The Tasting Room in Wellington Menu

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Weekend Brunch Menu from 10am - 3pm
Breads with whipped sherry butter $8.00
Fennel roasted Sicilian olives $8.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Poutine beef fat fries with gravy & cheddar $10.00
Baby back pork ribs with smoky bulldog sauce $17.00
Crispy polenta chips with honey mayo $12.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Beer battered fish fingers with tartare and lemon $14.00
Chicken liver pate with home made loaf & chutney $14.00

All of our burgers are served on a house made bun. Add shoestring fries $4.00
Angus beef burger with emmental bacon jam - served pink- $16.00
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Buttermilk fried chicken with chipotle slaw & cheddar $15.00

The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate

Eggs your way with streaky bacon & hollandaise sauce $12.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Served medium rare, please allow 25 minutes

Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Served medium rare, please allow 25 minutes

Tasting Room hand cut fries with aioli $8.00
Shoestring fries with parmesan, truffle oil & aioli $8.00
Green beans with bearnaise $8.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Roast brussel sprouts & walnuts $7.00

Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
Chocolate torte with cherry sorbet & coconut $12.00
All of our eggs, chicken and pork are free range

Nearby Sample Menus

Add vanilla ice cream $2.00
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Tomato $4.00
Bratwurst $4.00
Eggs $4.00
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
Crisp pork belly $16.00
- green apple salad & sweet soy
Thai style chicken $16.00
- soft herbs & nam jim dressing

LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- add cheese fondue $2.00
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
LAMB BURGER $18.50
- house ground lamb with minted yogurt
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter

CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD

SCALLOPS(EACH) $2.00
POTATO FRITTER $0.90
WEDGES SOUR CREAM $5.50
MEAT PATTIES $3.00
B $9.50
- 2 sausages or hot dogs and chips
CURRY ROLL $2.80
CHIPS $3.50
FISH GRILLED $4.30

CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
CHIPPIES $6.00
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil

Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Manga Mata Vegan/Vegetarian - Vegan Salad $22
- House vegan salad with marinated tofu and seasonal vegetables
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)

Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce
Brussel sprouts $7.00
- Kimchi, coconut
Salt Beef Hash $14.00
- with kimchi fried egg
- With Ketchup and mayo $7.00
Warmed Countertop Pie
- (ask staff for the daily selection)
Add a Patty, the skies the limit so stack 'em high + $5.00ea
6 stack $22.00
Eggs Anyway $9.00
- Poached, scrambled or fried on toast.

PORK BIBIMBAP $15.00
BEEF RAMEN $13.50
JEYUK $13.50
VEGE MANDU $4.00
HOT BRIE FINGERS $7.50
POPCORN CHICKEN $4.00/$15.00
- small/large
POPCORN CALAMARI $7.00/$15.00
- small/large
PORK MANDU $5.00

SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Paneer Uttapam $12.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
Vegetable Fried Rice (V) (G) $12.90
- Stir-fried rice with green leafy vegetables
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Puri $1.00
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.

Hazelnut semifreddo $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Margarita $17.00
- Napoli mozzarella fresh basil
Chocolat $7.00
Raspberry and lemon curd semifreddo $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket

Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Sweet Chilli Sauce
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• French Wholegrain Mustard
• Hot English Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Tomato Sauce (Ketchup)
• Honey Mustard

Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Two varieties $28
Chef’s selection cured meats platter $29
- A selection of three of our prodigal daughter house cured meats, pickles, bread
Italian cheese and herb fritters $15
One variety $14.50
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Braised red cabbage, apple and cinnamon $8
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa

CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander

Trio of Hand Made Ice Creams and Sorbets $14.00
Breads and Dips $15.00
Baked Bombe Alaska Rose & Pistachio $15.00
French Croque Monsieur $12.00
Selection of Award Winning Local Cheeses
- Served with crackers
Italian Caesar Chicken Sliders (3) $14.00
Kiwi Fush & Chups Sliders (3) $14.00
- Kapiti Aorangi Brie $15.00

The Tasting Room

Wellington Region > Wellington > The Tasting Room

Address

2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043841159

Email

thetastingroom@xtra.co.nz

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Brunch , Street Parking , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

The Tasting Room in Wellington Menu

Nearby Sample Menus

The Tasting Room

Wellington Region > Wellington > The Tasting Room

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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