Charley Noble Eatery & Bar in Wellington Menu

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Warmed Olives $8.00
Cured Salmon $20.00
- fennel, radish, lemon
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions

Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Taramasalata $14.00
- flat bread
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Extra Bread $4.00
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Arancini $7.50
- mushroom, venison ragu
Arancini $7.00
- tomato, mozzarella, basil

Crab & Prawn Bisqué $18.00
- brandy cream
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Caesar Salad $18.00
- (vegetarian available)

Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Risotto S $20 L $28
- free range chicken sausage, mushroom

Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Beer Battered Fish & Chips $29.00
Fire Grilled Cauliflower $17.00
- almond, mint
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
House Pot Pie $26.00
- leaf salad

Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Pork Belly $33.00
- mustard fruits, bread sauce, sage

Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto

Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)

Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Additional Sauces $2.50
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream

Leaf salad, vinaigrette $7.00
Iceberg wedge, buttermilk ranch, pink onions $7.00
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Creamed silverbeet $8.00
French peas, bacon, white wine, cream $9.00
Sesame slaw $7.00
Fire roasted portobello mushrooms $10.00
Truffled macaroni and cheese $12.00
Buttermilk mash, house made churned butter $8.00
Fries, aioli $7.00
Truffle fries $9.00

Nearby Sample Menus

Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Fish Burger $15.95
- Served with our own tartare sauce and chips
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Onion $2.00
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Mushrooms $4.00
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.

Vegetables spring roll (V) $6.50
- 5 pcs
Basil chicken $12.90
- Chicken, beef, or pork
Phad thai yellow noodle $13.50
- Chicken, beef, or pork
Crispy pork with bok choy $13.90
Chicken chilli paste $12.90
- Chicken, beef, or pork
Duck noodle soup $14.50
Egg noodle soup with BBQ pork $12.90
Cashew nuts $3.00
- Only available with a main meal purchase

Mesclun and vinaigrette (V) $5.00
grilled halloumi Salad (V) $21.00
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
oven baked free range chicken Salad $21.00
salt & pepper squid Salad $21.00

Garlic Roti (Istana's own) $3.50
Steamed Rice $2.20
Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
Coconut Rice $2.20
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.

Katsu curry sauce $2.50
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds

Mujver $ 09.50
- Zucchini
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
Humus & Tabuli(Small/Large) $ 8.50/$9.50
Mujver $ 9.50
- Zucchini
Chicken (Small/Large) $ 9.50/$11.00

Ginger crunch $3.90
Soup of the Day $8.90
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Chicken and corn chowder $10.90
Fish pie $7.90
Bacon and egg $5.80
Hot dog $3.70
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable

GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
THAI CHICKEN CURRY $18.00
- served with rice
GARLIC MUSHROOMS $14.00
- on toast
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon

Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Wooden spoon ice cream sandwich $6.95
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base

Braised beef cheek pie $5.10
Pie of the week $5.10
Chicken, Bacon & mushroom savoury $2.90
Steak & Cheese Pie $5.10
Mexican Savoury $2.50
Mince & Cheese Pie $4.90
Mince Savoury $2.50
Steak & Vegetable Pie $5.10

Satay Sticks $13.00
- Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Smoked chicken with white anchovy caper sauce and pickles $14.00
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Honey $4.00
Jam, Brie and walnuts $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Onion relish, rocket and soft cheese $7.50
Bourbon peanut butter, banana and chocolate ganache $7.50

Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare

Hash Brown, Bacon & Eggs on Toast $10.50
Fillings $1.00
- 1 x Sausage
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
BLT $7.00
- Grilled Bacon, Lettuce, Tomato & Mayo
Mushroom & Egg on Toast $8.00
Toast & Jam $4.00
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
Fillings $1.50
- 1 x Grilled Tomato

Charley Noble Eatery & Bar

Wellington Region > Wellington > Charley Noble Eatery & Bar

Address

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

0508242753

Email

info@charleynoble.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Steakhouse , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Business meetings , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , American Express , Lunch , Luxury Dining , Bar Scene , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Charley Noble Eatery & Bar in Wellington Menu

Nearby Sample Menus

Charley Noble Eatery & Bar

Wellington Region > Wellington > Charley Noble Eatery & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

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