The Bangalore Polo Club in Wellington Menu

MENU MENU
  • Fresh Baked Tear n Share Rolls $8.50
    • Whipped mustard seed & cardamom butter
  • Horseradish Latke $14.50
    • Avocado, smoked salmon and poached egg
  • Brioche French Toast $12.50
    • Banana & maple syrup
  • Grimshaws Savoury Mince $14.50
    • Toasted ciabatta, poached eggs
  • Open Steak Sandwich $16.50
    • Sour dough, blue cheese mayo, handcut fries
  • Captain Catapults Kedgeree $12.50
    • Jasmine rice, smoked market fish, poached egg
  • Roasted Chicken Crepes $13.50
    • Mushroom, spinach, tomato, Dijon vinaigrette
  • Tempura Market Fish $23.50
    • Hand cut chips, summer salad, house tartare
  • BPC Burger $24.00
    • Ask your server for todays creation
PIZZAS PIZZAS
  • Cajun Chicken $22.00
    • Red onion, capsicum, chilli
  • Butchers Pizza $22.00
    • Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS PLATTERS
  • BPC Hot Sharing Board $35.00
    • A selection of tasty bites from the menu
  • BPC Antipasto Board $30.00
    • Cured meats, cheeses and the usual suspects
  • Selection of Local Cheeses $20.00
    • For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS DESSERTS
  • Affogato $12.50
    • Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
  • Tiramisu $10.00
    • Jameson's whiskey, mascarpone, espresso, chocolate
  • BPC Crepes $10.00
    • Whipped ice cream, fresh strawberry

Nearby Sample Menus

Japanese Thai Restaurant and Takeaway (sample menu)
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Stir fried beef with mushroom & vegetables $12.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Garlic Roti $4.50
  • Stir fried vegetables with peanut sauce $12.00
Longhorn Steak & Alehouse (sample menu)
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Spaghetti Bolognese $12.00
    • Homemade meat balls with tomato Napoli and fettuccine pasta
  • Longhorn Garlic Loaf $9.00
    • Oven toasted garlic artisan ciabatta loaf to share
Sal's (sample menu)
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • Pepperoni wheel $5.00
    • Peperoni and mozzarella warpped
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • -Crushed garlic, evoo, parmesan $1.50ea
  • -Regular server $11.00
  • -Large server $17.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
The Chocolate Frog Cafe (sample menu)
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Bacon toasty $5.50
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Small greek $11.00
    • add bacon for $5.00
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Fish fingers(5) & hashbrown $6.50
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
Collins Chinese Takeaway (sample menu)
  • Crispy Duck $13.00
  • Duck Fried Rice $13.00
  • Duck Foo Young $13.00
  • 12 Chicken Wing,3 Fish & 2 Chips $23.00
  • 6 Fish Pack $20.00
    • 6 Fish & 1 1/2 Chips
  • Chicken Fried Noodles $12.00
  • Sweet & Sour Pork $13.00
  • Beef Fried Noodles $12.00
Thai Lagoon (sample menu)
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • E11 BBQ PRAWN OR SCALLOP $9.50
    • 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
  • E3 THAI FISH CAKE (4 pieces) $7.50
    • Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
  • Z7 DUCK IN BED $ 19.50
    • Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
  • M2 OYSTER SAUCE
    • Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • Mix Seafood $19.50
  • Y2 NAMTOK (Beef,pork) $14.50
    • Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
Piccolo Pizzeria (sample menu)
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Sorbetto al Limone $6.90
  • Manzo $16.00
    • Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
Zambrero (sample menu)
  • Chikito +$0.50
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra Black Rice Extra
  • White Rice
    • Aromatic jasmine rice infused with chives
St Pierre's Sushi (sample menu)
  • Salmon & Chicken Combo $23.90
  • Smoked Salmon & Avocado
  • 8PC. REG $7.90
  • Deluxe Teriyaki Chicken
  • Fancy Platter - 1 $30.90
  • SMALL $3.90
  • 8PC. REG $8.20
  • - 4 pieces Avocado Nigiri
Siem Reap Express (sample menu)
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
The Salty Pidgin (sample menu)
  • Crispy Qua Half $16
    • Fresh Slow
  • Crispy Quail Half Fresh Slow $16
  • Passion Fruit Parfait $8
    • Coconut , Candled Popcorn
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
Robert Harris Coastlands (sample menu)
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Dirty Little Secret (sample menu)
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Mid-City Bakery (sample menu)
  • Chocolate Mud Cake $2.70
  • Chicken Avocado Sandwich $4.40
  • Custard Slice $2.20
  • Ham & Egg Salad Roll $3.80
  • Chicken Cranberry Avocado Roll $4.20
  • Chicken & Salad Croissant $4.60
  • Flap Jack $2.20
  • Sausage Roll $2.40
Coriander (sample menu)
  • SEAFOOD $14.00
  • COMBINATION $12.00
  • COMBINATION $14.00
  • SIN CHEW MEE HOON
  • COMBINATION $14.00
  • COMBINATION $12.00
  • FISH BALL $10.00
  • PAD THAI / CHAR KUEY TEOW
The Bangalore Polo Club

The Bangalore Polo Club

location

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846416

email

Email

info@tbpc.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel