Prefab in Wellington Menu

Nearby Sample Menus

Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
Mushroom Cheese Burger $12.50
- Meat patty topped with mushrooms, onion, lettuce, tomato, mayonnaise, cheese and pickle
Add Mushroom or Pepper Sauce $3.80
Eggs (2) $3.20
Meat Lovers Skillet $16.00
- Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
Beef Lasagne $19.50
- Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll
Oreo Blender $4.50
- Vanilla ice cream shake sprinkled with Oreo cookies crumbles
Turkey Dinner $22.00
- Spiced turkey served with savoury stuffing, gravy, cranberry sauce, vegetables or salad and your choice of potato or French fries

Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
BLAT Sandwich
- Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
Kids fish n chips
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries

Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
1 CAJUN FISH
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa

PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
- add cheese fondue $2.00

Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
Oranais $4.00
- Apricot danish
Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Pain au chocolat $4.00
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Formule gouter $7.00
- Tart + tea
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)

The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Pasta O' Day $18.00
- House pasta dish made daily
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce

Steamed Rice
Duck Noodle Soup $14.50
Vegetables*
Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork
Garlic Roti with Satay Sauce (v) $6.50
Red Curry (spicy) $12.90
- chicken, beef or pork
Curry Puffs $6.50
- 5 pcs
Grilled Beef with Lemon Juice (spicy) $13.90

Fried rice with chicken $11.50
-lemon chicken
Stir- fried beef in oyster sauce with pork choy $12.00
Beef steak in black bean sauce $18.00
Stir- fried beef in black bean sauce with vegetables $12.00
Deep fried squids $1.00 each
Deep fried chicken wings (4) $6.00
Crab meat sweet corn soup $7.00

Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Complement your steak from the following
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Sausages, Eggs & Chips $12.00
- With coleslaw
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Wedges $9.00
- With sour cream
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish

Brioche French Toast $16.50
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Eggs Benedict $15.00
- (ham& hollandaise)
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
our eggs are locally sourced free-range
- avocado, spinach, hash browns, hollandaise sauce $4.00
Toasted Muesli $12.00
- with berry compote & honey yoghurt

Jam with cream $4.50
Jam, Brie and walnuts $7.50
Canadian premium maple syrup $4.50
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Onion relish, rocket and soft cheese $7.50
Fresh lemon curd $5.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00

Eggs benedict $14
- with grilled bacon
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Soup of the Day $8
- Chefs choice changes daily
Omelete & Salad $15
- Your choice of filling
Toasted Sandwiches $5
- your choice of filling
Fish n Chips $15
- served with salad
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce

Teriyaki Tofu Bento - Vegetarian $16
- Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
Kimchi Cheese Donburi $14
- Korean Kimchi with cheese toppings on top of the rice served with salad and Miso soup
Teriyaki Eel Bento $20
- Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
Tofu Miso Udon Soup - Vegetarian $12
- Miso based noodle soup with Teriyaki tofu
Fish Katsu & Curry $15
Fresh Salmon Bento $20
- Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
Takoyaki $7
- Ball shaped Japanese octopus dumplings

Sausage Roll $1.30
Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Sausage Roll $2.50
Tuna Salad Sandwich $4.00
Grilled Pork Roll $6.50
Big Bacon Breakfast $12.00
MInce Savoury $1.20
Egg Sandwich $3.00

Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Sauteed Garlic Mushrooms $8.00
Bearnaise $2.00
Garlic & Mustard Herb Mash $8.00
Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Blue Cheese Sauce $2.00

Prefab

Wellington Region > Wellington > Prefab

Address

14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852263

Email

info@pre-fab.co.nz

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Prefab

Wellington Region > Wellington > Prefab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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