Address
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab in Wellington Menu
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LUNCH MENU- ACME SEAFOOD CHOWDER $19.00
- BEEF BURGER & FRIES $19.50
- DAILY FISH $26.00
- ACME PIZZA MARGHERITA $21.00
- ACME PIZZA SPECIAL $25.00
- ACME SUMMER SALAD $19.00
-
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
-
ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
-
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- DANISH RYE RUEBEN $16.00
-
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
-
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
-
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
-
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
- FRENCH FRIES & ACME CATSUP $7.00
Nearby Sample Menus
-
Satay Tofu $10.5
- deep-fried tofu served with peanut sauce
-
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
-
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
-
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
-
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
-
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
-
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
- Chef’s Salad (V) $17.00
-
Fries (V, GF) $9.00
- With tomato sauce & aioli
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
-
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- grilled halloumi Salad (V) $21.00
- A10 Deep fried spring roll $7.50/ 3 pcs
- K11 Spring onion & coriander chicken with peanut sauce $17.50
- R7 Duck fried rice $13.50
- P9 Pork & eggplant $17.50
- V10 Sweet soy with eggplant $15.50
- E1 Chicken foo young $16.50
- A7 Salt & pepper chicken gristle $12.50
- E3 Cashew Nuts $3.50
- Chef's choice of 3 tapas $47.00
- Sautéed green vegetables with rocket pesto $9.00
- Any option from the a la carte menu $9.00
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
- Garlic & herb rubbed flat iron steak $36.00 per guest
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Roasted winter vegetables with balsamic $9.00
- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
- -Egg $2.00
- -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
- ●Japanese Curry
- -Tonkotsu Ramen $10.80
- ●Original Ramen
- -Takoyaki $5.50
- -Black Chicken / Black Chashu $12.80
- ●Hot Pot Rice
- Chicken Schnitzel $8.80
- Cheesy Chicken $9.80
- Beef Bacon & Egg Burger $10.80
- Make your own burger. Add egg/cheese/ avocado $1.00
- bacon add $1.50
- Chicken Schnitzel $3.50
- Battered Sausage $3.20
- Homemade Chunkies $3.80
-
Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
- all served with shoestring fries
- available Monday to Friday 11:30pm - 2:30pm
-
Nikau* $18.90
- chilli beef, smoked chicken, ham, mushroom and capsicun
-
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
- *gluten free available
-
Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
-
Salt and peper squid $13.90
- with asian dipping sauce
-
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
-
Pasta of the Day $10.00
- Chefs house pasta dish
-
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
-
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
-
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
-
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
-
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
-
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
- BOWL OF FRIES & AIOLI $7.00
-
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
-
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
-
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
-
GARLIC MUSHROOMS $14.00
- on toast
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
- Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
- Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
- Hand Cut Fries With Onion Gravy $8
- Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
- Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
- Sausages $5
- Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
- Portabello Mushrooms $5
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Ridiculously sticky pork ribs $10.50
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Paleo pantry gluten free bread $3.00
- Fish and fries with hand-cut tartare $11.50
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
-
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
- Chili Cheese Fries $10.00
-
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
-
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
- Free Range Omlette $17.50
- HAM & CHEESE STICKS $10.00
-
Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
-
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
-
House smoked Klippers $15.00
- on toast with lemon parsley butter
-
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
-
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
-
Spicy baked beans $12.00
- on toast or baked spuds
-
Scrambled eggs $10.00
- on toast or with baked spuds
-
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
- NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
- Available Whilst Dining with an adult. 12 yrs and under only
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- Shoe String Fries with Aioli(V) $6.00
- Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
-
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- Green Salad with House Vinaigrette (V) $7.00
- CHICKEN / PORK / BEEF $12.00
- SEAFOOD $14.00
- COMBINATION $14.00
- THAI FRIED NOODLE
- BAMI GORENG
- COMBINATION $12.00
- SEAFOOD $14.00
- SEAFOOD $12.00
Prefab
Phone
043852263
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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