Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
Ben's Banoffee Tart $10.00
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti

SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce

Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
w wood-fired chicken & chorizo $21.50
Lamb pinchos w chimichurri $16.00
Chicken pinchos w chimichurri $14.50
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.

Bacon, eggs, black pudding, sausages $5
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Kids pack $5
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Fruit kebabs $5
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey

Korean Stone Pot $19 / $28
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Szechuan Tofu $15 / $21
Curry Laksa $11.50
Pork Belly (DIY) Wraps $32
Crispy Wontons $9
Coconut Calamari Rings $12
Crispy Spring Rolls $8

Herb Pizza Bread $6
Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
Will never fail to impress.
Gnocchi Di Pate $17
- Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce

Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Chips $10.00
- With cheese and gravy
-Add cheese for $2.00
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
-Add eggs for $2.00ea
Salt and pepper squid $10.00
- With wasabi mayo

Courtney place $20.50
- Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base

Tarakihi (seasonal) $8.00
Potato Fritter $0.80
Combination Fire Rice $11.00
Waffle Dog $2.70
Singapore Fried Noodles $11.00
- Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce
Chicken Nibbles $1.00
Sambal Chicken $10.50
- Chow Mein or Fried Rice
Fish $3.00

Salmon on Rosti w Citrus cream $15.50
On Toast $13.50
- Balsamic Mushrooms
Pulled Pork Quesadilla $14.50
Eggs Benedict w Bacon or Spinach $16.50
Omelette of the Day $12
Wedges $9
- loaded with Relish, Cheese & Sour cream
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Beef Burger, Smoked Cheese & Beetroot Jam $12

20. Sesame Crispy Chicken on Rice $12.50
11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef
Fennel Pork Dumpling $9.00/12each
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
16. ROAST DUCK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Duck
1. MEE GORENG $11.50
- Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu
25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
3. SATAY CHICKEN $11.50
- Bokchoy, Spring onion, Onion and Chicken

An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
House Pot Pie $26.00
- leaf salad
Creamed silverbeet $8.00
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli

Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Seasonal Vegetables $7.00
- with oyster sauce
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Jasmine rice $2.00
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil

Chicken salad croissant $5.20
Bacon spicy beef $4.80
Vegetarian $3.50
Steak roll
Bacon spicy beef croissant $5.20
Chicken avocado croissant $5.20
Ham & cheese croissant $3.70
Vegetarian $3.70

Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
Chicken/Entree $12.90
Crumbed Prawns (6 pes) $11.90
- Served with sweet chilli sauce
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce
Deep-fried Fish Cakes(6 pcs) $11.90
- Served with sweet chilli sauce.
Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
Roti Roll $13.90
- Roti wrap with salty chicken and salad vegetable with mayonnaise sauce
Crispy Wontons (6 pes) $8.90
- Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

044995980

Email

reservations@thistleinn.co.nz

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Gastropub , Gluten Free , International , Kiwi , New Zealand , Pub Food , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Television , Groups , Nightlife , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Pub Quiz , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Thistle Inn Tavern in Wellington Menu

Nearby Sample Menus

Thistle Inn Tavern

Wellington Region > Wellington > Thistle Inn Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

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