Charley Noble Eatery & Bar in Wellington Menu

RAW & CURED RAW & CURED
  • Warmed Olives $8.00
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
SMALL PLATES SMALL PLATES
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Taramasalata $14.00
    • flat bread
  • Chicken Liver Parfait $14.00
    • ham hock jelly, wood fired bread
  • Extra Bread $4.00
  • Tinned Citron Connetable Sardines $16.00
    • radish, grilled bread
  • Arancini $7.50
    • mushroom, venison ragu
  • Arancini $7.00
    • tomato, mozzarella, basil
SALAD & STARTERS SALAD & STARTERS
  • Crab & Prawn Bisqué $18.00
    • brandy cream
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Grilled Tiger Prawns $24.00
    • eggplant, kumara, crispy caper
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Pigs Tail $18.00
    • walnut, mandarin, currants, farro (vegetarian available)
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Caesar Salad $18.00
    • (vegetarian available)
PASTA PASTA
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Pappardelle S $22 L $32
    • duck ragu, Grana Padano
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
LARGER PLATES LARGER PLATES
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Beer Battered Fish & Chips $29.00
  • Fire Grilled Cauliflower $17.00
    • almond, mint
  • Fire Grilled Vegetables $22.00
    • Moroccan winter couscous, goats cheese, crushed nuts
  • House Pot Pie $26.00
    • leaf salad
WOODFIRED ROTISSERIE WOODFIRED ROTISSERIE
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
WOODFIRED GRILL WOODFIRED GRILL
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
WOODFIRED GRILL BEEF WOODFIRED GRILL BEEF
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
SAUCE & CONDIMENTS SAUCE & CONDIMENTS
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Additional Sauces $2.50
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
SIDES SIDES
  • Leaf salad, vinaigrette $7.00
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
  • Creamed silverbeet $8.00
  • French peas, bacon, white wine, cream $9.00
  • Sesame slaw $7.00
  • Fire roasted portobello mushrooms $10.00
  • Truffled macaroni and cheese $12.00
  • Buttermilk mash, house made churned butter $8.00
  • Fries, aioli $7.00
  • Truffle fries $9.00

Nearby Sample Menus

Zara's Cafe (sample menu)
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Orange almond cake $6.00
  • wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Adana iskender $15.00
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Margarita $11.00
    • Herbs & mozzarella cheese
  • Chicken meze/lamb meze $15.50
    • Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
Two Grey Bar and Brasserie (sample menu)
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Quinoa & feta slider $ 15
    • iceberg
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • House marinated olives $ 9
  • Baked baguette and butter $ 9
  • Roasted brussel sprouts $ 9
    • apples / speck
Fishtown Takeaways (sample menu)
  • NASI GORENG $11.00
  • PORK BLACK BEAN $10.50
  • CRABSTICK $1.50
  • SQUID RING $1.00
  • BEEF $9.50
  • BLUE COD CRUMBED BATTERED $8.00/$8.50
  • CHICKEN PATTIE $1.80
  • TARAKIHI CRUMBED BATTERED $6.50/$6.00
Zhou's Kitchen (sample menu)
  • Thai Chicken $12.50
  • Hamburger-w/ Meat Patty $5.00/$9.50
  • Steak $12.50
  • Plain Roti bread Each $3.20
  • Chicken & Cashew nuts $13.50
  • Sweet & Sour Pork w/Rice $12.50
  • Chicken $12.50
  • Vegetable $11.50
Thai Express (sample menu)
  • 47 Satay Noodle Soup $11.00
  • 33 Beef Oyster Sauce $11.00
  • 20 Egg Noodle Soup $11.00
  • 4 Stuffed Mushrooms $6.00
  • 14 Laab Duck $12.50
  • 18 Fried Rice $11.00
  • 21 Wonton Soup $11.00
  • 53 Fried Yellow Noodle $11.00
Tawa Fish Supply (sample menu)
  • SHRIMP $11.00
  • SPRING ROLLS $2.50
  • EGG $4.20
  • STEAK $11.00
  • CHICKEN $4.50
  • MUSSEL FRITTERS $2.50
  • FISH $4.20
  • CHICKEN $10.00
Jasmine Thai Takeaway (sample menu)
  • -King Prawn $15.00
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • -King Prawn $15.00
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • ●Stir Fried Noodles with Chilli and Basil $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
Seafood Plus (sample menu)
  • 2 Fish Dinner $9.00
  • Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
  • Fish $3.00
  • Jam Donut $2.50
  • Spring Roll (Homemade) $2.50
  • Apple Turnover $2.50
  • Snapper (seasonal) $9.00
  • Egg or Pineapple or Cheese or Mushroom $1.00
Pita Pit (sample menu)
  • Custom Mix $10.00 per head
  • Ediballs $3 or $5 for two packs
  • Pita Chips and Dip $3.90
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Cheeky Chicken $5.00
Prefab (sample menu)
  • DANISH RYE RUEBEN $16.00
  • ACME SUMMER SALAD $19.00
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • BEEF BURGER & FRIES $19.50
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME PIZZA MARGHERITA $21.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
Mexican QBT (sample menu)
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Cafe Kyriani (sample menu)
  • Butter Chicken Roti wrap $8.50
  • Vegetarian Sandwich $4.50
  • Chicken Baguette $6.80
  • Ham & Egg Sandwich $5.50
  • Sausage Roll $4.50
  • Bacon Pinwheel $6.90
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Chicken & Avocado Sandwich $4.50
Yangtze Chinese Licenced Restaurant (sample menu)
  • Lemon Chicken
  • Braised Salmon
    • portion
  • Black Bean Sauce Beef Fillet
  • Satay Sauce Chicken
  • Sweet and Sour Chicken
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Sichuan Spicy King Prawns
  • Bami Goreng
Zaika Indian Bistro & Bar (sample menu)
  • Malai Kofta $ 17.90
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy
  • ●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
  • -Vegetable $12.00
  • Chicken Dosa $ 16.00
    • Dosa stuffed with chicken pieces and spices
  • ●Diced chicken/Lamb/ prawn, cooked with spices and brown onion gravy in a hot Vindaloo sauce
  • Vegetable Manchurian Dry/Gravy $15.90
    • Dumpling made of finely chopped mix vegetable deep fried and sautéed garlic, onion, soy sauce and vinegar
  • -8 $100.90
  • Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
    • Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
Aroy Thai Express (sample menu)
  • Ginger Chicken $12.90
  • Stir Fried Mixed Vegetable w tofu $12.50
  • Black Pepper Beef $12.90
    • chicken beef or pork
  • Tom Yum Soup w/rice/noodles $12.90
    • chicken beef pork
  • Chili Chicken $12.90
    • chicken beef or pork
  • Prawn Spring Rolls 5 pcs $6.90
  • Fried Fish w Thai Chili sauce $13.90
  • Sweet & Sour Chicken $12.90
Charley Noble Eatery & Bar

Charley Noble Eatery & Bar

location

Address

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0508242753

email

Email

info@charleynoble.co.nz

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steakhouse , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
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