Address
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe in 17 Fitzherbert Street Menu
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BREAKFAST- Breakfast menu available during 8:00am-11:30am
- Chocolate Teff Grits w Broken Muesli,Candied Celery. $12.00
- Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) $8.00
- Feijoa and Kiwi Loaf with Earl Grey Dates Purée and Buttermilk Chantilly. $10.00
- Milk Toast w Choice of Marmalade and Butter or Jam, Marmite, Peanut Butter. $8.00
- Egg Benedict, Champagne Ham, House Made English Muffin, Hand crafted Hollandaise. $19.50
- Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. $21.00
- Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast $18.00
- Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon $18.00
- Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. $18.00
- French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. $18.00
- Everest Breakfast Cornbeef Hash, Creamy Silverbeet, Baked Bean, Cheese Kransky,Mushroom,Bacon, Poach Eggs. $22.00
SIDES- Bacon $6.00
- Mushroom $6.00
- Creamed Silverbeet $6.00
- Extra Bread or Egg $2.00
- Cheese Kransky $6.00
- Potat Mash w Gravy $6.00
- Cornbeef Hash $6.00
- Fries w Aioli $6.00
SMALL PLATES- Fresh Clevedon Oyster, Sauvigon Blanc Granita, Peach. $3 Each
-
Brushcetta $10 Piece
- Tomato,Fresh Mozarella,Basil Grilled Figs, Feta Smoked Salmon, Cream Cheese, Fried Capers
- BBQ Baby Octopus, Rocket Pesto $12.00
- Zucchini Rollatini,Smoked Tomato Relish,Ricotta $10.00
- Seafood Chowder $16.00
- Honey and Soy Chicken,Bok Choi $15.00
- Lamb Meatball,Spinach Puree, Golden Raisins $12.00
- Lambs Fry, Mash,Broad Bean Mint Sauce $16.00
SALADS- Thai Beef,Cucumber, Sprouts, Carrots $19.00
- Char-Grilled Peach, Prosicutto, Fresh Mozzarella $20.00
- Spice Roast Cauliflower,Coconut Yoghurt, Grapes $17.00
NAPOLITIAN STYLE WOODFIRED PIZZA (MANUKA WOOD)- (Serve from Wed to Sun)
- Classic Margherita-Fresh Mozzarella, Basil, Parmesan $17.00
- Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage $17.00
- Meat Lover- Pepperoni, Ham, Meat ball, Olives, Onion,Capsicum $18.00
- Hawaiian -Ham, Pineapple,Capsicum,Onion $18.00
- Kiwi Sherpherd- Lamb mince, Fresh Figs,Caramalised Onions,Mint Sauce $19.00
- Korma Chicken-Secert Sauce,Wood Fired Chicken,Sour Cream $18.00
- Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze $19.00
- Sea Creature- Salmon,Prawns, Squid, Capers ,Dill,Creamy Mornay Suace $20.00
LARGE PLATES- Woodfired Chicken, Asian Slaw $22.00
- Beer Battered Market Fish , Smased Peas and Chips $21.00
- Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad $23.00
- Market Fish,Pea Puree, Baby Onion,Radish Pickle $22.00
- Spiced Lamb Shoulder,Prune, and Roasted Potatoes $22.00
TO FINISH- （only available at evening)
-
Petit Fours $12.00
- (Marcaron,Chocolate, Lemon Tarts, Orange Cake)
- Tofu Cheese Cake, Caramel Sauce,Vanilla Marscapone $12.00
- Lemon Verbena Panncotta, Plum Sorbert,Caramalised Pineapple. $12.00
SIDES- Asian Slaw $7.00
- Rockets,Parmesan,Balsamic Glaze $7.00
- Herb Roasting Potatoes $6.00
- Mash and Gravy $5.00
- Fries $6.00
- Mushrooms $5.00
Nearby Sample Menus
-
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
-
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
- M $3.40
-
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
-
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
-
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
-
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
-
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Hand Cut Chips Reg $8 Lrg $15
- Burger with House $22
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Bacon $1.25
- Meat pattie $2.60
- Bluff oyster 1/2 doz n/a
- Crumbed prawn $1.60
- Hot dog $2.30
- Pacific oyster doz n/a
- Egg burger $6.20
- Paua fritter $5.90
- - Italian Style Meatballs Sub $8.50
- Salads/Sides:
-
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Focaccia-Sandwiches & Panini:
-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Large choice of Roman Pizza slices from $4.50
- Many Italian and French Desserts
- - Spaghetti with Zucchini & Gorgonzola $14.50
-
Warm quinoa & red rice (GF) (v) (vg) $20,00
- Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
-
Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
- -add avocado $4,50
-
Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
- Polenta parmesan chips $7,50
-
Lamb shank (GF) $27,00
- Braised in rosemary & red wine with garhc mash seasonal green & mint glaze
-
Squid $13,00
- Crisp salt & pepper style w chilli & lime
-
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
- Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
- Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
- Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
- Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
- String Fries With Parmesan & Aioli $8
- Streaky Bacon $5
- Ice Cream - Check For Todays Sorbets And Ice Creams $10
- Hashbrowns (2) $5
- Fish $15.00
-
M12 Fried Rice $14.00
- Chicken, Beef or Pork
- Lamb $16.00
- A2 Thai Style Tofu $6.00
- V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
- Lamb $15.00
- Prawns 17.00
- V11 Kumara and Pineapple Red Curry $13.00
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Strawberries, housemade ricotta, basil, cornflakes 17
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Cheesecake, lavender, ginger 16
- Confit lamb shoulder, aubergine relish 17
- Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- Warm olives 8
- Kumara Hash Browns $4.00
- Extra Toast $1.00
-
Crunchy Fries $7.00
- Served with aioli and tomato sauce
- Hash Browns $3.00
- Baked Beans $3.00
-
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
-
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
- Bacon $4.00
- CHICKEN $12.00/$11.00
- SAUSAGE $3.00
- DEEP FRIED SCALLOPS 1 DOZ $21.00
- CRAB STICK $3.00
- ONION $3.30/$4.20
- CORN ON THE COB $1.60
- 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
- EGG FU YUNG $11.00/$10.50
-
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
- -bacon $18.00
-
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
- -add bacon or chorizo $4.00
-
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-
Muesli $10.00
- served with honey yoghurt, milk and berries
-
Chicken curry $18.50
- with rice and roti
- -aioli, hollandaise $2.00
- Sides
- E-1 Pan Fried Dumplings
-
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- E-3 Korean Style Sushi
- S-3 Dinner Set C
-
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
-
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
-
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
- Ra Myun (Noodle Soup) $10.00
- Seafood Noodle Soup $12.00
- Soya Sauce Chicken Leg on Rice $11.00
- Beef Fried Rice Noodle $11.00
- BBQ Pork on Rice $12.00
- Double Cooked Pork on Rice $11.00
- Salt and Pepper Squid on Rice $12.00
- Duck Meat Fried Rice $13.00
- Brisket on Rice $11.00
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
-
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Everest Cafe
Phone
063088256
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , Ice Cream , New Zealand , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
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