The Featherston City Tavern in Wellington Menu

FINGER & FORK FINGER & FORK
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • SMOKED BEEF MEATBALLS $11.00
    • Manuka smoked rump with homemade barbecue sauce
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BAY ZUCHINNI FRITTERS $11.00
    • with chilli–pickled cucumber
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
SALADS SALADS
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
OVER THE COALS OVER THE COALS
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
MAINS MAINS
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • CHICKEN ROULADE NEW ORLEANS STYLE $25.00
    • chicken, prawn, chorizo, spiced rice & gumbo sauce
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
FROM THE SMOKER FROM THE SMOKER
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
VEGETABLES VEGETABLES
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • Fried mashed potatoes – green onions $5.00
  • Thick and chunky fries $7 / $11
  • - add cheese fondue $2.00
  • Green salad – house dressing $5.00
TO FINISH TO FINISH
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • All three for 15

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Toasted muesli served with fresh fruit, milk and yogurt $10.00
  • Hash browns $3.50
  • Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
  • Cranberry $4.50
  • Tomato $4.50
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Flat white $4.00
  • Mushrooms $3.50
Jardin Grill (sample menu)
  • Chilli and honey glazed pork belly $36.00 per guest
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • -With free range bacon on toasted ciabatta $18.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
  • Whole grilled fish of the day with charred citrus Priced daily
Fedup Fast Foods (sample menu)
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Eggs on Toast $7.00
    • Eggs on toast cooked the way you like it
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Crab Sticks $1.50
  • Pork small $7.50 large $9
  • Choose one garnish or mix them...
  • Paua Fritters $6.50
  • Curry Roll $3.00
Hummingbird (sample menu)
  • Hummingbird mezze plate with grilled flatbread 25
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Two kinds of cheese with accompaniments 18
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Cafe Strada (sample menu)
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • Urban Benny $16.90
    • beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
  • Strada's Famous Creamy Smoked Fish Chowder $11.90
    • with warm breads
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Nam D (sample menu)
  • Rice Paper Summer Rolls- Veggie $7.50
  • Chicken curry $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • Beef Noodle soup $12.00
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Lemongrass pork $8.50
  • Drink Combo $10.50
Taco Queen (sample menu)
  • -King $13.00
  • -Reg $10.00
  • Guacamole $2.00
  • -Reg $9.00
  • -King $15.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $11.00
  • Nachos with any meat
    • Beef, pork, chicken
Robert Harris Coastlands (sample menu)
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Soup of the Day $10.50
    • Served with toasted specialty bread
O'Sushi (sample menu)
  • Miso $2.50
  • Spicy chicken
  • Cream Cheese & Avocado
  • O’Sushi Special $6.90
  • King Prawn
  • Tuna
  • Fresh Seaweed
  • Teriyaki chicken
Cashmere Lounge (sample menu)
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Golden City (sample menu)
  • Stir Fried Vegetable $9.50
  • Beef Udon Noodle Soup $9.50
  • Roti Chenai $7.00
  • Fried Noodles S $5 / M $6 / L $7
  • Won Ton Noodle Soup $9.50
  • Steamed Rice S $3 / M $4 / L $5
  • Mee Goreng S $5 / M $6 / L $7
  • Curry Laksa $10.50
Mid-City Bakery (sample menu)
  • Steak, Bacon & Cheese Pie $4.20
  • Chicken Pie $4.00
  • Fresh Cream Donut $2.40
  • Ham & Cheese Quiche $2.50
  • Chicken Cranberry Avocado Roll $4.20
  • Ham Roll $3.60
  • Steak & Mushroom Pie $4.00
  • Custard Slice $2.20
Byron's Restaurant (sample menu)
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Pork with Crackle or Succulent Lamb $17.50
    • Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Garlic Bread (V) $10.00
  • Roast with Dessert $10.90
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
The Mt. Vic Chippery (sample menu)
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
  • Mushy Peas $3.00
    • with lemon, mint and Italian parsley
  • Monkfish $8.10
  • Monk Fish $8.00
    • White fillets, meaty texture with a delicious sweet flavour
  • John Dory $14.40
  • Mackerel $5.60
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
  • Tarakihi $9.00
Coriander (sample menu)
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • COMBINATION $14.00
  • COMBINATION $14.00
  • POTATO WITH CHICKEN $9.00
  • CHICKEN / PORK / BEEF $12.00
  • FISH BALL $10.00
The Featherston City Tavern

The Featherston City Tavern

location

Address

Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044724045

email

Email

thefeatherston@xtra.co.nz

clock

Opened hours

10:30 AM to 11 PM (Mon-Thu, Sun), 10:30 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , Gluten Free , Grill , International , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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