Charley Noble Eatery & Bar in Wellington Menu

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Warmed Olives $8.00
Cured Salmon $20.00
- fennel, radish, lemon
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions

Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Taramasalata $14.00
- flat bread
Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
Extra Bread $4.00
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Arancini $7.50
- mushroom, venison ragu
Arancini $7.00
- tomato, mozzarella, basil

Crab & Prawn Bisqué $18.00
- brandy cream
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Caesar Salad $18.00
- (vegetarian available)

Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Risotto S $20 L $28
- free range chicken sausage, mushroom

Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Beer Battered Fish & Chips $29.00
Fire Grilled Cauliflower $17.00
- almond, mint
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
House Pot Pie $26.00
- leaf salad

Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Pork Belly $33.00
- mustard fruits, bread sauce, sage

Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto

Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)

Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Additional Sauces $2.50
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream

Leaf salad, vinaigrette $7.00
Iceberg wedge, buttermilk ranch, pink onions $7.00
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Creamed silverbeet $8.00
French peas, bacon, white wine, cream $9.00
Sesame slaw $7.00
Fire roasted portobello mushrooms $10.00
Truffled macaroni and cheese $12.00
Buttermilk mash, house made churned butter $8.00
Fries, aioli $7.00
Truffle fries $9.00

Nearby Sample Menus

petite $12.40
Go Fish $8.40
- One piece of crumbed fish
petite $11.90
petite $11 .90
Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
grand $13.90
grand $13.90

Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
Curly Fries $6.00
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish

Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Triple cooked hand cut fries, aioli 9
Grilled flat bread, sweet spices, charred eggplant relish 10
Salt & pepper squid, Nam Jim dressing 10
Rocky road, raspberry jelly, cream, roasted pistachio 9
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14

Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Coco pops $4.00
- Cornflakes on rice bubbies with milk
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo

Egg $3.00
Papperdelle $14.00/ $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
Roast potatoes $4.00
1/4 Avocado $4.00
House baked focaccia bread $5.00
- balsamic, olive oil
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Roast potatoes $4.00

Lasagne Topper $2.80
Hot Dog $2.50
Pineapple $1.50
SUPREM0 VEGETARIAN $7.80
- Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
Potato Fritter $0.90
SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
Prawns (crumbed) $1.40

Austrian Beef Goulash $21.50
- Served with Spaetzle
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
-Add Bacon Or Sausage $15.00
Granola $10.50
- Yoghurt & Fruit Compote
Beef Kebab, Hummus & Ratatouille
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.

Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Eggs On Toast $8.00
- Eggs your way!
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Gluten Free Burger Buns Available $2.00

Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Side dish of the day
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli

Buttermilk fried chicken, slaw, sriracha (nf) $18.00
Poached egg $3.00
Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
- 200g/ 300g/ 500g
Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
Treacle cured salmon, scrambled eggs, rye toast (nf) $16.00
Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00

Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
Traditional Salad $8.50
- Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
Cheese $1.00
Shish kofta $20.00
- Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
Mixed $9.50
Zaziki $1.00
Beef $9.50
Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.

Chicken nuggets $8.50
- With fries & BBQ sauce
Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
Muesli w yoghurt $9.00
- Honey & fresh fruit
Club sandwich $7.00
- Filled w ham, cheese & salad
Takeaway available
Eggs florentime $13.50
- Spinach & hollandaise
Sautéed creamy mushrooms $9.50
- Or Grainy toast
Tomatoes on toast $8.00
- Multigrain or s

Chicken & Avocado Sandwich $4.50
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Chicken Sandwich $5.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Spinach & Egg Sandwich $4.50
Avocado (seasonal) or Tomato $ 2.00
Chicken Baguette $6.80

Fillings $1.00
- 1 x Sausage
Fillings $1.00
- 1 x Hash Brown
Sausage, Bacon & Eggs on Toast $10.50
French Toast $9.50
- Bacon & Banana with Maple Syrup
Small Chips $2.50
Hash Brown & Eggs on Toast $8.00
Toasted Paninis $5.50
2 Eggs on Toast $5.00

Charley Noble Eatery & Bar

Wellington Region > Wellington > Charley Noble Eatery & Bar

Address

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

0508242753

Email

info@charleynoble.co.nz

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Steakhouse , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Business meetings , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , American Express , Lunch , Luxury Dining , Bar Scene , Kid Friendly , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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Charley Noble Eatery & Bar in Wellington Menu

Nearby Sample Menus

Charley Noble Eatery & Bar

Wellington Region > Wellington > Charley Noble Eatery & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand

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