Address
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club in Wellington Menu
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MENU-
Fresh Baked Tear n Share Rolls $8.50
- Whipped mustard seed & cardamom butter
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Horseradish Latke $14.50
- Avocado, smoked salmon and poached egg
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Brioche French Toast $12.50
- Banana & maple syrup
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Grimshaws Savoury Mince $14.50
- Toasted ciabatta, poached eggs
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Open Steak Sandwich $16.50
- Sour dough, blue cheese mayo, handcut fries
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Captain Catapults Kedgeree $12.50
- Jasmine rice, smoked market fish, poached egg
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Roasted Chicken Crepes $13.50
- Mushroom, spinach, tomato, Dijon vinaigrette
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Tempura Market Fish $23.50
- Hand cut chips, summer salad, house tartare
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BPC Burger $24.00
- Ask your server for todays creation
PIZZAS-
Cajun Chicken $22.00
- Red onion, capsicum, chilli
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Butchers Pizza $22.00
- Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS-
BPC Hot Sharing Board $35.00
- A selection of tasty bites from the menu
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BPC Antipasto Board $30.00
- Cured meats, cheeses and the usual suspects
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Selection of Local Cheeses $20.00
- For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS-
Affogato $12.50
- Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
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Tiramisu $10.00
- Jameson's whiskey, mascarpone, espresso, chocolate
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BPC Crepes $10.00
- Whipped ice cream, fresh strawberry
Nearby Sample Menus
- Marinara $9
- Fresh Arugula $9
- Salsiccia $9
- Prosciutto $9
- House Antipasti $9
- Pepperoni $9
- Margherita $9
- Panzanella $9
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Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Porridge $6.50
- With cate paste
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
- Mixed Doner (lamb & chicken) see above
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Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
- Adam Kebab (spicy minced beef) see above
- Adana Iskender (spicy minced beef) see above
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
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Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
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Garlic & Herb Bread $4.00
- our home-made garlic bread
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Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa
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Dale $8.50
- Guacamole, Marinated Tofu
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Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
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Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
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Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
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Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
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Trevor $12.00
- Egg, Mushrooms, Beetroot relish
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Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
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Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
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Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
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Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
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Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
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Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
- Coconut Rice $5.00
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Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
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Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
- Bougatsa $4.00
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
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Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
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Tiropita $5.00
- (Cheese Pie)
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Chicken Satay (Skewer) $3.00
- Real Paua Fritter $6.00
- Chicken Nugget $1.00
- Beef Satay (Skewer) $3.00
- Bacon or Steak: $2.00ea
- All Hove Lettuce. Tomato and Onion
- 3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
- Prawn Garlic Butter (Skewer) $3.50
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Gratin $9.50
- Buttermilk fried chook burger $9.00
- Chipotle chicken wrap $6.50
- Chicken and peanut noodle salad $9.00
- Chicken gravy $5.00
- Stuffing $6.50
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Kun Po Chicken (Mild Spicy) $12.50
- King Prawn with Garlic Sauce $19.00
- Vegetable Fried Rice or Fried Noodle $10.00
- Beef with Chinese Five Spice $14.00
- Sweet Wine & Sweet Corn Soup $8.00
- Shrimp Fried Rice or Fried Noodle $12.00
- Combination Egg Foo Young $13.50
- Sichuan Tofu (with Meat) $14.00
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Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
- Sauteed Mushrooms $4.00
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Cheese & Tomato Omelette $9.00
- Served with toast
- Chorizo Sausage $4.00
- Hash Browns $3.00
- Kedgeree, soft boiled egg, curry oil $22
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Bellini
- Venetian Harry's Bar classic in a sorbet
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
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Coffee
- Freshly ground People's Coffee espresso blend
- Muesli, roast apricots, orange blossom yoghurt, organic milk $15
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Stem Ginger
- Candied ginger for a real ginger hit
- Marinated sardines on char-grilled sourdough $15
- Toasted tea cake, orange & cinnamon butter $6
- Potato salad
- Fries
- “The Bay” beer battered fish & chips with salad $25.00
- Vegetables
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
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Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
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Soup of the day $11.00
- with bread of your choice
- Fresh strawberries & cream pavlova with raspberry sorbet
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Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
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Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
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Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
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Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
- Available Daily From 10am – 2pm
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Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
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Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
- All Served with Fries
- Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
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Energy
- With our homemade lemon & parsley dressing.
- Double Bacon $7.50
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Gnocchi $12.50
- Changes daily
- Bacon & Egg $7.50
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Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
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Vegetarian Lasagne $9.50
- Served with our homemade tomato
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Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
- Tuna Salad Sandwich $4.00
- Sausage Roll $2.50
- Sausage Roll $1.30
- Ham & Cheese Bun $4.50
- Egg Sandwich $3.00
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Continental Breakfast $5.00
- MInce Savoury $1.20
The Bangalore Polo Club
Phone
043846416
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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