Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
Lemon & Passionfruit Mudcake $10.00
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries

Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Gluten Free Base $3.50
Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic
Additional Toppings $2.00 / $3.00
- Small / Large
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella

Tiramisu $7.00
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
Mushroom kebab $10.00
- Frilled marinated button mushrooms
Served on a freshly made tomato base
Adana kebab $12.50
- Traditional spicy beef and lamb
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
Chicken kebab R $9.5 / L $11

Spring Roll $2.50
Vegetable Roll $2.50
Roast Pork $12.50
Shrimp $12.50
Ginger & Spring Onion Chicken, Beef or Pork $12.50
Mussels $1.50ea
Won Ton Noodle $12.50
Rice Small $3.00 Large $6.00

Creamy mushrooms and bacon $15.00
- with toast
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
DVDT (delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Smoked salmon, cream cheese and capers. $13.50
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Grilled sirloin steak $19.50
- with mash, creamy mushrooms and spinach
Fish fingers (5) & hashbrown $6.50
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens

Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives

LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
MANGO CHUTNEY $4.00
- crushed sweet mango chutney
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
WEST BENGAL PRAWN CURRY $17.00
- prawns cooked with capsicum and fresh coconut milk
ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried

Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
All mains served in a traditional Moroccan Tagine
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

Chicken salad $16.00
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
Added chorizo $2.00 extra
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs

Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Paneer Tikka Masala $16.50
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Chicken Korma $9.50
Mint Chutney $3.00
- Fresh mint leaves grounded into a sauce
Chilli Chicken Tikka $9.50
- Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy

Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Beef burger $21.0
- bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
Bacon, breakfast sausage or eggs (2) $4.0
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish

Steamed plain noodle $3.00
Seafood chew kua teaw $11.00
- A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
Fried rice (chicken or beef) $12.50
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.

Pappadom $2.00
Chicken korma opn1 $12.00 Opn2 $13.00
Butter chicken
Akbari tikka $11.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Murgh malai tikka $21.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Garlic roti / naan $4.00
- bread stuffed with garlic.
Bread basket $12.00
- roti, garlic naan, naan, bharwa kulcha.
Kadai chicken $19.00
- barbeque chicken pieces cooked with capsicums, onion, coriander seeds and ground spices.

Chicken Curry $12.00
Chow Mein (Chicken, Lamb, Beef) $12.00
Chop Suey (Prawn, Fish) $14.00
Chicken samosa $2.50
(all meat curries come with rice & roti veg curries come with 2 roti)
Duck Curry $18.00
Fried Rice (Egg) $10.00
Spring roll $2.30

Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Parmesan and truffle fries $8
Spinach $2
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044995980

Email

reservations@thistleinn.co.nz

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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