Two Souls Bistro in Wellington Menu

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GARLIC BREAD $5.50
ROTI $5.90
- with lemon butter

GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.

CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.

BOWL OF WARM VEGETABLES $5.50
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
PAN FRIED MUSHROOMS WITH GARLIC $7.50
STIR FRIED BOK CHOY $6.00
MASHED POTATO $5.00
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
STEAMED RICE $3.00

Nearby Sample Menus

2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
Wicked Meal $31.90
- 8pcs Chicken, 6 Wicked Wings, lge Potato & Gravy, lge Chips, 1.5L Drink
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
Original Recipe Piece $3.00
-Mini Popcorn Chicken $3.20
Bean Salad, Side Salad $4.50
-1pc Original Recipe with chips $4.50
Snack Boxes $4.50
- -2 Wicked Wings with chips

Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Limoncello curd with rhubarb & italian meringue $15.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Choose two courses:
Fried squid with aioli & balsamic rocket $17.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
ENTREE

TARTS (GF) $6.50
SCONES $4.00
SPANOKOPITA $9.00
PIZZA $8.00
HAM $4.20
BACON & EGG MUFFIN $6.50
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
BABY CAKES $6.50

Cajun Chicken, Bacom And Brie* $18.90
Raumati village $17.90
- smoked chicken cranberrry and brie
Boundary steak sandwich* $20.90
- onions jam and bearnaise
Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
- With Hand Cut Chips
*GF option with poppadon applies to all curry
*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
*GF option available / **GF excluding BBQ sauce
Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.

Lavendar Eton mess with fresh berries & whipped cream $10.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Beer battered fish fingers with tartare and lemon $14.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Creme brulee with pistachio biscotti & pressed rhubarb $10.00
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00

Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice

Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Insalata Verde Green salad with white balsamic dressing $7
Verdura della Sera Vegetable dish of the evening $8.5
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Olive $8
- Bowl of warm Marinated Olives
Polenta Parmesan chips with black truffle mayo $8.5
Ravioli della sera $28
- House made ravioli of the evening
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15

Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Soup $12.50
- of the day with toasted garlic sourdough
Risotto Balls with a Mustard Hollandaise $11.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Garlic Chilli Prawns $11.00
Garlic Mussels $11.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough

Custard Squares $4.30
Scones $2.70
Vegetarian Turkish $5.60
Custard Pie $4.00
Friands [GF] $3.90
Mini Cakes $4.50
Hot Pork Roll $5.60
Neenish Tart $4.10

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

Mushroom & Tofu Pie
Chili & Cheese Pie
Nachos
Claire's Crispy Cashew Salad

Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
Fresh Salmon Bento $20
- Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
Tofu Udon Soup $12
- Japanese noodle soup with Teriyaki tofu
Chicken Katsu $13
- Crispy chicken with salad, rice and Miso soup
Teriyaki Tofu - Vegetarian $7
Spicy Squid Donburi $13
Kakiage - Vegetarian $6
- Mixed vegetable Tempura
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)

Wonton Noodles Soup $11.90
Chicken with Seasonal Vegetables $15.90
Fried Spare Ribs in Sweet & Sour Sauce $15.90
Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)
Fish Fillet with Picked Vegetable $18.90
Salt and Pepper Deep Fried Squid $17.90
Seasame Chicken Noodles Soup $13.90
Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry

500g Rump Steak $25
- marinated in chimichurri with fennel slaw
Spiced Cauliflower $9
- with mint yoghurt
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Calamari $13
- with smoked chipotle aioli
Chicken Satay Skewers $11
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
2 courses $35
- Suitable for 10 guests or more
Blackened Salmon $16
- with orange, fennel and watercress salad

Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Sammie $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Mince & Cheese
Mince

Two Souls Bistro

Wellington Region > Wellington > Two Souls Bistro

Address

290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048033137

Email

the2souls@xtra.co.nz

Opened hours

5 PM to 10 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , International , New Zealand

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Groups , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Two Souls Bistro in Wellington Menu

Nearby Sample Menus

Two Souls Bistro

Wellington Region > Wellington > Two Souls Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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