The Bangalore Polo Club in Wellington Menu

Nearby Sample Menus

CHICKEN WINGS $9.00
- juicy succulent-marinated in spicy yoghurt
LAMB BIRIYANI $10.00/$13.50
- spicy lamb with rice
ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
VEGETABLE RAITA $4.00
- yoghurt with tomato, onion and spices
CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
SEEK KEBAB $9.00
- spicy lamb mince cooked on skewer
CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
VEGETABLE SAMOSASs (2) $5.50
- assortment of vegetables in thin pastry, deep fried

Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Add fries to any meal $4.00
Short Black $3.60
Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce $18.50
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Scrambled eggs served with hash browns, sausage and baked beans $8.00
Americano $4.00
Seasoned calamari served with tartare sauce and fresh lemon $13.50

Sichuan Style Won Ton (6pc) $9.00
- Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
Combination Seafood $28.00
- Wok fried king prawns, scallops, fish, and squid served on a sizzling plate.
Kung Pao Chicken $22.00
- Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
Black Pepper French Lamb Cutlets $28.00
- Grilled Lamb cutlets and cracked black pepper sauce simmering on a sizzling plate.
Combination Fried Rice $18.00
- Fried rice with shrimps, beef, chicken and BBQ pork.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Big Thumb Fried Rice $18.00
- Fried rice with shrimps, aged Chinese sausage and bean sprouts.

Rice (180gm) $3.00
Katsu Chicken Bowl
Teriyaki Beef Bowl
Teriyaki Eel Bowl
Large Standard $13.40
Large Standard $13.90
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Regular Combo $13.60

Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Steak Sandwich $21
- succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.

Hotdog $3.50
- Fillet $8.50
●Crumbed fish $5.50
Hawaiian $10.00
●Thick cut
-Fillet $19.00
Tempura Prawn $8.00
-Battered fish $15.00

BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
FRESH SALAD $6.50/$9.50
- three options daily, small/large
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts

Herb & Garlic Toasties N/A
Apple Slices N/A
Tomato N/A
Wheat N/A
Subway Club N/A
Italian B.M.T N/A
Ranch N/A
BBQ N/A

Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Chocolat $7.00
Hazelnut semifreddo $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Raspberry and lemon curd semifreddo $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Tiramisu $7.00

Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.

Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Almond/Hazelnut/Banana $2.00
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee

Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
DF= dairy free, GF*= gluten free (options)
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.

Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Soup Of The Day $12.50
- Warmed Bread
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Slow Roast Pork Croquettes, Aioli $10.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
Hand Cut Fries (GF, DF, V) $7.50

13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
Choose your favourite dressings
11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
12. Hawaiian (HP, L.F) $9.00
- Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
Extra Regular Filling: $1.00
6. Spicy Lemon (LF)

-Pineapple / Tomato / Onion / Mushroom / Egg / Lettuce / Capsicum $1.00 EA
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
-Vegetarian salad toast sandwiches $6.50
- Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
Crumbed chicken tenders(5) $9.00
-Crispy bacon egg benedict $13.80
Taraki fish fillets and fries (Batter or pan-fried) $11.00
Tomato and herbs sauce pasta $7.50
-Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom

The Bangalore Polo Club

Wellington Region > Wellington > The Bangalore Polo Club

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043846416

Email

info@tbpc.co.nz

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

Features

EFTPOS , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Bangalore Polo Club in Wellington Menu

Nearby Sample Menus

The Bangalore Polo Club

Wellington Region > Wellington > The Bangalore Polo Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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