The Tasting Room in Wellington Menu

BOWLS BOWLS
  • Weekend Brunch Menu from 10am - 3pm
  • Breads with whipped sherry butter $8.00
  • Fennel roasted Sicilian olives $8.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Crispy polenta chips with honey mayo $12.00
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
  • Beer battered fish fingers with tartare and lemon $14.00
  • Chicken liver pate with home made loaf & chutney $14.00
BURGERS BURGERS
  • All of our burgers are served on a house made bun. Add shoestring fries $4.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
BOARDS BOARDS
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
BRUNCH BRUNCH
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
  • Served medium rare, please allow 25 minutes
MAINS MAINS
  • Fish n’ Chips $22.00
    • Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Served medium rare, please allow 25 minutes
SIDES SIDES
  • Tasting Room hand cut fries with aioli $8.00
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Green beans with bearnaise $8.00
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Roast brussel sprouts & walnuts $7.00
SWEETS SWEETS
  • Creme brulee with pistachio biscotti & pressed rhubarb $10.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Chocolate torte with cherry sorbet & coconut $12.00
  • All of our eggs, chicken and pork are free range

Nearby Sample Menus

  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • Fries $9.50
    • Hand cut fries with curry sauce
  • Calamari $14.50
    • Lemon pepper fried calamari served with fries
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Chicken nuggets & fries
  • Kids pancakes with maple syrup
  • Cheese tortilla melts and fries
  • Kids fish n chips
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Falafel $1.50
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Fries $5.00
    • with garlic mayo
  • Lamb Iskender see above
  • Chicken Iskender see above
  • Adana Iskender (spicy minced beef) see above
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Special Fried Rice (Chicken & Shrimp) $22.80
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
  • Stewed Salted Fish & Chicken with Tofu $18.00
  • Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
  • Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
  • Deep Fried Prawn Ball $10.00
  • 250g Prime Steer Beef Sirloin $33.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Whipped Mash Potato $6.00
  • Crumbed Fish & Chips $17.00
    • With balsamic vinaigrette, mixed lettuce & tartare sauce
  • Fruit Salad $6.50
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Tomato & Guacamole $12.00
    • Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
  • Available all day until 5pm.
  • Spinach $5.00
  • -Add Bacon $6.00
  • Salmon $6.00
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • Add any extras from the list below.
  • Omelette or Egg White Omelette $15.00
    • Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
  • Trade Soup of the Day $15.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Grilled tomato $7.00
  • Toast & spreads $10.00
  • Fries with aioli $9.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Side Salad $6.00
  • Recommended:
  • Onion Rings with BBQ Sauce $8.00
  • T-Bone Steak for two $38.00
    • Red wine butter, jus
  • Hot Chocolate Brownie $12.00
    • with ice cream and honeycomb
  • 6 stack $22.00
  • The Royale + $2.00
    • add lettuce, tomato and mayo
  • Add bacon $6.00
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Raspberry and lemon curd semifreddo $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Tiramisu $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Steak & Cheese $4.20
  • Stuffed Sausages $2.00
  • Bacon & Egg $4.20
  • Chicken & Mushroom $4.20
  • Steak & Kidney $4.20
  • Mince $4.20
  • Savouries $1.40
  • Pasties N/A
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Nachos
  • Deep fried chicken wings $7.50
  • Vegetarian satay $9.50
    • Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • Malaysian style sweet & sour $13.00
    • Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
  • Combination fried noodles $12.00
    • Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
  • Combination satay (chicken or beef) $9.50
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad & topped with special peanut sauce.
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Curry laksa $10.50
    • Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Tuna N/A
  • M&M N/A
  • Italian Dressing N/A
  • Egg and Cheese N/A
  • Onion N/A
  • Flatbread N/A
  • Mayo N/A
  • Chicken Teriyaki N/A
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Fillings $1.50
    • Baked Beans
  • Fillings $1.50
    • 1 x Grilled Tomato
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Big Breakfast $14.00
    • Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
  • Fillings $1.00
    • 1 x Hash Brown
The Tasting Room

The Tasting Room

location

Address

2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043841159

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Brunch ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand