Everest Cafe in 17 Fitzherbert Street Menu

BREAKFAST BREAKFAST
  • Breakfast menu available during 8:00am-11:30am
  • Chocolate Teff Grits w Broken Muesli,Candied Celery. $12.00
  • Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) $8.00
  • Feijoa and Kiwi Loaf with Earl Grey Dates Purée and Buttermilk Chantilly. $10.00
  • Milk Toast w Choice of Marmalade and Butter or Jam, Marmite, Peanut Butter. $8.00
  • Egg Benedict, Champagne Ham, House Made English Muffin, Hand crafted Hollandaise. $19.50
  • Egg Montreal, Hot Smoked Salmon, Wilted Spinach, and Wasabi Hollandaise. $21.00
  • Sicilian Baked Eggs w Pancetta,Silverbeet,Capsicum, Crumbed Artichoke,Parmesan,Toast $18.00
  • Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon $18.00
  • Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. $18.00
  • French Toast w Bacon,Banana,Raspberry Compote, Ice Cream,Lemon Curd and Maple Syrup. $18.00
  • Everest Breakfast Cornbeef Hash, Creamy Silverbeet, Baked Bean, Cheese Kransky,Mushroom,Bacon, Poach Eggs. $22.00
SIDES SIDES
  • Bacon $6.00
  • Mushroom $6.00
  • Creamed Silverbeet $6.00
  • Extra Bread or Egg $2.00
  • Cheese Kransky $6.00
  • Potat Mash w Gravy $6.00
  • Cornbeef Hash $6.00
  • Fries w Aioli $6.00
SMALL PLATES SMALL PLATES
  • Fresh Clevedon Oyster, Sauvigon Blanc Granita, Peach. $3 Each
  • Brushcetta $10 Piece
    • Tomato,Fresh Mozarella,Basil Grilled Figs, Feta Smoked Salmon, Cream Cheese, Fried Capers
  • BBQ Baby Octopus, Rocket Pesto $12.00
  • Zucchini Rollatini,Smoked Tomato Relish,Ricotta $10.00
  • Seafood Chowder $16.00
  • Honey and Soy Chicken,Bok Choi $15.00
  • Lamb Meatball,Spinach Puree, Golden Raisins $12.00
  • Lambs Fry, Mash,Broad Bean Mint Sauce $16.00
SALADS SALADS
  • Thai Beef,Cucumber, Sprouts, Carrots $19.00
  • Char-Grilled Peach, Prosicutto, Fresh Mozzarella $20.00
  • Spice Roast Cauliflower,Coconut Yoghurt, Grapes $17.00
NAPOLITIAN STYLE WOODFIRED PIZZA (MANUKA WOOD) NAPOLITIAN STYLE WOODFIRED PIZZA (MANUKA WOOD)
  • (Serve from Wed to Sun)
  • Classic Margherita-Fresh Mozzarella, Basil, Parmesan $17.00
  • Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage $17.00
  • Meat Lover- Pepperoni, Ham, Meat ball, Olives, Onion,Capsicum $18.00
  • Hawaiian -Ham, Pineapple,Capsicum,Onion $18.00
  • Kiwi Sherpherd- Lamb mince, Fresh Figs,Caramalised Onions,Mint Sauce $19.00
  • Korma Chicken-Secert Sauce,Wood Fired Chicken,Sour Cream $18.00
  • Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze $19.00
  • Sea Creature- Salmon,Prawns, Squid, Capers ,Dill,Creamy Mornay Suace $20.00
LARGE PLATES LARGE PLATES
  • Woodfired Chicken, Asian Slaw $22.00
  • Beer Battered Market Fish , Smased Peas and Chips $21.00
  • Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad $23.00
  • Market Fish,Pea Puree, Baby Onion,Radish Pickle $22.00
  • Spiced Lamb Shoulder,Prune, and Roasted Potatoes $22.00
TO FINISH TO FINISH
  • （only available at evening)
  • Petit Fours $12.00
    • (Marcaron,Chocolate, Lemon Tarts, Orange Cake)
  • Tofu Cheese Cake, Caramel Sauce,Vanilla Marscapone $12.00
  • Lemon Verbena Panncotta, Plum Sorbert,Caramalised Pineapple. $12.00
SIDES SIDES
  • Asian Slaw $7.00
  • Rockets,Parmesan,Balsamic Glaze $7.00
  • Herb Roasting Potatoes $6.00
  • Mash and Gravy $5.00
  • Fries $6.00
  • Mushrooms $5.00

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • - Add Bacon/Salmon/Halloumi $6.00
  • For Two $22.00
  • Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
  • Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
Munchen (sample menu)
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Käsekrainer Pork & Beef Kransky
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Knödel 6
Jasmine Thai Takeaway (sample menu)
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • -King Prawn $15.00
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • -King Prawn $15.00
Aubergine (sample menu)
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Duck fat baked potatoes $ 7.90
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Side dish of the day
Jesters (sample menu)
  • Mince Savoury $2.50
  • Bacon & Egg Pie $4.90
  • Braised beef cheek pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Potato Top Pie $4.90
  • Mexican PIe $4.90
  • Vegetable Pie $4.90
  • Steak & Vegetable Pie $5.10
Karori Cafe on the Square (sample menu)
  • Eggs M ontreal $16.00
    • Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
  • Vegie Breakie $15.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
  • Scrambled Egg M ushroom $10.00
    • Scrambled egg Served On toasts with marinated mushroom on side
  • -Extra Spread $0.50
  • Corn Fritters $14.00
    • Corn fritters served with salad, strip bacon, relish and sour cream
  • -Option:Extra Bacon $3.00
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
Portlander Bar & Grill (sample menu)
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Breads $9
    • Crusty ciabatta loaf with a selection of dips
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Flat white $4.5
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Espresso $4.5
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Rocket salad, parmiggiano, balsamic $8
Kebab Queen (sample menu)
  • Vege roll $6.00
  • -Mini $7.00
  • Cajun rice $7.00
  • -Large $8.00
  • -Mini $7.00
  • -Large $8.00
  • -Mini $10.00
  • -Large $11.00
Ti Kouka Cafe (sample menu)
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Avocado on Toast $17.00
    • w/ marinated feta, rocket, lemon oil & balsamic reduction
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Sauteed Greens $5.50
    • w/ almonds
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
  • White Pudding $6.50
    • w/ apple and fennel
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Annam (sample menu)
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • SUMMER ROLLS
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Annam Combo $32.00
    • Choose any four different starters from above
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
Dirty Little Secret (sample menu)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
May's Takeaway (sample menu)
  • Kumara Chips $4.50
  • Phat Fries $4.50
  • Fish $2.70
  • Cheeseburger $4.80
  • Lasagne Squares $2.60
  • Fish Cake(Homemade) $2.50
  • Mini Hot Dogs $1.20
  • Squid Rings $1.00
Zayaz Kebab (sample menu)
  • Falafel $7.00
  • Mixed Vegetarian $7.50
  • Mini Burger Combo $9.00
    • Chicken, Lamb or Mixed Burger
  • Garlic Bread $3.00
  • Lamb $7.00
  • Combo $15.00
  • Vegetarian $11.00
  • Chicken Shish $13.00
Yangtze Chinese Licenced Restaurant (sample menu)
  • BBQ Pork Fu Yong
  • Garlic King Prawns
  • Pork and Vegetables
  • Combination Noodles
    • with Vegetables
  • Braised Bean Curd
    • with Bai Choi
  • Hot and Sour Fish Pieces
  • Chicken and Vegetables
  • 5 Spices and Chilli King Prawns
Charlies Cafe (sample menu)
  • Cheese on Toast $6.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Kids Fries $5.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Choose from: bacon or kransky $4.00
  • Kids Chicken & Chips $8.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
Everest Cafe

Everest Cafe

location

Address

17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

phone

Phone

063088256

email

Email

info@everestbistro.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Ice Cream , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
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