The Bangalore Polo Club in Wellington Menu

Nearby Sample Menus

Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Sauteed market greens, garlic, chilli $7
Pravda’s forever evolving soup inspired by the market and garden $15
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*

MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
LASAGNA $25.50
- A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
DOLCE DELLA CASA $9.00
- Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.

Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
Tamarind Chutney $3.00
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Saffron Rice $8.00
Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Jhalfreeze
- Cooked with onion, tomato, capsicum, spring onion and coconut milk.
Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.

STEAK TOMATO $11.00
STEAK $12.50
CHICKEN $10.00
STEAK ROLL $2.50
PORK $11.50
STEAK $11.50
COMBINATION $12.50
STEAK MUSHROOM $7.00

Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Crushed garlic, evoo, parmesan $1.50ea
3 garlic knots $4.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce

Corn Fritter $2.40
Chicken Wrap $8.00
Stuffed Mushroom $2.00
Shanghai Noodle Soup $10.00
Curry Chicken $12.00
Squid Ring $0.90
Sausage $2.40
Duck Fried Noodles $13.00

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

Tomato $3.00
AAvocado $4.00
Egg $2.50
Creamy mushrooms on sourdough toast with rocket $12.50
House cured salmon $6.00
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
Streaky bacon $5.00

Roasted Tomatoes / Pan-fried Mushrooms $4.20
Smoked Salmon $4.50
5 Grain Toast with Avocado & Salsa $11.00
Toast Bagel $3.50
Eggs $11.50
- 2 soft boiled, with toast soldiers
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Porridge with Brown Sugar & Milk $10.50

Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Potato Top
- Creamy potato topping on Quality beef mince
Quiche $5.20
Steak & cheese
- Cheese topping on prime beef Steak
Mince Savouries
- Quality beef mince with added vegetables
Mince & Cheese
- Cheese topping on quality beef mince
Bacon & egg
- full of just bacon and whole fresh Eggs
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables

GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.

Toasted Sandwiches $6.50
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
Chicken Curry $12.50
- Served with your choice Of rice or roti
Egg done your way $11.00
- With bacon on toast, extra item for $3.00
Spicy Wedges $6.50

Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Parsley and garlic butter mushrooms $4
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Spinach $2
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Black pudding $6

3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
2. Caesar
5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
Extra Regular Filling: $1.00
5. Mango & Chilli (LF)
HP=High Protein
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato

Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Jalapeño Cheese Balls $8.50
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.

The Bangalore Polo Club

Wellington Region > Wellington > The Bangalore Polo Club

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846416

Email

info@tbpc.co.nz

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Bangalore Polo Club in Wellington Menu

Nearby Sample Menus

The Bangalore Polo Club

Wellington Region > Wellington > The Bangalore Polo Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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