Address
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern in Wellington Menu
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DINNER AT THE INN- Crackling $6
- Onion rings $5
- Bone marrow $13
- Olives $6
-
Bread $14
- three dips
- Duck liver pate $14
-
Cheesy garlic bread $10 / $16
- for two / for four
- Avocado mousse, feta, red onion bruschetta $16
DINNER AT THE INN - ENTRÉE- Monk fish, prawn brochette, lemon butter $17
- Scallops, black pudding, potato $15
- Smoked chicken, caesar, quail egg $16
- Beetroot carpaccio, brie, smoked pepper coulis $16
DINNER AT THE INN - MAIN- Chicken burger, avocado mousse, bacon, brie, chips $26
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Rib eye steak, potato, red cabbage, duck pate $34
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Lambs fry, bacon, potato, onion rings $28
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
Nearby Sample Menus
- Mexican soup with grilled chicken, sour cream and avocado $9.50
- Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
- Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
- Short Black $3.60
- Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
- Toasted muesli served with fresh fruit, milk and yogurt $10.00
- Garlic bread $7.00
- French toast served with maple syrup, bacon and banana $15.00
- Seared Salmon (GF) $19.00
- Fried Chicken Sandwich $16.00
-
Green Baked Eggs $19.00
- Add GF $2
- Pan Fried Salmon $8.50
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
- House Cured Salmon
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
-
Lamb Korma $18.90
- Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
- Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
-
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
-
Vegetable Korma $10.00
- Served with rice and chapatti bread
-
Soto Ayam Soup $8.50
- Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
-
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
- Mango Chutney $2.80
-
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
- Crispy Spring Rolls $8
-
Sago Pudding $13
- coconut sago, mango puree, topped with cream and ice-cream
- Kun Bo Chicken $16 / $24
- Satay Hotplate $19 / $28
-
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Sweet & Sour Chicken w Rice $11
- Curry Laksa $11.50
- Satay Chicken Noodles $17 / $23
-
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- Ben and jerry's ice cream ando craft beer are available in most stores
- -Regular server $11.00
- -Crushed garlic, evoo, parmesan $1.50ea
- 3 garlic knots $4.00
-
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
- -Large server $17.00
- Pork with Spicy Salt $14.00
- Chinese Seasonal Vegetable with Garlic $12.50
- Sweet & Sour Chicken $12.50
- Beef with Black Pepper Sauce $12.50
- Pork with Satay Sauce $16.00
- Chicken with Satay Sauce $16.00
- Shred Pork & Vegetable with Hot & Sour Sauce $14.00
- Boiled Salted Duck $19.00
- Side Salad $6.00
-
The Royale + $2.00
- add lettuce, tomato and mayo
-
Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce
-
The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
- or Fried chicken $8.00
- 2 Piece $14.00
-
T-Bone Steak for two $38.00
- Red wine butter, jus
- Full Rack $36.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- - add line caught fish $25.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Smoked nuts, pepitas $6.00
- Fish fingers, preserved lemon mayo $12.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
-
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
- Available from 7:30am to 2:00pm
-
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
-
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
-
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
-
Jasmine tea creme brulee $16.90
- w home made lime sorbet
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
-
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
-
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Side dish of the day priced daily
-
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
-
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
-
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
- Udon Noodle Soup $6.00
- TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
- Fried Rice $6.00
-
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
-
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
- Summer Roll $2.50
-
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Please see our blackboard.
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Ham N/A
- Onion N/A
- Egg and Cheese N/A
- White Bread N/A
- Pizza Sub with Cheese N/A
- Apple Slices N/A
- Ham, Egg and Cheese N/A
- Wheat N/A
- Pulled pork $7.00
-
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
-
Slaw $5.00
- w/ red pepper yoghurt
-
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
-
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
- Eggs $2.00
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
- Gunkanmaki $1.00
- Vegetarian Sushi $1.50
- Spicy Prawn $1.50
- Tuna Nigiri $2.00
- Beef Tataki $1.50
- Inari $1.50
- Tuna Salad $1.00
- Beef Rolls $1.50
Thistle Inn Tavern
Phone
044995980
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
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