Thistle Inn Tavern in Wellington Menu

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Crackling $6
Onion rings $5
Bone marrow $13
Olives $6
Bread $14
- three dips
Duck liver pate $14
Cheesy garlic bread $10 / $16
- for two / for four
Avocado mousse, feta, red onion bruschetta $16

Monk fish, prawn brochette, lemon butter $17
Scallops, black pudding, potato $15
Smoked chicken, caesar, quail egg $16
Beetroot carpaccio, brie, smoked pepper coulis $16

Chicken burger, avocado mousse, bacon, brie, chips $26
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Rib eye steak, potato, red cabbage, duck pate $34
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Oven baked fish, potato, beans, tomato & basil concasse $32
Lambs fry, bacon, potato, onion rings $28
Smoked pork, celeriac & chipotle slaw, fondant potato $34

Nearby Sample Menus

Beef noodle soup $12.90
Chilli mushrooms $12.90
- Chicken, beef, or pork
Laab duck $14.50
Tom yum soup $3.00
Satay sauce $12.90
- Chicken, beef or pork
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Green curry $12.90
- Chicken beef or pork
Fried fish with thai chilli sauce $13.90

Becky $7.50
- The Classic "Ekim" with Beetroot relish
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Little Mike $13.00
- Double Beef, Double Cheese
John $13.00
- Bacon Beetroot Relish
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Guacamole, Hash Brown, Refried Beans $2.00

Corn fritters $18.00
- and bacon with homemade mint yogurt dressing.
'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
2 fillings $5.50
Bacon toasty $5.50
bowl $11.00
Kids pancakes $10.50
- with bacon, banana, and maple syrup
Jam and cream cheese. $6.50
$2.50 Sides
- free range egg- poached or fried

4PC. REG $4.00
Teriyaki Chicken on Rice with Mayo
- 4 pieces Jumbo Double Avocado & Cucumber
From $3.20
- 8 pieces Jumbo Fresh Salmon
Teriyaki Chicken Double Avocado
- 4 pieces Tuna & Cucumber
8PC. REG $7.90

CRUMBED CAMEMBERT $9.00
- 1/2 DOZ WEDGES & DIP
GARLIC BREAD $4.00-$5.00
- CRISPY CIABATTA WITH GARLIC BUTTER
GREED
- TRIPLE SMOKED CHAMPAGNE HAM, DOUBLE PINEAPPLE & DOUBLE CHEESE
WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
DOUBLE: $16.00

Pie of the week $5.10
Braised beef cheek pie $5.10
Thai Chicken Pie $5.10
Chicken, Bacon & mushroom savoury $2.90
Chicken bacon & mushroom pie $5.10
Vegetable Pie $4.90
Steak & Creamy Mushroom Pie $5.10
Mince Savoury $2.50

Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Cappuccino $4.5
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Hand cut fries, truffle oil, parmigiano $10
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Caesar $19.5
- With grilled chicken breast

Breakfast Sausages $4.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Hash Browns $3.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Cheese & Tomato Omelette $9.00
- Served with toast
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Bacon $4.00

Blueberry Chocolate Chip $3.20
Mince With Potato Top $2.90
Chocolate Brownie $3.20
Banana & Bran $3.20
Afghans $3.20
Chocolate Cup Cakes $3.60
Blue Cheese Puffs Vegetarian $2.70
Savoury With Bacon & Salami $3.20

-Large $14.00
Pork Wonton
Noodle Soup $10.00
Chips $3.00
-Small $7.50
Chicken Sweetcorn Soup $8.50
BLT burger $6.00
Cheese or tomato omellet $10.00

Vanilla creme brulee(GF) $10
- with pistachio biscotti
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Eton mess $12
- with lavender meringue & fresh strawberries
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4

Italian Dressing N/A
Capsicum N/A
Sweet Chilli N/A
Tomato N/A
Turkey N/A
Hot Chilli N/A
Wrap N/A
Chicken & Bacon Ranch Melt N/A

Battered fish $2.50
Banana fritter $1.50
Roti bread $2.50
Satay chicken $11.00
Ginger and Spring onion beef $12.00
Beef fried rice $11.00
Ginger and spicy lamb $19.00
Kumara chip $5.50

Garden salad $7.50
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
House smoked salmon $7.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Free range eggs cooked your way on toasted bread. $10.00
Seasoned fries with tomato sauce and aioli $7.50
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg

Omelet- pork $8.50
Scrambled egg, sausage & toast $7.00
Bacon, egg, sausage & toast $8.50
Omelet-beef $8.50
Chicken wing $1.50
Chicken drum $2.00
Sandwiches $3.50
Lunch box $7.00
- 1 thigh, 1 drum & chips

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044995980

Email

reservations@thistleinn.co.nz

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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