Address
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club in Wellington Menu
Are you the owner? Manage this listing for free.
MENU-
Fresh Baked Tear n Share Rolls $8.50
- Whipped mustard seed & cardamom butter
-
Horseradish Latke $14.50
- Avocado, smoked salmon and poached egg
-
Brioche French Toast $12.50
- Banana & maple syrup
-
Grimshaws Savoury Mince $14.50
- Toasted ciabatta, poached eggs
-
Open Steak Sandwich $16.50
- Sour dough, blue cheese mayo, handcut fries
-
Captain Catapults Kedgeree $12.50
- Jasmine rice, smoked market fish, poached egg
-
Roasted Chicken Crepes $13.50
- Mushroom, spinach, tomato, Dijon vinaigrette
-
Tempura Market Fish $23.50
- Hand cut chips, summer salad, house tartare
-
BPC Burger $24.00
- Ask your server for todays creation
PIZZAS-
Cajun Chicken $22.00
- Red onion, capsicum, chilli
-
Butchers Pizza $22.00
- Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS-
BPC Hot Sharing Board $35.00
- A selection of tasty bites from the menu
-
BPC Antipasto Board $30.00
- Cured meats, cheeses and the usual suspects
-
Selection of Local Cheeses $20.00
- For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS-
Affogato $12.50
- Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
-
Tiramisu $10.00
- Jameson's whiskey, mascarpone, espresso, chocolate
-
BPC Crepes $10.00
- Whipped ice cream, fresh strawberry
Nearby Sample Menus
- Panzanella $9
- Funghi $9
- Marinara $9
- Artichoke $9
- House Antipasti $9
- Salsiccia $9
- Fresh Arugula $9
- Caprese $9
-
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
-
Crinkle Cut $5.50
- These can also be cooked separately in our gluten free fryer if necessary.
-
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
-
Hake $6.80
- Delicate but tasty fillets, great for beer battering
-
Trumpeter $10.40
- White fillets with a medium flake and a good flavour profile
-
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
-
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
-
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce
- Polenta chips $9
-
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
- Chorizo $4
-
Chefs burger POA
- changes weekly
-
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
-
Flat bread $7
- with garlic herb butter
-
Crispy chilli chicken $7
- steamed bun with pickled veges
- Guacamole $4
-
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
-
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
-
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
-
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
-
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
-
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
- Coleslaw (Punnet) $3.50
-
P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
- Won Ton $0.90
- Scallop (6 Scallop) $14.80
- Oyster (6 Oyster) $19.80
- Tarakihi $8.50
- Potato Fritter $0.90
- 1/2 Chicken $10.50
-
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
-
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
- Stir fried beef with mushroom & vegetables $12.00
- Lemon Chicken pieces $12.00
- Peanut Sauce Or Fresh Chili Sauce $1.00
-
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
- Fried pork with garlic and pepper sauce on broccoli $13.50
- Stir fried chicken with cashew nuts and vegetables $13.00
- Vegetable with Black Bean Sauce $11.00
- Eight Treasures Hot Sauce $14.00
- Chinese style Sweet & Sour Ribs $14.00
- Pork Taro & Chinese Vegetable (Soup) $14.00
- Orange Beef $12.50
- Lemon Chicken $12.50
- Beef Egg Foo Young $12.50
- Bami Goreng (Noodle) $11.50
-
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
-
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
-
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
-
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
- Wedge salad, ranch, bacon, blue cheese $8
-
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
-
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
-
Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
-
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
- Hot Chips $5.50
-
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
-
Soup of the Day $8
- Chefs choice changes daily
-
Eggs benedict $14
- with grilled bacon
-
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
-
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
- Savouries $1.40
- Mince & Cheese $4.20
- Potato Top $4.20
- Steak & Mushroom $4.20
- Steak & Kidney $4.20
- Chicken & Mushroom $4.20
- Butter Chicken $4.20
- Pasties N/A
- Coffee Walnut Muffin $2.50
- Chocolate Chip Muffin $2.50
- Blueberry Muffin $2.50
- Delux Caramel $2.20
- Sausage Roll $2.40
- Bacon Avocado Sandwich $4.40
- Steak Roll $4.00
- Apple Cream Donut $2.60
- Toasted Sandwiches $6.50
-
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
- All food is available for dine in or take-away.
-
Corn Fritters $15.50
- Served with garden salad and optional; bacon or avocado
-
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
-
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
-
Toasted Muesli $8.50
- Served with yogurt, milk and your choice of fresh fruits and berry compote
-
Panini $8.80
- freshly made to order with 3 fillings of your choice
-
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
-
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
-
Tod Mun Pla $8.50
- Thai fish cakes
-
Spring Rolls $6.00
- Deep fried spring rolls
- Curry Puff $6.00
-
Nasi Goreng $12.50
- Choice of chicken, beef or pork
-
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
-
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
- Five spice beef $8.50
- The classic $8.50
- Grilled chicken $8.50
- Up size deal $11.50
- Drink combo $10.50
- Lemongrass pork $8.50
- Spicy tofu $8.50
The Bangalore Polo Club
Phone
043846416
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Bar Menus
- Wellington European Menus
- Wellington Fusion Menus
- Wellington Gluten Free Menus
- Wellington Indian Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Fusion Menus
- Wellington Region Gluten Free Menus
- Wellington Region Indian Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus