Address
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Woodshed Beer And Smokehouse in Wellington Menu
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Woodshed Beer And Smokehouse in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. The Larder offers many options including Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb. K Sing Restaurant includes a wide range like 1. Spring Rolls (6) or 2. Curry Puff (6). Asparagus & Ham Rolls and Cheese Rolls from . Food for Thought offers Ekim Burgers and Guacamole, Hash Brown, Refried Beans.
Nearby Sample Menus
- Eggplant Parmigiana $19
- Fritto Misto $18
- House baked bread - olive oil $5
- Basil & blueberries pannacotta $7
- PanzancllaTuscan bread salad $9
- Poached pears & gorgonzola gelato $10
- San Marzano tomatoes, mozzarella & basil $10
- Chocolate mousse $7
- BLUE COD $11.00
- CHICKEN $9.80
- CHICKEN $9.50
- BBQ PORK $9.80
- BEEF BURGER $3.70
- NASI GORENG $11.00
- VEGETABLE $8.00
- CHICKEN AND BACON BURGER $4.20
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Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Stir fried chicken with sweet basil, chili and vegetables $12.00
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried vegetables with (oyster sauce optional) $10.50
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Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
- Peanut Sauce Or Fresh Chili Sauce $1.00
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Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Soup of the Day $9
- Please ask for today’s special
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
- Available all day until 5pm.
-
Halloumi Salad $17.00
- Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
- -2 slices $3.00
-
Eggs Any Way $10.00
- Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
- -Bacon $6
-
Tomato & Guacamole $12.00
- Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
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Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
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Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise(All individual seasonal plates) $26.00
- Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 6x freshly-shucked natural oyster w/ shallot chardonnay vinegar, gin & cucumber granita $27.00
- Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Groper, sea lettuce & togarashi, miso broth, shiso (All individual seasonal plates) $26.00
- Bacon $6.00
-
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
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Deep Fried King Prawn $12.00
- Battered king prawn, served with lemon garlic sauce.
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Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
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Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
- Roti $5.00
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Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
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Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
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Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
- Chipotle N/A
- Bacon, Egg and Cheese N/A
- M&M N/A
- Veggie Delite N/A
- Jalapenos N/A
- Sweet Chilli N/A
- Egg and Cheese N/A
- Hot Chilli N/A
- Toast $3.00
- Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
- Bresolin fries, ketchup, mayo $5.00
- Fries, ketchup, mayo (df,gf,nf,v) $8.00
- Panko crumbed fish and chips $9.00
- Asparagus, seaweed butter (nf,gf,veg) $12.00
- Black pudding $5.00
- Seasonal soup, grilled cheese toastie (nf,veg) $12.00
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Scrambled eggs $10.00
- on toast or with baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Spicy baked beans $12.00
- on toast or baked spuds
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
- Add a fried Egg to your Steak $2.50
-
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
-
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
-
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
- Eggs Montreal $14.00
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Pasta of the Day $13.50
- Please refer to Specials Board
- French Toast with Maple Syrup & Banana $9.00
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B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
- Egg $1.00
- Bacon $2.00
- Crumb chicken $2.00
- Cheese $1.00
- Bacon & egg
- Savouries
- Fried chicken (Per piece) $3.60
- Sausage $2.20
Woodshed Beer And Smokehouse
Phone
042983995
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Live Music , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
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