The Bangalore Polo Club in Wellington Menu

MENU MENU
  • Fresh Baked Tear n Share Rolls $8.50
    • Whipped mustard seed & cardamom butter
  • Horseradish Latke $14.50
    • Avocado, smoked salmon and poached egg
  • Brioche French Toast $12.50
    • Banana & maple syrup
  • Grimshaws Savoury Mince $14.50
    • Toasted ciabatta, poached eggs
  • Open Steak Sandwich $16.50
    • Sour dough, blue cheese mayo, handcut fries
  • Captain Catapults Kedgeree $12.50
    • Jasmine rice, smoked market fish, poached egg
  • Roasted Chicken Crepes $13.50
    • Mushroom, spinach, tomato, Dijon vinaigrette
  • Tempura Market Fish $23.50
    • Hand cut chips, summer salad, house tartare
  • BPC Burger $24.00
    • Ask your server for todays creation
PIZZAS PIZZAS
  • Cajun Chicken $22.00
    • Red onion, capsicum, chilli
  • Butchers Pizza $22.00
    • Lamb meatballs, salami, chorizo, chicken, smokey BBQ
PLATTERS PLATTERS
  • BPC Hot Sharing Board $35.00
    • A selection of tasty bites from the menu
  • BPC Antipasto Board $30.00
    • Cured meats, cheeses and the usual suspects
  • Selection of Local Cheeses $20.00
    • For two people. Ask your waiter for details of today's cheese & accompaniments
DESSERTS DESSERTS
  • Affogato $12.50
    • Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you.
  • Tiramisu $10.00
    • Jameson's whiskey, mascarpone, espresso, chocolate
  • BPC Crepes $10.00
    • Whipped ice cream, fresh strawberry

Nearby Sample Menus

  • STEAK ROLL $2.40
  • CHICKEN FRITTER $2.50
  • WEDGES & SOUR CREAM
  • SEAFOOD FRITTER $3.40
  • DONUT $2.00
  • SPRING ROLL $2.40
    • homemade
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
  • CURRY ROLL $2.40
    • homemade
  • -Add cheese for $2.00
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • Onion rings $8.00
    • With BBQ sauce
  • Chicken tenders $10.00
    • With chipotle sauce
  • -King Prawn with XO Sauce $20.00
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • Katsu with Rice $15.00
    • Japanese style fried chicken or pork fillet with teriyaki sauce
  • -1 Dozen $12.00
  • Fried Fillets $10.00
    • Pork or chicken
  • -Beef and Egg $15.00
    • Beef with egg
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • ●Shanghai Fried Noodle
  • Blue Cod‘ $ 9.30
  • Spinach & Pumpkin Fritter $ 2.90
  • Hamburger $ 6.10
  • Bluff Oysters 1/2 Doz $ 15.00
  • Chip & Salad $ 4.90
  • Sausaqe $2.80
  • Scallop $ 1.80
  • Bluenose $ 9.30
  • Stir Fried Pork Tripe $14.00
  • Kun Po Chicken (Mild Spicy) $12.50
  • Hot & Spicy Intestine $14.00
  • Eight Treasures Hot Sauce $14.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Beef with Black Pepper Sauce $14.00
  • King Prawn with Garlic Sauce $19.00
  • Hot & Chilli Beef (Soup) $16.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • -add pork belly $25.00
  • Smoked nuts, pepitas $6.00
  • - add line caught fish $25.00
  • Please advise your server of any allergies or dietary requirements
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Fish fingers, preserved lemon mayo $12.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Chole Bature (V) $10.00
    • Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Cannelloni $14.00
    • Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Fat cut chips $7.00
    • with aioli
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Prawn- crumbed $1.60
  • Squid ring- calamari $1.00
  • Steak & egg burger $5.20/C$9.70
  • Vegetable $9.90
  • Apple turnover $2.20
  • Chicken $11.90
  • with mixed vege, onion & egg
  • Chicken fillet burger $6.90/C$10.80
  • Fried cherry tomatoes $5.00
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • Buckwheat bread $5.00
  • Smoked salmon $6.00
  • Warmed baguette $3.50
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • Snack box $5.80
    • 1 piece of chicken & chips
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Bacon & egg
  • Sausage roll
  • Fried chicken (Per piece) $3.60
  • Lasagna
  • Bacon $2.00
  • Mince pies $2.90
  • Gravy $6.00
  • Beef & mushroom $8.00
  • Dirty peas $12.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Pork & kumara $8.00
  • Beef, lamb or pork melt $16.00
  • Lamb & pea potato top $8.00
  • With salad or peas $15.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Tandoori Chicken Pizza $24.50
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Breads and Dips $15.00
  • Kiwi Fush & Chups Sliders (3) $14.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Seek Kebab Wrap $6.00
  • Large $13.50
  • Garlic Naan $2.50
  • Butter Chicken $10.00
  • CHICKEN WINGS $1.50
  • Chicken Tikka $2.00
  • Lamb Madras $10.00
  • ALOO MUTTER $7.00
  • Chicken drum $2.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chicken thign $3.00
  • Snack box $5.00
    • 1 thigh & chips
  • Chicken wing $1.50
  • Bacon, egg, sausage & toast $8.50
  • Omelet- mushroom $8.00
  • Chips $2.50
The Bangalore Polo Club

The Bangalore Polo Club

location

Address

63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846416

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , European , Fusion , Gluten Free , Indian , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand