Everest Cafe in 17 Fitzherbert Street Menu

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Breakfast menu available during 8:00am-11:30am
Chocolate Teff Grits w Broken Muesli,Candied Celery. $12.00
Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) $8.00
Feijoa and Kiwi Loaf with Earl Grey Dates Purée and Buttermilk Chantilly. $10.00
Milk Toast w Choice of Marmalade and Butter or Jam, Marmite, Peanut Butter. $8.00
Egg Benedict, Champagne Ham, House Made English Muffin, Hand crafted Hollandaise. $19.50
Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. $21.00
Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast $18.00
Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon $18.00
Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. $18.00
French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. $18.00
Everest Breakfast Cornbeef Hash, Creamy Silverbeet, Baked Bean, Cheese Kransky,Mushroom,Bacon, Poach Eggs. $22.00

Bacon $6.00
Mushroom $6.00
Creamed Silverbeet $6.00
Extra Bread or Egg $2.00
Cheese Kransky $6.00
Potat Mash w Gravy $6.00
Cornbeef Hash $6.00
Fries w Aioli $6.00

Fresh Clevedon Oyster, Sauvigon Blanc Granita, Peach. $3 Each
Brushcetta $10 Piece
- Tomato,Fresh Mozarella,Basil Grilled Figs, Feta Smoked Salmon, Cream Cheese, Fried Capers
BBQ Baby Octopus, Rocket Pesto $12.00
Zucchini Rollatini,Smoked Tomato Relish,Ricotta $10.00
Seafood Chowder $16.00
Honey and Soy Chicken,Bok Choi $15.00
Lamb Meatball,Spinach Puree, Golden Raisins $12.00
Lambs Fry, Mash,Broad Bean Mint Sauce $16.00

Thai Beef,Cucumber, Sprouts, Carrots $19.00
Char-Grilled Peach, Prosicutto, Fresh Mozzarella $20.00
Spice Roast Cauliflower,Coconut Yoghurt, Grapes $17.00

(Serve from Wed to Sun)
Classic Margherita-Fresh Mozzarella, Basil, Parmesan $17.00
Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage $17.00
Meat Lover- Pepperoni, Ham, Meat ball, Olives, Onion,Capsicum $18.00
Hawaiian -Ham, Pineapple,Capsicum,Onion $18.00
Kiwi Sherpherd- Lamb mince, Fresh Figs,Caramalised Onions,Mint Sauce $19.00
Korma Chicken-Secert Sauce,Wood Fired Chicken,Sour Cream $18.00
Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze $19.00
Sea Creature- Salmon,Prawns, Squid, Capers ,Dill,Creamy Mornay Suace $20.00

Woodfired Chicken, Asian Slaw $22.00
Beer Battered Market Fish , Smased Peas and Chips $21.00
Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad $23.00
Market Fish,Pea Puree, Baby Onion,Radish Pickle $22.00
Spiced Lamb Shoulder,Prune, and Roasted Potatoes $22.00

（only available at evening)
Petit Fours $12.00
- (Marcaron,Chocolate, Lemon Tarts, Orange Cake)
Tofu Cheese Cake, Caramel Sauce,Vanilla Marscapone $12.00
Lemon Verbena Panncotta, Plum Sorbert,Caramalised Pineapple. $12.00

Asian Slaw $7.00
Rockets,Parmesan,Balsamic Glaze $7.00
Herb Roasting Potatoes $6.00
Mash and Gravy $5.00
Fries $6.00
Mushrooms $5.00

Nearby Sample Menus

Coconut Rice $3.90
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Dinner Set B $25.00
- Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
Nyonya (med) n/a
- traditional curry with potatoes
Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Ice cream float with lychee $8.90
Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages

MANGO/ MIXED PICKLE $1.00
ONION BHAJI $5.50
- crispy fried onion rings in a gram flour batter
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
MALAI KOFTA $12.50
- cottage cheese and potato dumplings in a creamy sauce
BASMATI RICE $3.00
- steamed rice
FISH MASALA $14.00
- fish cooked in onion, tomato and herb gravy
ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce

Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
-With free range bacon on toasted ciabatta $18.00
Charcuterie plate $18.00
Any option from the a la carte menu $9.00
Roasted winter vegetables with balsamic $9.00
Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00

Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Scotch Fillet Steak $23.00
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Sausage $ 2.40
Paua Fritter $ 2.40
Banana Fritter $ 2.40
5 Fish, 2 Chips $ 18.10
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Crumbed Fish $ 3.70
Corn $ 2.60
1/2 Dozen Oysters $ 16.00

Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
Extra chickens seafood, beef, Iamb or vege $3.00
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.

Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Stir vegetables with ginger & fresh chili $12.00
Stir fried chicken with sweet basil, chili and vegetables $12.00
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Garlic Roti $4.50
Stir fried vegetables with (oyster sauce optional) $10.50

Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Add $4.00
- Bacon
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad

HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
BACON BUTTY $10.00
- with aioli on sourdough
BOWL OF FRIES & AIOLI $7.00
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy

SAUSAGES AND EGGS $9.70
- two sausages and two eggs
STEAK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
STEAK EGG TOMATO ON RICE $13.70
BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
COMBINATION $13.70/$12.60
MEAT PATTIE AND EGGS $10.10
- two grilled meat patties and two eggs
CORN ON COB $1.60

Salt & pepper squid $12.00
- withlime pickle
Pie of the day $12.00
- served with brown sauce and salad
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Fat cut chips $7.00
- with aioli
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

Our Bacon $4.50
3 Course $55.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Truffle Fried Eggs $4.50
Three Egg Omelette $6.50
Asparagus, boiled egg, courgette salad $12.00
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Strawberries, elderflower, hazelnuts $10.00

Pita bread $2.50
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Falafel $8.50
Prime beef steak $24.00
- Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
Cheese $1.00
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
Traditional Salad $8.50
- Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.

Ice Cream $3.00
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut

Kumara Chips $6.00
Wedges $5.00
Coleslaw $4.00
Kebab on Rice $10.00
Roti Wrap $9.00
Salads $9.00
Hot Chips $4.00
Chicken Nuggets $6.00

Everest Cafe

Wellington Region > Wellington > Everest Cafe

Address

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

Phone

063088256

Email

info@everestbistro.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Ice Cream , New Zealand , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Everest Cafe in 17 Fitzherbert Street Menu

Nearby Sample Menus

Everest Cafe

Wellington Region > Wellington > Everest Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

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Wellington Region Restaurants

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