Address
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Woodshed Beer And Smokehouse in Wellington Menu
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Woodshed Beer And Smokehouse in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. The Larder offers many options including Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb. K Sing Restaurant includes a wide range like 1. Spring Rolls (6) or 2. Curry Puff (6). Asparagus & Ham Rolls and Cheese Rolls from . Food for Thought offers Ekim Burgers and Guacamole, Hash Brown, Refried Beans.
Nearby Sample Menus
- Chocolate & rhubarb torte $13.00
- Hand cut Fries $7.00
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Clams, ramen noodle, green, xo sauce $22.00
- Hand-cut fries $7.00
- Mushrooms / Black Pudding $5.00
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Banana Fritter with Caramel Sauce $7
- Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
- Adult $20.50
- Minced Pork & Shrimp Parcels $8
- Cashew Nuts $8
- Smoking Chocolate Ice Cream Sundae $7
- Chicken & Potato Balls $8
- Steamed rice $1.50
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CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
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BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
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PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
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GREEK SALAD $17.50
- Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
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CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
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CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
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SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
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Kumara wedges $ 9
- sour cream
- House marinated olives $ 9
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Salad $ 9
- avocado / cherry tomato / lemon dressing
- Paua & watercress bruschetta $ 26
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
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Jamón serrano $ 19
- te mata figs / melon
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45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Charcuterie selection $ 19
- house made pickles
- Polenta mash (v, g/f) $7.00
- Served 5.30Pm To 9Pm Every Day
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●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
- -add shredded chicken $5.00
- Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
- Fries tossed with rosemary & garlic with chili mayo (v) $8.00
- -add bacon $3.00
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●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
- -Prawn Cutlet
- Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
- -Cantonese Style Roast Duck (Half Duck, Bone-in)
- Deep Fried Salt and Pepper Squid º $21.80
- Stir Fried Scallops with Broccoli in XO Sauce $28.80
- Combination Seafood on Sizzling Plate ** $27.80
- Stir Fried Chicken Slices with Bok Choy $19.80
- Dry Fried Meaty Pork Spareribs with Garlic Salt $23.80
- Prawns $16.00
- Lamb $15.00
- V12 Seasonal Vegetable Yellow Curry $13.00
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M5 Stir Fry with Cashew Nuts $16.00
- Chicken, Beef or Pork
- M10 Stir Fried Noodles (Pad Thai)
- C7 Yellow Curry
- Lamb $15.00
- E2 Sticky Rice $3.50
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The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
- Chilli chicken N/A
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Simple spud from $7.20
- bacon, cheese, tomato relish
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Wrap - Diy $7.90
- 3 regular fillings
- Falafel $1.50
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Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
- field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
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Puku - Diy $8.90
- Toasted flat bread - 5 regular fillings
- Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
- Eggs on toast any style $10
- Granola, fresh fruit & Greek yoghurt $11
- Bacon & eggs on toast $16
- Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
- Toast & Jam sourdough, bagel or grain $6
- Bacon sammie $5
- Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
- Egg, any style on toast $5
- PRAWN $0.90
- 1/4 CHICKEN & CHIPS $8.00
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FISH DINNER $14.00
- 2 fish
- BACON & EGG BURGER $6.20
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CHICKEN DINNER $14.00
- 1/4 chicken
- 1/2 CHICKEN & CHIPS $13.00
- CORN NUGGETS EACH $0.60
- CHICKEN NUGGET $0.80
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
- Wedges $3.50
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Lunchbox $8.50
- 2 Thighs and Chips
- Thigh $3.60
- Drum $2.50
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Wingman $3.00
- 1 Wing 'n' Small Chips
- Wing $2.00
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Lamb Shank $28.50
- With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
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Vanilla $1.50
- extra scoop
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
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Fresh Fruit Bowl $15.00
- Fresh seasonal fruit served with your yoghurt.
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Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
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Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
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Chocolate $3.50
- extra scoop
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Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
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Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
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Aloo Gobi
- Potatoes and cauliflower cooked In onion gravy with spices
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Chicken Vindaloo(A Hot Dish)
- Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
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Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
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Raita $3.50
- Yoghurt mixed with grated cucumber and mint
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Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
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Vegetable Makhani
- Freshly diced assorted vegetables cooked In butter sauce
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
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Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
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Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
- 400g T-Bone of Wairarapa Angus Beef $32.00
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Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
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Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
- All main courses are served with today's potato and vegetables (unless otherwise specified)
Woodshed Beer And Smokehouse
Phone
042983995
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , European , Gluten Free , New Zealand , Pub Food , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Live Music , Waitstaff , Cash , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
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