The Bangalore Polo Club in Wellington Menu

MENU MENU
  • Fresh Baked Tear n Share Rolls $8.50
    • Whipped mustard seed & cardamom butter
  • Horseradish Latke $14.50
    • Avocado, smoked salmon and poached egg
  • Brioche French Toast $12.50
    • Banana & maple syrup
  • Grimshaws Savoury Mince $14.50
    • Toasted ciabatta, poached eggs
  • Open Steak Sandwich $16.50
    • Sour dough, blue cheese mayo, handcut fries
  • Captain Catapults Kedgeree $12.50
    • Jasmine rice, smoked market fish, poached egg
  • Roasted Chicken Crepes $13.50
    • Mushroom, spinach, tomato, Dijon vinaigrette
  • Tempura Market Fish $23.50
    • Hand cut chips, summer salad, house tartare
  • BPC Burger $24.00
    • Ask your server for todays creation
PIZZAS PIZZAS
  • Cajun Chicken $22.00
    • Red onion, capsicum, chilli
  • Butchers Pizza $22.00
    • Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS PLATTERS
  • BPC Hot Sharing Board $35.00
    • A selection of tasty bites from the menu
  • BPC Antipasto Board $30.00
    • Cured meats, cheeses and the usual suspects
  • Selection of Local Cheeses $20.00
    • For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS DESSERTS
  • Affogato $12.50
    • Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
  • Tiramisu $10.00
    • Jameson's whiskey, mascarpone, espresso, chocolate
  • BPC Crepes $10.00
    • Whipped ice cream, fresh strawberry

Nearby Sample Menus

The Genghis Khan Restaurant (sample menu)
  • Soup of the day $7
    • self-service, complimentary with main course
  • Adult $20.50
  • Banana Fritter with Caramel Sauce $7
  • Chocolate Gateau $7
  • Strawberries & Ice Cream (seasonal) $7
  • Chocolate Liqueur Mousse $7
  • Deep-Fried Ice Cream $7
  • Fresh Fruit Salad & Ice Cream $7
Nando's Queensgate (sample menu)
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • - Regular $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • - Large $6.50
  • - Regular $4.50
Istana Malaysia Restaurant (sample menu)
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Steamed Rice $2.20
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Lamb Curry $18.90
    • Boneless pieces of lamb and potato cooked in a rich curry sauce.
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
Ozeki Japanese Restaurant (sample menu)
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • TEMPURA SEAFOOD $14.50
    • a combination of prawns, scallops, oysters and fish of the day in a light batter with tempura sauce
  • SASHIMI COMBO (SMALL 7 PCS) $12.50
  • GYUUSAHI $9.50
    • 6 slices of rare beef with onion and lemon soy sauce
  • UNAGI DON $17.50
    • grill Japanese eel in unagi sauce
  • PRAWN $4.50
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • M7 $18.00
    • teriyaki chicken roll, prawn dumpling, fried chicken
Bistro 169 (sample menu)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
J & M Fastfood (sample menu)
  • B= Burger / C=Combo
  • Except chicken, fish, hot dogs & sausages
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
English Dhaba (sample menu)
  • -Matter Paneer
    • Cottage cheese cube and green peas cooked in Indian home made style
  • -Vegetable Korma
    • Fresh mixed vegetables cooked in mild creamy cashew nut gravy
  • Tandoori Prawns $11.90
    • Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
  • -Murg Kali Mirch Korma
    • Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
  • -Gushtaba
    • Meat balls cooked in cream white gravy flavoured with Kashmiri spices
  • Garlic Naan $3.00
  • Plain Naan $2.50
  • Tandoori Chicken $19.90
    • Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
Taco Queen (sample menu)
  • Guacamole $2.00
  • -Reg $10.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $11.00
  • -King $15.00
  • Jalapeno $1.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Field & Green (sample menu)
  • Marinated sardines on char-grilled sourdough $15
  • Brioche toast with jam marmalade $8
  • Fish finger sandwich, tartare sauce $19
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Honeycomb
    • Our take on the kiwi classic & kids favourite Hokey Pokey
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Peanut butter, chocolate & salted caramel
    • Our most popular flavour
Siglo (sample menu)
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Extra sauce $4.00
  • Extra mayo $4.00
  • 1 doz $18.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • 1/2 doz $10.00
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Spaghetti Al Ragu Bolognese $19.5
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Medium Salad $9.50
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Baked Cheesecake of the Day $12.90
    • Freshly baked each day, ask your server about today's creation
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Warmed Olives $7.90
La Boca Loca (sample menu)
  • Helado $10.00
    • A bowl of Waddingtons handmade ice-cream with an almond biscuit
  • - With Ferrand Orange Curacåo Liqueur $13.00
  • Extra free range egg $2.50
  • Each $8.00
  • Aceitunas Con Chiles $8.00
    • Chile marinated olives
  • Guacamole $14.00
    • Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
Courtenay Place Bakery (sample menu)
  • Bacon & egg $4.10
  • Bacon spicy beef $4.80
  • Bacon spicy beef croissant $5.20
  • Ham $4.00
  • Vegetarian $3.50
  • Vegetarian $3.70
  • Egg $3.60
  • Chicken salad $4.60
V2 (sample menu)
  • 9. Thai Coriander & Lime (LF)
  • 7. Lime Chilli & Soy (LF)
  • GF= Gluten Free
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • 8. Balsamic Vinaigrette (LF)
  • 3. French (LF)
  • 10. Creamy Herb & Garlic
Mum's Bakery (sample menu)
  • Hawaiian Burger $7.00
  • Mini Bacon n Egg Pie $3.50
  • Fruit Cake $3.50
  • Triple Choc & Caramel $3.50
  • Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
  • Hawaiian Savoury Scroll $3.50
  • Kranskey Savoury Roll $3.80
  • Bacon & Cheese Savoury Roll $3.80
The Bangalore Polo Club

The Bangalore Polo Club

location

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846416

email

Email

info@tbpc.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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