The Bangalore Polo Club in Wellington Menu

MENU MENU
  • Fresh Baked Tear n Share Rolls $8.50
    • Whipped mustard seed & cardamom butter
  • Horseradish Latke $14.50
    • Avocado, smoked salmon and poached egg
  • Brioche French Toast $12.50
    • Banana & maple syrup
  • Grimshaws Savoury Mince $14.50
    • Toasted ciabatta, poached eggs
  • Open Steak Sandwich $16.50
    • Sour dough, blue cheese mayo, handcut fries
  • Captain Catapults Kedgeree $12.50
    • Jasmine rice, smoked market fish, poached egg
  • Roasted Chicken Crepes $13.50
    • Mushroom, spinach, tomato, Dijon vinaigrette
  • Tempura Market Fish $23.50
    • Hand cut chips, summer salad, house tartare
  • BPC Burger $24.00
    • Ask your server for todays creation
PIZZAS PIZZAS
  • Cajun Chicken $22.00
    • Red onion, capsicum, chilli
  • Butchers Pizza $22.00
    • Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS PLATTERS
  • BPC Hot Sharing Board $35.00
    • A selection of tasty bites from the menu
  • BPC Antipasto Board $30.00
    • Cured meats, cheeses and the usual suspects
  • Selection of Local Cheeses $20.00
    • For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS DESSERTS
  • Affogato $12.50
    • Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
  • Tiramisu $10.00
    • Jameson's whiskey, mascarpone, espresso, chocolate
  • BPC Crepes $10.00
    • Whipped ice cream, fresh strawberry

Nearby Sample Menus

  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • IMPERIAL FRIED PORK ROLLS $16.00
    • Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
  • Mushrooms / Black Pudding $5.00
  • Hand-cut fries $7.00
  • Taleggio, quince, pickles, crackers $16.00
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
  • Bacon $6.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Garlic Fried Rice $16.50
    • garlic fried rice with chicken, beef or pork
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Spicy Salmon Wrap / 5pcs $14
    • fresh salmon, lettuce, cucumber, spicy herb sauce
  • Vegetable Maki 6pcs $10.50
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
  • Squid 2pcs $6
    • raw squid sushi
  • Salmon Maki 8pcs $13.50
  • Vegetable Maki 8pcs $12.50
  • Orange Steak $17 / $25
  • Cantonese Roast Duck $18 / $27
  • Seafood Egg Fu Yung $20 / $30
  • Crispy Wontons $9
  • Sweet & Sour Chicken w Rice $11
  • Wonton Soup $9
  • Sago Pudding $13
    • coconut sago, mango puree, topped with cream and ice-cream
  • Korean Stone Pot $19 / $28
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  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Oranais $4.00
    • Apricot danish
  • Soupe de jour See our waiters
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Porridge $11.00
    • with cream, brown sugar, and banana
  • Roast tomato $4.00
  • Bacon Butty $11.00
    • on toasted sourdough
  • Porridge $9.00
    • with cream and brown sugar
  • Pan Fried Fish $23.00
    • on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
  • Hollandaise $2.50
  • 3 Egg Omelette $17.00
    • with rocket parsley & parmesan
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Grilled cheese toastie w Pickle $7.00
  • Hashbrown $2.50
  • House cured salmon $6.00
  • Hollandaise/aioli $1.50
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Shoestring Fries aioli, katsup $6.00
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • -Fish $23.00
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Steamed Chicken with Veggies H $24 / W $46
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • H= Half / W= Whole
  • -Chicken or Beef $22.00
  • -Tofu $18.00
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • All Served with Fries
  • Available Daily From 10am – 2pm
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • Garlic Prawns Gf* $15
    • With mesclun salad and ciabatta.
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Or #27 Relish And Mozzarella. Gf* $8.50
  • Sweet and Sour Pork
  • Hot and Sour Whole Fish
  • Won Ton Soup
  • King Prawns Cashew Nuts
  • 5 Spices Squid
    • with Chilli
  • Sichuan Bean Curd
    • with Bai Choi
  • Braised Salmon
    • portion
  • Roasted Duck
  • BAMI GORENG
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • PLAIN NOODLE SOUP
  • SEAFOOD $14.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $12.00
  • SEAFOOD $14.00
  • Takeaway tomato / sweey and sour sauce $1.50
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • Crumbed fish fillets and french fried $8.00
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • -Salami
    • Mushroom, tomato, rocket leaf, cheese
  • Smoked salmon or ham potato salad $11.50
The Bangalore Polo Club

The Bangalore Polo Club

location

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846416

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand