Field & Green in Wellington Menu

BREAKFAST BREAKFAST
  • Hardieboys fresh orange juice $6
  • Marinated sardines on char-grilled sourdough $15
  • Mount Eliza Red Leicester cheese scone $6
  • Toasted tea cake, orange & cinnamon butter $6
  • Brioche toast with jam marmalade $8
  • Homemade crumpet, honeycomb butter $11
  • Muesli, roast apricots, orange blossom yoghurt, organic milk $15
  • Muesli, roast apricots, coconut yoghurt, soy milk $15
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • French toast, bacon, date syrup $18
  • Mince on spicy polenta bread, poached egg $18
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Fish finger sandwich, tartare sauce $19
  • Spiced duck livers & sautéed spinach on toast $19
  • Kedgeree, soft boiled egg, curry oil $22
  • Omelette Arnold Bennett $23
WEEKLY WEEKLY
  • Mount Eliza Red Leicester cheese scone $6
  • Toasted tea cake, orange & cinnamon butter $6
  • Brioche toast with jam marmalade $8
  • Homemade crumpet, honeycomb butter $11
  • Marinated sardines on char-grilled sourdough $15
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • French toast, bacon, date syrup $18
  • Mince on spicy polenta bread, poached egg $18
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Fish finger sandwich, tartare sauce $19
  • Spiced duck livers & sautéed spinach on toast $19
  • Kedgeree, soft boiled egg, curry oil $22
  • Omelette Arnold Bennett $23
DINE DINE
  • Beetroot, pumpkin seed, cumin yoghurt $8.5
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Pea, mint & chorizo soup $14
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Whole Bluff lemon sole "Veronique", pomme puree $32
PUDDINGS PUDDINGS
  • Field & Green's *ice cream & **sorbet per scoop $5
  • Eccles cake $6
  • Summer pudding, cream $14
  • Treacle tart, ginger ice cream $14
  • Chocolate & raspberry mud cake( with white) $8
  • chocolate & amaretti ice cream $13
  • Shropshire Blue, fennel crackers, mango chutney $17
  • Biscuits Anzac Chocolate Chip
ICE CREAMS ICE CREAMS
  • Marmalade
    • Churned with house-made Seville orange marmalade
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Stem Ginger
    • Candied ginger for a real ginger hit
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Earl Grey
    • Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
  • Coffee
    • Freshly ground People's Coffee espresso blend
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
SORBETS SORBETS
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.

Nearby Sample Menus

  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Hawtrey Farm Filo $25.00
    • Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
  • Beef Skewers $13.00
    • Half a dozen, served with satay sauce
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
  • Garlic bread with grilled cheese $8.00
  • Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
  • Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
  • Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
  • Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
  • Long Black $3.60
  • Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Gluten Free Base $3.50
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Brew'D 1/2 Pounder, Your Way $18.90
    • 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Gluten Free Burger Buns Available $2.00
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Add Mushrooms & Blue Cheese $3.00
  • Gluten Free Bases Available $2.00
  • Eggplant parmigiana $9.50
  • Gratin $9.50
  • 11am-2pm tuesday to sunday
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken gravy $5.00
  • Stuffing $6.50
  • Seasonal side salads S$7 / L$12
  • Rotisserie chicken
  • BBQ Pork Cashew Nut $11.00
  • Combination Meat $9.50
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Honey Chicken $10.00
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • Sizzling Spicy Garlic Pork $9.50
  • Satay Chicken $9.50
  • Satay Chicken $9.50
  • Sour Cream $1.00
  • Refried Beans $1.00
  • Pico de Gallo $2.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • -King $15.00
  • -King $13.00
  • Guacamole $2.00
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Spaghetti Al Ragu Bolognese $19.5
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Soup of the day with house made bread rolls $10.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • - 2 Cheese $22.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Pork dumplings, fried greens and dashi broth $10.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Gusto's Old Fashioned Fish Pie $5.50
  • Chicken Tenders and Chips $10.00
  • Mama's Macaroni and Cheese $5.50
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Baked beans $3.20
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
  • Tuska - add avocado (seasonal) $12.80
    • streaky bacon in a warmed joe’s roll
  • Gorgeous george $17.00
    • substitute streaky bacon for cold smoked salmon
  • Flat bread $8.00
    • basil pesto, fresh parmesan and flakey sea salt
  • Joker $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Peppercorn Sauce $2.00
  • 1lb of BBQ Pork Ribs $19.00
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Today's Catch $29.00
    • Server to advise what the Sea provided
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • Mushroom Sauce $2.00
  • Apple Sauce $2.00
  • French poodle (vegetarian)
    • Walnut base, blue cheese, caramelised onion, mixed greens, pear & olive oil
  • -Half & half (large only) $2.00
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
  • Banana with ice-cream and chocolate sauce $5.00
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
Field & Green

Field & Green

location

Address

262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043844992

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Central European , Eastern European , European , Gluten Free , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand