Address
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club in Wellington Menu
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MENU-
Fresh Baked Tear n Share Rolls $8.50
- Whipped mustard seed & cardamom butter
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Horseradish Latke $14.50
- Avocado, smoked salmon and poached egg
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Brioche French Toast $12.50
- Banana & maple syrup
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Grimshaws Savoury Mince $14.50
- Toasted ciabatta, poached eggs
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Open Steak Sandwich $16.50
- Sour dough, blue cheese mayo, handcut fries
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Captain Catapults Kedgeree $12.50
- Jasmine rice, smoked market fish, poached egg
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Roasted Chicken Crepes $13.50
- Mushroom, spinach, tomato, Dijon vinaigrette
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Tempura Market Fish $23.50
- Hand cut chips, summer salad, house tartare
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BPC Burger $24.00
- Ask your server for todays creation
PIZZAS-
Cajun Chicken $22.00
- Red onion, capsicum, chilli
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Butchers Pizza $22.00
- Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS-
BPC Hot Sharing Board $35.00
- A selection of tasty bites from the menu
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BPC Antipasto Board $30.00
- Cured meats, cheeses and the usual suspects
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Selection of Local Cheeses $20.00
- For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS-
Affogato $12.50
- Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
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Tiramisu $10.00
- Jameson's whiskey, mascarpone, espresso, chocolate
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BPC Crepes $10.00
- Whipped ice cream, fresh strawberry
Nearby Sample Menus
- -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
- -add Kapiti vanilla bean ice cream
- ●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
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Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
- Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
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●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
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Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
- Cassava gratin (v, g/f) $7.00
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Special three $8.00
- 1 fish, 1 spring roll, 1 scoop of chips
- Combination $12.00
- BBQ Pork $12.00
- Genuine paua pattie $7.00
- Potato fritter $0.90
- Combination $12.00
- 1/2 doz Chicken nuggets & chips $7.80
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Hawaiian Burger $7.50
- (120g beef pattie, cheese & pineapple)
- Battered Oyster $1.90
- Pork with Cabbage - 12 / 6 $11.00/$6.00
- Shrimp Foo Young $13.00
- Kungpo Chicken $12.00
- Duck Noodle Soup $12.00
- Bacon & Egg Fried Rice $12.00
- Vegetable Fried Noodles $11.00
- Crispy Chicken with Sweet Chilli Sauce $13.00
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Deli granola w organic yoghurt & fresh fruit $12
- Bacon & avocado bagel $12
- Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Poached eggs, colcannonan and white pudding N/A
- The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
- Bacon & eggs on toast $16
- Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
- Sourdough Dinner Rolls $0.90
- Tomato Roll $2.40
- Calzoni $6.10
- Chocolate Brownie $4.40
- Multigrain Dinner Rolls $0.80
- Sourdough Rolls $1.20
- Bagels $1.60
- Walnut and Honey Stick $3.30
- Thousand Island N/A
- Flatbread N/A
- Veggie Patty N/A
- Pizza Sub with Cheese N/A
- Steak, Egg and Cheese N/A
- Sweet Chilli N/A
- Thinly Cut Ready Salted N/A
- Tuna N/A
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Eggs $11.50
- 2 poached on toast
- Toasted Croissant with Tomato & Cheese $7.00
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Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
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Eggs $11.50
- 2 soft boiled, with toast soldiers
- Smoked Salmon $4.50
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Eggs $12.50
- omelette with cheese & herbs
- French Toast with Bacon, Banana & Maple Syrup $15.50
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SPAGHETTI $8.00
- aglio olio V
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SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
- SEAFOOD LINGUINI FULL $22.00
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
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SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
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THICK CUT CHIPS $7.00
- with aioli & tomato sauce
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TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
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SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
- Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
- Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
- - 1 Cheese $14.00
- Soup of the day with house made bread rolls $10.00
- Extra slice of toast or hollandaise $2.50
- Market Fish of the Day P.O.A.
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Bbq pork on rice $14.00
- Sweet & sour vege rice noodle $15.00
- Stirred fry noodles with beef $15.00
- Vietnamese spring rolls for 3 pieces $10.00
- Vege noodle rolls $7.00
- Coming soon vietnamese crepes $10.00
- Stir fry noodles with chicken $15.00
- Pork vietnamese sandwich $10.00
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Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
- Add bratwurst $3.50
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Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
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Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
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The tall texan $29.80
- 300g t-bone steak with mushroom sauce, joe’s green salad and mash
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Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
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Cajun joe $23.00
- harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
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Toast $6.00
- With butter and preserves
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Steak cut fries $6.50
- With aioli and tomato relish
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Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
- Bookings Essential, 90 minutes before show start time
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French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
- Pork Sausage /Bacon $4.00
- Kumara nest with cheese, egg & feta $6
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Salad du jour $8-12
- Veggie lasagna with spinach & lentils $10
- Ham & Egg bite with homemade salsa $6
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Smoothie of the day (DF upon request Add $1) $8
The Bangalore Polo Club
Phone
043846416
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian
Features
EFTPOS , Wheelchair accessible , Reservations , After-hours , Craft Beer , Waitstaff , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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- Wellington Fusion Menus
- Wellington Gluten Free Menus
- Wellington Indian Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Fusion Menus
- Wellington Region Gluten Free Menus
- Wellington Region Indian Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Vegetarian Menus