Address
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club in Wellington Menu
Are you the owner? Manage this listing for free.
MENU-
Fresh Baked Tear n Share Rolls $8.50
- Whipped mustard seed & cardamom butter
-
Horseradish Latke $14.50
- Avocado, smoked salmon and poached egg
-
Brioche French Toast $12.50
- Banana & maple syrup
-
Grimshaws Savoury Mince $14.50
- Toasted ciabatta, poached eggs
-
Open Steak Sandwich $16.50
- Sour dough, blue cheese mayo, handcut fries
-
Captain Catapults Kedgeree $12.50
- Jasmine rice, smoked market fish, poached egg
-
Roasted Chicken Crepes $13.50
- Mushroom, spinach, tomato, Dijon vinaigrette
-
Tempura Market Fish $23.50
- Hand cut chips, summer salad, house tartare
-
BPC Burger $24.00
- Ask your server for todays creation
PIZZAS-
Cajun Chicken $22.00
- Red onion, capsicum, chilli
-
Butchers Pizza $22.00
- Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS-
BPC Hot Sharing Board $35.00
- A selection of tasty bites from the menu
-
BPC Antipasto Board $30.00
- Cured meats, cheeses and the usual suspects
-
Selection of Local Cheeses $20.00
- For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS-
Affogato $12.50
- Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
-
Tiramisu $10.00
- Jameson's whiskey, mascarpone, espresso, chocolate
-
BPC Crepes $10.00
- Whipped ice cream, fresh strawberry
Nearby Sample Menus
-
Peas & Gravy $2.70 / $5.00
- regular / large
- 10 fillets and chips $50.80
- 2 chicken schnitzels $15.00
- 6 chicken dippers & chips $15.70
-
Gravy $2.70 / $5.00
- regular / large
- 1/2 chicken meal $15.00
- Shrimps Cocktail $9.50
- 6 fillets and chips $30.80
-
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
-
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
-
Kumara wedges $ 9
- sour cream
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
-
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
- Baked baguette and butter $ 9
-
Jamón serrano $ 19
- te mata figs / melon
-
Quinoa & feta slider $ 15
- iceberg
- Corn Fritter $2.70
- Spring Roll $2.70
- Egg Burger $5.50
- Sausage $2.40
- Fish $3.20
- Potato Fritter $0.90
- Fresh Coleslaw $3.50
- Kumara Chips $6.00
- Extra swap fries for salad for $3
-
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
-
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
-
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
-
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
-
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
-
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
-
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
-
French toast $12.60
- with grilled banana and maple syrup
- Muesli, yoghurt and berries $6.50
-
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
- Carrot cake $4.90
- Kids fish and chips $9.90
- Passion fruit slice $4.90
-
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
- Lemon meringue pie $3.90
- -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
-
Braised Spicy Beef Noodle Soup $13.00
- Sliced braised beef
- -Seafood or combination meat $15.00
-
Roast Duck / BBQ Pork / Roast Pork $13.00
- BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
- -Sweet & Sour Pork / Mapo Tofu / Orange Pork / Fried Bean with Pork Mince $16.00
-
-Egg Fried Rice (V) $12.00
- Egg and mix vegetables
-
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
- -Steamed Rice $3.00
- CHICKEN CORN SOUP $7.80
- DOUGHNUTS $2.40
- FRIED RICE $10.50/$10.20
- CHICKEN $12.50/$11.50
- HAM $3.30/$4.20
- WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
- STEAK $3.80/$4.70
-
BACON AND TWO EGGS $11.10
- two slices of bacon and two eggs
-
Lunchbox $8.50
- 2 Thighs and Chips
- Thigh $3.60
- Chips $2.80
- Drum $2.50
- Wedges $3.50
-
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
-
Dinner Box $11.80
- 3 Thighs and Chips
- Wing $2.00
-
Hong Hab Tang $30.00
- Korean style green mussel stew
-
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- S-1 Dinner Set A (4 course main)
-
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
-
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
-
Chunky Potatoes $6.50
- Spiced butter
- Black Pudding $3.00
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
-
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
-
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
-
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
-
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
-
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
-
salame $23.00
- red base, felino, ricotta, sicilian oregano
-
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
-
choripan $12.00
- chorizo, bread, mayo & pebre
-
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
-
provoleta $17.00
- grilled provolone dolce & prosciutto
- Sweet Onion N/A
- Carrot N/A
- Onion N/A
- Hot Chilli N/A
- Thinly Cut Ready Salted N/A
- Italian Dressing N/A
- Cheddar N/A
- Steak, Egg and Cheese N/A
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
- Available: Lunch & Dinner
- Shoe String Fries with Aioli(V) $6.00
-
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
- Green Salad with House Vinaigrette (V) $7.00
- Bacon, egg, sausage & toast $8.50
- Scrambled egg, sausage & toast $7.00
-
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Omelet-beef $8.50
- Chicken wing $1.50
- Omelet- pork $8.50
- Omelet- mushroom $8.00
- Chicken drum $2.00
- Sausage & Eggs on Toast $8.00
-
Fillings $1.50
- 1 x Grilled Tomato
-
Fillings $1.50
- Baked Beans
- Chicken Thigh $3.50
-
Family Pack $14.00
- 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
- Mushroom & Egg on Toast $8.00
- Sausage, Bacon & Eggs on Toast $10.50
-
Lunch Box $8.00
- Drumstick, Thigh & Chips
The Bangalore Polo Club
Phone
043846416
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Bar Menus
- Wellington European Menus
- Wellington Fusion Menus
- Wellington Gluten Free Menus
- Wellington Indian Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Fusion Menus
- Wellington Region Gluten Free Menus
- Wellington Region Indian Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus