Everest Cafe in 17 Fitzherbert Street Menu

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Breakfast menu available during 8:00am-11:30am
Chocolate Teff Grits w Broken Muesli,Candied Celery. $12.00
Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) $8.00
Feijoa and Kiwi Loaf with Earl Grey Dates Purée and Buttermilk Chantilly. $10.00
Milk Toast w Choice of Marmalade and Butter or Jam, Marmite, Peanut Butter. $8.00
Egg Benedict, Champagne Ham, House Made English Muffin, Hand crafted Hollandaise. $19.50
Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. $21.00
Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast $18.00
Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon $18.00
Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. $18.00
French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. $18.00
Everest Breakfast Cornbeef Hash, Creamy Silverbeet, Baked Bean, Cheese Kransky,Mushroom,Bacon, Poach Eggs. $22.00

Bacon $6.00
Mushroom $6.00
Creamed Silverbeet $6.00
Extra Bread or Egg $2.00
Cheese Kransky $6.00
Potat Mash w Gravy $6.00
Cornbeef Hash $6.00
Fries w Aioli $6.00

Fresh Clevedon Oyster, Sauvigon Blanc Granita, Peach. $3 Each
Brushcetta $10 Piece
- Tomato,Fresh Mozarella,Basil Grilled Figs, Feta Smoked Salmon, Cream Cheese, Fried Capers
BBQ Baby Octopus, Rocket Pesto $12.00
Zucchini Rollatini,Smoked Tomato Relish,Ricotta $10.00
Seafood Chowder $16.00
Honey and Soy Chicken,Bok Choi $15.00
Lamb Meatball,Spinach Puree, Golden Raisins $12.00
Lambs Fry, Mash,Broad Bean Mint Sauce $16.00

Thai Beef,Cucumber, Sprouts, Carrots $19.00
Char-Grilled Peach, Prosicutto, Fresh Mozzarella $20.00
Spice Roast Cauliflower,Coconut Yoghurt, Grapes $17.00

(Serve from Wed to Sun)
Classic Margherita-Fresh Mozzarella, Basil, Parmesan $17.00
Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage $17.00
Meat Lover- Pepperoni, Ham, Meat ball, Olives, Onion,Capsicum $18.00
Hawaiian -Ham, Pineapple,Capsicum,Onion $18.00
Kiwi Sherpherd- Lamb mince, Fresh Figs,Caramalised Onions,Mint Sauce $19.00
Korma Chicken-Secert Sauce,Wood Fired Chicken,Sour Cream $18.00
Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze $19.00
Sea Creature- Salmon,Prawns, Squid, Capers ,Dill,Creamy Mornay Suace $20.00

Woodfired Chicken, Asian Slaw $22.00
Beer Battered Market Fish , Smased Peas and Chips $21.00
Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad $23.00
Market Fish,Pea Puree, Baby Onion,Radish Pickle $22.00
Spiced Lamb Shoulder,Prune, and Roasted Potatoes $22.00

（only available at evening)
Petit Fours $12.00
- (Marcaron,Chocolate, Lemon Tarts, Orange Cake)
Tofu Cheese Cake, Caramel Sauce,Vanilla Marscapone $12.00
Lemon Verbena Panncotta, Plum Sorbert,Caramalised Pineapple. $12.00

Asian Slaw $7.00
Rockets,Parmesan,Balsamic Glaze $7.00
Herb Roasting Potatoes $6.00
Mash and Gravy $5.00
Fries $6.00
Mushrooms $5.00

Nearby Sample Menus

Add Mushroom or Pepper Sauce $3.80
Curly Fries $6.00
Pie with Peas & Mashed Potato $7.00
- Steak & Cheese, Chicken
Turkey Dinner $22.00
- Spiced turkey served with savoury stuffing, gravy, cranberry sauce, vegetables or salad and your choice of potato or French fries
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
Junior Bangers & Mash $8.00
- Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
Ranch $2.50
Grilled Cheese Melt $7.50
- An or favourite, cheese and more cheese grilled on bread

Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Mesclun and vinaigrette (V) $5.00
Cajun spiced wedges (V) $9.50
Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun

Vege Iskender (zucchini and carrot fritters or felafels) see above
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Home-made Tiramisu $6.50
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Lamb Donor see above

Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Kimchi $2.00
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Apple cinnamon gyoza $10.00
Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce

Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Egg Chennai $4.00
Nasi Goreng Kampung: $14.90
- Kampung means village and this is a traditional village style fried rice. Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
Coconut rice $2.50
-Vege $8.50
Garlic Roti $4.00
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.

-Soup Chicken Sweet Corn Soup
-Chicken $22.00
King prawns are shelled
●Egg Foo Yong
-Chicken, Beef or BBQ Pork $17.00
●Extras
Sliced Honey BBQ Pork $10.00
●Cashew Nuts and Pineapples

Raspberry and lemon curd semifreddo $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Hazelnut semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Tiramisu $7.00
Chocolat $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Americano $21.00
- Scottys ham, pineapple, mozzarella

Seasoned fries with tomato sauce and aioli $7.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Eggs Benedict $16.50
- poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
(Add a free range poached egg $2.00)
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
streaky bacon $6.00
house smoked salmon $7.50
Toasted ciabatta with salmon cream cheese dip $8.50

bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Soup of the day $12.00
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,

Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
Breakfast Burrito $16.00
- Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
Burrito De Res $20.00
- Spiced beef brisket, mushrooms, onion, cabbage, feta & seasonal salsa with sour cream
Extra free range egg $2.50
Enchiladas Potosinas $20.00
- Roasted chicken w. onion & garlic, chile salsa, coriander cream & radish
Organic Corn Tortilla $2.00
Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander

·Pork Short Ribs
- BBQ sauce, toasted sesame
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Pulled Pork Sub $17.00
- BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Omelette $10.00
- Ham, Mozzarella, Side Salad
-Large $19.00
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch

Toast w Spreads $4.00
Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
Creamy Fettuccini
- See specials board
Eggs on toast $8.00
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
All served with homemade foccacia bread & a balsamic dressing
Available til 11am
BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia

Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Chocolate truffles 2.5 each
Warmed olives 8
Seasonal vegetables 8
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Duo of cheese 20
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille

Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Vegetarian Frittata $9.50
- Served with our homemade tomato
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Everest Cafe

Wellington Region > Wellington > Everest Cafe

Address

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

Phone

063088256

Email

info@everestbistro.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Ice Cream , New Zealand , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Everest Cafe in 17 Fitzherbert Street Menu

Nearby Sample Menus

Everest Cafe

Wellington Region > Wellington > Everest Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

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Wellington Region Restaurants

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