Thistle Inn Tavern in Wellington Menu

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Crackling $6
Onion rings $5
Bone marrow $13
Olives $6
Bread $14
- three dips
Duck liver pate $14
Cheesy garlic bread $10 / $16
- for two / for four
Avocado mousse, feta, red onion bruschetta $16

Monk fish, prawn brochette, lemon butter $17
Scallops, black pudding, potato $15
Smoked chicken, caesar, quail egg $16
Beetroot carpaccio, brie, smoked pepper coulis $16

Chicken burger, avocado mousse, bacon, brie, chips $26
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Rib eye steak, potato, red cabbage, duck pate $34
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Oven baked fish, potato, beans, tomato & basil concasse $32
Lambs fry, bacon, potato, onion rings $28
Smoked pork, celeriac & chipotle slaw, fondant potato $34

Nearby Sample Menus

Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion

Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Deep-Fried Ice Cream $7
Soup of the day $7
- self-service, complimentary with main course
Curry Puffs $8
Chocolate Gateau $7
Lychees & Ice Cream $7
Strawberries & Ice Cream (seasonal) $7
Chocolate Liqueur Mousse $7

-Housemade latin slaw (v, g/f) $5.00
●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
Feijoada (g/f) $20/$38
- black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Toasted ciabatta (v) $4.00
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
-add shredded chicken $5.00
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce

Kumara Chips $8.00
Deep Fried Chicken Wings $8.00
Cucumber with Wasabi Dip $10.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Curry Fish Balls $10.00
Tofu and Vegetables $15.00
Prawn Twisters $10.00
Kung Pao Chicken $16.00

Special one $7.00
- 1 fish, 1 crabstick, 1 scoop of chips
Hot and sour $8.00
Chicken $12.00
Special two $7.50
- 1 fish, 1 hotdog, 1 scoop of chips
Bami Goreng (spicy) $12.00
Chicken, beef or BBQ pork with cashew nuts $12.00
Chicken sweet corn $8.00
Chips (1 scoop) $3.30

Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Cauliflower & Blue Cheese Soup $12
Sticky Pork Belly Sandwich $15
Rhubarb Trifle $12
Duck Liver Pate, House $14
Crispy Fried Chicken & 'Slaw $12
Cauliflower & Blue Cheese Soup $12

Squid ring $0.90
Groper $10.50
Bluff oysters soz n/a
Pineapple fritter $1.90
Vege roll $2.60
Vegetable fritter $2.60
Battered fish $3.80
Vege burger $5.90

Fried Noodle $12.90
- chicken, beef or pork
Roti with Satay Sauce* (v) $5.50
* : Doesn't come with noodle
Chilli Chicken (spicy) $12.90
- chicken, beef or pork
Steamed Rice
Deep Fried Chicken with Ginger Rice $13.50
Grilled Chicken with Satay Sauce $12.90
Chicken with Thai chilli sauce $12.90
- chicken, beef or pork

A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
EXTRA DIP 50¢
- SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
DOUBLE - ADD $3 PER PIZZA
CHICKEN $7.00
- WITH CHICKEN, BACON & AVOCADO

Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Chilli Fries $7.00
Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
Diet Fries $2.50

Energy
- With our homemade lemon & parsley dressing.
Chunky Slice of Toast $4.50
- With your choice of spread
Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
Spinach / Avocado & Bacon
- With our homemade lemon dressing.
Spinach & Avocado
- With our homemade lemon dressing.
Bowl of Chips $5.00
Fettucine $9.5 Small / $12.5 Large
- Changes daily
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup

Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Roast potato skins, summer truffle mayo $12
Three varieties $42
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat

Seasonal Veg (V) $7.00
Local Cheese Selection with Crackers & Dried Fruit $26.00
Available Whilst Dining with an adult. 12 yrs and under only
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Gourmet Pesto Potatoes (V) $6.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Garlic Bread (V) $10.00

Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”

Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
A selection of continental meats and cheeses
Assorted jams
- spreads, dips and condiments
Bircher muesli
- porridge with fresh cream
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044995980

Email

reservations@thistleinn.co.nz

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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