Address
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern in Wellington Menu
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DINNER AT THE INN- Crackling $6
- Onion rings $5
- Bone marrow $13
- Olives $6
-
Bread $14
- three dips
- Duck liver pate $14
-
Cheesy garlic bread $10 / $16
- for two / for four
- Avocado mousse, feta, red onion bruschetta $16
DINNER AT THE INN - ENTRÉE- Monk fish, prawn brochette, lemon butter $17
- Scallops, black pudding, potato $15
- Smoked chicken, caesar, quail egg $16
- Beetroot carpaccio, brie, smoked pepper coulis $16
DINNER AT THE INN - MAIN- Chicken burger, avocado mousse, bacon, brie, chips $26
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Rib eye steak, potato, red cabbage, duck pate $34
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Lambs fry, bacon, potato, onion rings $28
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
Nearby Sample Menus
-
Bean Scramble $14.00
- Baked beans served with scrambled eggs and strips of bacon and a choice of toast (white or wholegrain)
-
Surf & Turf $27.50
- 230gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato or French fries
-
Chicken Fajitas Skillet $19.00
- A big pide of seasoned country-fried potatoes, topped with a fluffy egg omelette, grilled strips of boneless chicken, smothered in delicious fajita mix, capsicum and onion - all topped with grated cheese, served with a choice of toast (white or wholegrain)
-
Ultimate Omelette $15.50
- A combination of sausages, tomato, onion, cheese, mushrooms, bacon, capsicum, hashbrown and a choice of toast (white or wholegrain)
- Vegetables $4.50
- French Fries $5.00
-
Banana Split $7.00
- Served with Hot Fudge and Strawberry topping finished with Ice Cream, Whipped Cream, Chopped Nuts and a Cherry
-
Bacon Benny $15.00
- Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
- Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
- Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
- Pork and Coriander Rolls / Deep Fried Tera $28.00
- Stewed Seasonal Vegetables with Cordyceps Flower $26.00
- Hot & Sour Soup with Seafood S $8 / M $36 / L $50
- Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
- Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
- Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
- Meat Patty $ 2.40
- Crumbed Fish $ 3.70
- Hash Brown $ 1.20
- Spring Roll $ 2.90
- Jam Donut $ 2.50
- Minimum Oysters 3 $ 8.00
- Crumbed Fillet and Chips $ 11.50
- Squid Ring $ 1.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Wonton (each) $0.09
- Pumpkin $1.00
- Bacon $6.20
- Gariic chips $4.00
- Fish. Eggs. Chips, salad $12.70
- Hamburger $4.50
- Chicken $5.00
- Hot dog $2.50
- bacon, meat patty $1.50
- Steak Burger $5.40
- Real Paua Fritter $6.00
- Hawaiian Burger $5.20
- Hash Brown $1.20
- Sausage $2.30
- Crab Stick $1.60
- Chips (Per Scoop) $3.00
- Sweet & Sour Pork $14.50
- Red Curry of Beef or Chicken $14.50
- Green Curry of Chicken or Beef $14.50
- Roti $3.50
- Sauteed Beef with Oyster Sauce $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Scotch Fillet Steak $17.90
- -Combo $8.80
- Rump Steak with Eggs Chips or Wedges $14.90
- BLT Supreme $5.00
- Cheese $5.00
- Hot Chips $3.00
- -Combo $8.80
- -Combo $8.80
-
BBQ SQUID $10.00
- with steam rice
- STEAM BEEF & MUSHROOM BUN $4.00
- BBQ SQUID $7.00
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM RED BEAN PASTE BUN $2.50
- STEAM PORK BUN $3.00
-
2 courses $35
- Suitable for 10 guests or more
-
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
-
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
- Raspberry and White Chocolate Cheesecake $14
-
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
-
St John’s Poutine Fries $13
- topped with gravy, feta & parmesan
-
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
- Wholegrain Mustard
- Cheddar
- Gluten free +$2.00
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Basil Pesto
- Veggies $1.00
- Hollandaise
- Ham, Gherkins, Seeded mustard
- QUICHE $5.20
-
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
-
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
-
QUICHE
- Bacon, Egg, Cheese and Vegetables
-
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
-
POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
- SMALL $4.20
-
POTATO TOP
- Creamy potato topping on quality beef mince
-
Hand Cut Agria Fries $9.00
- With saffron aioli
- - Wairapa Jack Cheddar $15.00
- Tandoori Chicken Pizza $24.50
- - A selection of all the above Cheeses $45.00
- Free Range Chicken Achari Masala Curry $34.00
-
Selection of Award Winning Local Cheeses
- Served with crackers
- Breads and Dips $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
-
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
-
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
- Chicken n Mushroom
- Steak
- Raspberry & Cinnamon Scrolls $3.50
- Kranskey Savoury Roll $3.80
- Great Range of Biscuits from $1.50
- Creamy Mushroom Case $3.80
- Fruit Muffins & Cream Cheese $3.50
- Caramel Slice $3.50
Thistle Inn Tavern
Phone
044995980
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
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