The Featherston City Tavern in Wellington Menu

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SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above

CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons

250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy

MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries
VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion

LAMB BURGER $18.50
- house ground lamb with minted yogurt
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo

Glazed carrots & Savoy cabbage– aniseed butter $6.00
Fried mashed potatoes – green onions $5.00
Thick and chunky fries $7 / $11
- add cheese fondue $2.00
Green salad – house dressing $5.00

BRIOCHE BREAD & BUTTER PUDDING $6.00
TRIPLE CHOCOLATE CHEESECAKE $6.00
COCKTAIL GELLATO & TUILLES $6.00
All three for 15

Nearby Sample Menus

Onion Rings $3.00
Half Rack With Chips $14.00
Roti Wrap $8
Salad $7.00
1/2 Rack & Chicken Wings $20.00
1/2 Rack & Calamari $20.00
1/2 Rack & 1/4 Chicken $20.00
Veg Kothu Porotta $10.50

Hearty all day breakfast $17.90
- Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
Chocolate brownie $3.90
Tandoori chicken roti wrap $9.90
Roasted pumpkin, feta and walnut salad $7.90
Ham, cheese and pineapple fougasse (panini) $8.50
Passion fruit slice $4.90
Scrambled eggs on toast $8.40
Banana chocolate cake $3.90

Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Mushrooms $4.00
All $10
Tomato, Bacon, Side of Salad or Vegetables $3.00
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Egg, Onions $1.50
Fish & Chips
- served with fresh garden salad and chips

Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Hand Cut Wedges $8.00
- With Aioli
Large $4.50
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Bombay Mix and Mixed Nuts $4.00
4Pm till late
Cheese Burger $5.90
- 6pk
Garlic Bread $8.00

White Rice $3.00
- Steamed white rice
Goong Tod $8.00
- Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
Satay $7.00
- Four grilled satay with peanut sauce - Chicken
Beef and Oyster Sauce $18.50
- Beef with oyster sauce, spring onion and fresh vegetables, served with white rice
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice

Fruit Salad 8 Ice Cream $12.00
- Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
Cheesy Garlic Bread $6.00
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli

Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Panko Crumbed Calamari $14.00
- served with lemon aioli
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary

Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Yangnyem Chicken $20.00
- Fried chicken with spice
Special Set Meals (Minimum serve: 3 persons)
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
E-2 Vegetable Pan Cake
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
S-2 Dinner Set B (3 course main)

Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Spicy baked beans $12.00
- on toast or baked spuds
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta

Sausages $1.80
Butter Chicken $4.20
Potato Top $4.20
Steak $4.20
Mince & Cheese $4.20
Bacon & Egg $4.20
Pasties N/A
Steak & Mushroom $4.20

Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27

Meat pattie $2.50
Nasi goreng $12.50
Steam chicken with veges $10.50
Pineapple burger $4.00
Roasted pork bun $2.00
Apple fritter $2.50
Szechuan style tofu $10.50
Chicken Pattie $2.50

Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Greek Salad $6.50
- V, GF
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)

3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
LGI=Low Glycemic Index
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
7. Lime Chilli & Soy (LF)
10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
5. Mango & Chilli (LF)
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
3. French (LF)

The Featherston City Tavern

Wellington Region > Wellington > The Featherston City Tavern

Address

Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044724045

Email

thefeatherston@xtra.co.nz

Opened hours

10:30 AM to 11 PM (Mon-Thu, Sun), 10:30 AM to 12 Midnight (Fri-Sat)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , Gluten Free , Grill , International , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , Bar , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast

The Featherston City Tavern in Wellington Menu

Nearby Sample Menus

The Featherston City Tavern

Wellington Region > Wellington > The Featherston City Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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