Charley Noble Eatery & Bar in Wellington Menu

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Warmed Olives $8.00
Cured Salmon $20.00
- fennel, radish, lemon
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions

Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Taramasalata $14.00
- flat bread
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Extra Bread $4.00
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Arancini $7.50
- mushroom, venison ragu
Arancini $7.00
- tomato, mozzarella, basil

Crab & Prawn Bisqué $18.00
- brandy cream
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Caesar Salad $18.00
- (vegetarian available)

Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Risotto S $20 L $28
- free range chicken sausage, mushroom

Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Beer Battered Fish & Chips $29.00
Fire Grilled Cauliflower $17.00
- almond, mint
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
House Pot Pie $26.00
- leaf salad

Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Pork Belly $33.00
- mustard fruits, bread sauce, sage

Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto

Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)

Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Additional Sauces $2.50
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream

Leaf salad, vinaigrette $7.00
Iceberg wedge, buttermilk ranch, pink onions $7.00
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Creamed silverbeet $8.00
French peas, bacon, white wine, cream $9.00
Sesame slaw $7.00
Fire roasted portobello mushrooms $10.00
Truffled macaroni and cheese $12.00
Buttermilk mash, house made churned butter $8.00
Fries, aioli $7.00
Truffle fries $9.00

Nearby Sample Menus

Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Ben's Banoffee Tart $10.00
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish

Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Pravda’s forever evolving soup inspired by the market and garden $15
add scallops $34
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy

Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
Five Spice Beef / Beef with Ginger and Pineapple $18.80
Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80

Combo small $8 large $9.50
(All fillet Dinners Served with Salad)
Three pieces of chicken tenderloin with chips and salad $10.50
Seafood Chowder $10.50
- Our winter special — fantastic!
Oysters- Seasoned $.
Fresh Fish Battered $3.20
Fresh Fillet & Chips $11.00
Chicken small $7 large $9

Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Butter Chicken $13.00
- Chicken fillets braised wth butter, cream, onion & spicy paste.
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Coconut Rice $3.00

Housemade muesli $9.50
- w yoghurt & housemade rhubarb compote
BBQ chicken & bacon burger, curly fries & a coke or any burrito & house beer for a cool $22.50
The triumph $18.50
- bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast
Thunderburger $11.50
- seasoned all beef burger w lettuce, tomato & red onion
Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
SusieQue $21.50
- our famous BBQ free range pork ribs w dirty rice & coleslaw
Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
Additional sauce $1.50

Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)

17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
15. Roast Pork On Steamed or Fried Rice $12.50
15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
29. ROAST PORK STEAMED RICE $12.50
- Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
23. BBQ Pork (Char Siu) $31 per Kg $16-500g

The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
Bacon butter $11
Eggs on toast any style $10
Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Blueberry and yoghurt loaf with vanilla poached berries $12
Cheese sticks+ grapes $5
Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18

80. PAPPADOMS (4pcs) $2.00
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
30. LAMB JALFREZI $14.90
- Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.

CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
SPAGHETTI $8.00
- aglio olio V
SEAFOOD LINGUINI FULL $22.00
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
CHEESEBOARD FOR TWO $16.00
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half

Fresh Garden Salad $11.00
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Oreo Cheese Cake Shake $7.00
Caramel Shake $7.00
Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce

Chunky Potatoes $6.50
- Spiced butter
Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
Strozzapretti $17.50
- Anchovy, broccoli, lemon zest
Chunky Potatoes $6.50
- Spiced butter
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
Potatoes $3.00
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress

Seafood Pattie $2.50
Scallop chop suey $17.00
Ham Sandwhich $3.00
Green curry beef $11.00
Black bean combination $12.00
Bacon burger $4.50
Corn Sandwhich $3.00
Apple fritter $2.50

The classic $8.50
Grilled chicken $8.50
Drink combo $10.50
Five spice beef $8.50
Lemongrass pork $8.50
Up size deal $11.50
Spicy tofu $8.50

Charley Noble Eatery & Bar

Wellington Region > Wellington > Charley Noble Eatery & Bar

Address

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

0508242753

Email

info@charleynoble.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Steakhouse , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Business meetings , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , American Express , Lunch , Luxury Dining , Bar Scene , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Charley Noble Eatery & Bar in Wellington Menu

Nearby Sample Menus

Charley Noble Eatery & Bar

Wellington Region > Wellington > Charley Noble Eatery & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

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