Thistle Inn Tavern in Wellington Menu

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Crackling $6
Onion rings $5
Bone marrow $13
Olives $6
Bread $14
- three dips
Duck liver pate $14
Cheesy garlic bread $10 / $16
- for two / for four
Avocado mousse, feta, red onion bruschetta $16

Monk fish, prawn brochette, lemon butter $17
Scallops, black pudding, potato $15
Smoked chicken, caesar, quail egg $16
Beetroot carpaccio, brie, smoked pepper coulis $16

Chicken burger, avocado mousse, bacon, brie, chips $26
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Rib eye steak, potato, red cabbage, duck pate $34
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Oven baked fish, potato, beans, tomato & basil concasse $32
Lambs fry, bacon, potato, onion rings $28
Smoked pork, celeriac & chipotle slaw, fondant potato $34

Nearby Sample Menus

Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
House Baked Sourdough Baguette $4.90
Beef Fillet, Café de Paris butter, fries $38.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Fries $7.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90

Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Stir fried chicken with sweet basil, chili and vegetables $12.00
Stir fried vegetables with peanut sauce $12.00
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Lemon Chicken pieces $12.00
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.

curry Lasa Noodles Soup $9.90
Sweet & sour pork on Fried Rice $12.90
Pork/Chicken $11.90
Scallop $2.00
Banana Fritter $2.00
Special B $14.90
- 2 fish, 2 spring roll, 2 potato fritter, 1 chips
Curry chicken roti $10.90
6 Dimsin $7.50

Kheema Dosa $17.00
- Dosa stuffed with spicy lamb mince masala
Green Salad $7.00
Khumb Mattar $15.00
- Mushrooms and peas cooked together in subtly spiced tomato and vegetable sauce
Fish Malabari $18.50
- Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
Poppadoms (2 pieces) $1.00
Fish Tikka $14.00
- Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor
Dal Makhani $15.00
- Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce

-Add Coffee Glazed Bacon for $5.00
Mushroom and parmesan arancini, flax seed aioli (V) $10.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
-Perfect with an iced chocolate $5.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free

Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon

ACME SEAFOOD CHOWDER $19.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
ACME SUMMER SALAD $19.00
DAILY FISH $26.00
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
FRENCH FRIES & ACME CATSUP $7.00
ACME PIZZA SPECIAL $25.00

Extra beef pattie $5
Fries $9
- with hefeweizen aioli and tomato sauce.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Mozzarella $1.5
Mac n Cheese $3
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.

Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Small $9.00
- (3 choices)
Except chicken, fish, hot dogs & sausages
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Fish $3.50

Sweet Onion N/A
Bacon, Egg and Cheese N/A
Veggie Patty N/A
Cucumber N/A
Italian Herbs & Cheese N/A
Pork Riblet N/A
Herb & Garlic Toasties N/A
Cheddar N/A

HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
Peanut butter & jam toast $7.00
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
Chorizo or bacon $4.50
SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half

So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Steamed Rice $3.00
Green Tea / Ginseng Tea / Coffee $3.60
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes

Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Mini Bacon and Eggs with Toast $9.50
Pan-cake with bacon, banana and maple syrup $12.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Croissant with jam $4.80

10. Thai Chilli Beef (LF,LGI) $9.00
- Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
9. Thai Coriander & Lime (LF)
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
10. Creamy Herb & Garlic
6. Spicy Lemon (LF)
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato

Creamy mushrooms on toast $7.50
Veggie lasagna with spinach & lentils $10
Soup du jour $9
Ham & Egg bite with homemade salsa $6
Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
Coconut chia seed pudding with fruit $8
Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044995980

Email

reservations@thistleinn.co.nz

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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