Woodshed Beer And Smokehouse in Wellington Menu

Woodshed Beer And Smokehouse in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. The Larder offers many options including Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb. K Sing Restaurant includes a wide range like 1. Spring Rolls (6) or 2. Curry Puff (6). Asparagus & Ham Rolls and Cheese Rolls from . Food for Thought offers Ekim Burgers and Guacamole, Hash Brown, Refried Beans.

Nearby Sample Menus

  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Mango Chutney $2.80
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • Acar (Mixed pickled vegetables) $4.90
  • Yoghurt Salad $2.80
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Mixed Bowl of Salad $4.90
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Shrimp $12.00
  • Chicken $5.20
  • Chicken & Cheese $5.80
  • Combination $12.00
  • Egg & Cheese Burger $5.20
  • Chinese Dim Sims $1.50
  • Steak-Egg & Mushroom $6.50
  • Cheese & Tomato $4.00
  • COMBINATION $11.00
  • WON TON $11.00
  • EGG $4.20
  • DONUTS $1.30
  • SCALLOP each $1.90
  • STEAK $10.00
  • WHITEBAIT FRITTERS $2.50
  • NASI GORENG $11.50
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • -Choose your salad
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Adobo Burger $ 21
    • Sweet & spicy pulled pork, celery & apple slaw
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • All Come W/ Seasoned Fries
  • Paua Fritter $2.60
  • Kumara Chips $6.50
  • Banana Fritter $2.60
  • Potato Fritter $0.90
  • Battered Mussels (Large Green Shell) $1.00
  • Pineapple $1.50
  • Battered Fish $3.50
  • Prawns (crumbed) $1.40
  • INDIAN STYLE BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy with the absence of sugar
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
  • ALLO TIKKI $7.00
    • Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
  • CHANA MASALA $14.00
    • chick peas stewed overnight, cooked in spices
  • Garlic Ginger Lamb $24.00
    • Wok fried sliced lamb with garlic, ginger and spring onion, served on a sizzling plate.
  • Honey King Prawns $28.00
    • Deep fried king prawns served with honey sauce and sesame.
  • House Special Chilli Pork $24.00
    • Stir-fried sliced pork with chilli bean sauce and bean sprouts.
  • Icing Durian Dumplings (3 pcs) $8.00
  • Pan Fried Beef Ho Fun $18.00
    • Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
  • Garlic Ginger Beef $22.00
    • Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
  • Lemon Chicken $22.00
    • Two tender breast fillets crumbed, deep-fried and coated with a tangy lemon sauce.
  • Sweet and Sour Pork $22.00
    • Classic Cantonese dish.
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Butter Chicken $15,00
    • Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
  • All mains served mild, medium or hot with free Basmati rice
  • Daal Tarka $12.50
    • Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Beef Kadhai $15.00
    • Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
  • Lamb Jalfrezi $16.00
    • Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
  • -$14 full
  • Fish Fillet with Ginger & Spring Onion $16.00
  • Hot & Chilli Fish Fillet (Soup) $16.00
  • Spicy Pork Belly with Vegetable $14.00
  • Stir Fried Pork Tripe $14.00
  • Beef Tendon Casserole $14.00
  • Shrimp Egg Foo Young $13.50
  • Stir Fried Chicken with Golden Mushrooms $14.00
  • Beef with Black Bean Sauce $12.50
  • Tomato $18
    • 3 Cheese & Basil
  • Pige Head Sausage $16
    • Toasted Hazalnut , Fennel Crust
  • Bucatti $17.5
    • Coconut , Spinach , Garlic And
  • 3 Cheese $4
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • $4
    • 3 Cheese
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Market Fish $22.5
    • `
  • Tiramisu $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Hazelnut semifreddo $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Stir Fried Shrimps $19.80
  • Lychee with Ice Cream $8.00
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Deep Fried Sesame King Prawns $14.00
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Sweet and Sour Beef $20.80
  • Seafood Fried Noodles $18.80
  • Deep Fried Oysters $12.00
  • Won Ton Noodle Soup $11.00
  • Roast Pork on Rice $12.00
  • BBQ Pork on Rice $12.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Seafood Noodle Soup $12.00
  • Dumpling (Pan Fried or Steam) $8.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Duck Meat Fried Rice $13.00
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Seasoned wedges with sour cream $6.5
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Hollandaise sauce/Chutney $1.5
  • Fish of the day $19.5
    • Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Woodshed Beer And Smokehouse

Woodshed Beer And Smokehouse

location

Address

8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042983995

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Pub Quiz ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand