Prefab in Wellington Menu

Nearby Sample Menus

PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander

Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Baked Beans on Toast $7.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Roast Vegetable Risotto $15.00

BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
Thick and chunky fries $7 / $11
PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
Glazed carrots & Savoy cabbage– aniseed butter $6.00
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
BUFFALO CHICKEN BURGER $18.50
- pineapple salsa, avocado mayo, hot sauce & fries

Guacamole, Hash Brown, Refried Beans $2.00
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Olivia $14.00
- Bacon, Aioli, Blue Cheese
John $13.00
- Bacon Beetroot Relish
Courtney $6.00
- Marinated Tofu, Beetroot relish
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.

halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
-Coppia /25(gf) $20
Speziato
- seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
-Singo $14
Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
-1 Metre $47

-Regular server $11.00
Ben and jerry's ice cream ando craft beer are available in most stores
-Large server $17.00
Original buffalo wings
- Our classic buffalo sauce recipe
3 garlic knots $4.00
-Regular server $11.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Crushed garlic, evoo, parmesan $1.50ea

Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Hand cut kumara chips $4.00
Vermicelli (small/large) $1.00/$2.50
Crispy pork spare ribs $19.00
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt

A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
Smoked salmon & avocado from $7.90
- croutons, dill
Kumara cashew hash N/A
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
Puku - Diy $8.90
- Toasted flat bread - 5 regular fillings

Burger w Fries $16.50
Sides $4.50
- Beans, Fries, Salad, Wedges
Steak Sandwich with fries $19.50
Salmon on Rosti w Citrus cream $15.50
Pulled Pork Quesadilla $14.50
On Toast $8
- Beans
Eggs Benedict w Bacon or Spinach $16.50
Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast

Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
All Pasta & Gnocchi are made fresh in house $N/A
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella

Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
Homemade Apple Pie $12.00
- Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
300g.Scotch Fillet $32.00
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Warm Chicken & Bacon $23.00
- Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.

Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.

Wingman $3.00
- 1 Wing 'n' Small Chips
Dinner Box $11.80
- 3 Thighs and Chips
Wing $2.00
Snack Box $5.50
- 1 Thigh and Large Chips
Thigh $3.60
Lunchbox $8.50
- 2 Thighs and Chips
Drum $2.50
Wedges $3.50

Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5
Cucumber and watermelon salad, mint and goats cheese $14.5
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
A bowl of Louisa plums $ 7.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Kedgeree with house smoked fish $23.5

Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Super falafel $10
- same as above but super sized
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)

Prefab

Wellington Region > Wellington > Prefab

Address

14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043852263

Email

info@pre-fab.co.nz

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Prefab

Wellington Region > Wellington > Prefab

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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