Address
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar in Wellington Menu
Are you the owner? Manage this listing for free.
STARTERS-
Zibibbo Tapas Platter to share $38.00 / $52.00
- House speciality (For two people/For three people)
-
House Baked Bread $12.50
- Rosemary & olive beurre noisette, Gladstone Olive Company extra virgin olive oil
-
Warm Roasted Olives $9.00
- Marinated in fennel, orange, rosemary
-
Westcoast whitebait fritter $25.00 / $45.00
- Petite herb salad, harissa aioli (Entree / Main)
-
Duck Liver Parfait Baked Beignet $18.00
- Pickled beetroot, black garlic, raspberry vinaigrette
-
Ora King Salmon, Citrus Cured & Olive Oil Confit $21.50
- Toasted almond, fresh grapefruit, grated wasabi, wild onion
-
Spring Tomato and Cucumber Tzatziki $18.00
- Cucumber gazpacho, pickled cucumber, lemon ricotta, toasted Kalamata olive crumb, rosemary lavosh
PIZZA FROM OUR WOOD-FIRED OVEN- Wood-roasted tomatoes, mozzarella, fresh basil, Gladstone Olive Co EV olive oil $24.00
- Prawn, goats cheese, candied bacon, white sauce, salsa verde, chilli oil $25.00
- Spicy sausage, cheese sauce, mozzarella, onion jam, chilli oil $24.00
- Four cheeses: mozzarella, goats cheese, blue cheese, lemon ricotta $24.00
- Chicken, jalapeno, capsicum, sesame BBQ sauce $24.00
- Design your own pizza - four ingredients $25.00
MAINS-
Pork Belly, Wood-Fired $35.00
- Spiced citrus glaze, fennel puree, roasted grapes, dukkah, house made piccalilli
-
Chicken Ballotine, Pan-Roasted $34.00
- Salad of ancient grains, beetroot & feta, red wine jus
-
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled $36.00
- Flame grilled caponata, hand-chopped green pea chimichurri
-
Market Fish, Pan-Roasted MP
- Warm grilled calamari salad, watercress veloute
-
Beef Rump Cap, Wood-Fired $36.50
- Sweet potato macaire, agria mille-feuille, horseradish cream, mushroom ragu
-
Sweet Potato + Parmesan Gnocchi $29.50
- Buttered spring peas, edamame beans, honey-confit carrot, saffron chardonnay beurre blanc
SIDES-
Asparagus, chilli butter, dukkah $9.00 / $13.50
- Small / Large
-
Rocket, poached pear, candied walnut, parmesan, saffron vinaigrette $8.00 / $12.00
- Small / Large
-
Wood-baked baby gourmet potatoes, caramelised onion, blue cheese $9.00 / $13.00
- Small / Large
-
Triple cooked chips, harissa aioli $7.00 / $10.00
- Small / Large
Nearby Sample Menus
-
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
- Cheese $2.50
-
Nasi Goreng $20.50
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg
- Chocolate Peanut Butter Lava $8.00
-
Millennium Burger $14.00
- This burger has two patties, cheese and onion served with fries
-
Beef Lasagne $19.50
- Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll
- Apple Pie n Ice Cream $7.50
-
Junior French Toast $7.50
- Served with a sunny side up egg, bacon and sausage
- - Seafood $22.00
- - Prawn $23.00
- - Prawn $23.00
- Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
- Roti and Peanut Sauce $7.00
- - Seafood or Combination $21.50
-
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
- - Chicken, Beef, Pork or Vegetable & Tofu $19.90
- Deep Fried Pickles $7.00
- Home made Toasted Muesli $13.00
- Pan Fried Bacon
-
Harissa & Avocado $10.00
- Add GF $2
-
Home Made Soup $8 or $14
- Add GF $2
- Seared Salmon (GF) $19.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Pan Fried Salmon $8.50
- ●Udon
- -Veggie Tempura (V) $4.20
- -Veggie Yakisoba (V) $9.80
- -Salmon $5.00
- ●Extra Noodles
- -Mushroom (V) $3.00
- -Red Chicken / Red Chashu $12.80
- -Japanese Pan Fried Gyoza $8.00
-
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
- Roti Chanai $3.00
-
Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
- Peanut Sauce $3.00
-
Honey Butter Chicken $10.00
- Served with rice, chapatti bread and salad
- Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
-
Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
-
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
- Vegetarian Roll $2.50
- Scallop (6 Scallop) $14.80
- Pineapple, Cheese, Egg $0.90
- 1/2 Chicken $10.50
- Squid Ring $1.00
- bacon, meat patty $1.50
- Real Paua Fritter $6.00
- Super burger $8.40
- Lemon Chicken pieces $12.00
- Fried pork with garlic and pepper sauce on broccoli $13.50
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
-
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
- Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
- Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
- Stir fried beef with mushroom & vegetables $12.00
- Chicken Nuggets $0.90
- Seasoned Wedges $5.50
- Crumbed Fish (small fillet of fish) $4.50
- Homemade Onion Rings (half dozen) $2.80
- Cheese $1.50
- Tomato Sauce (large) $2.00
-
REGULAR CHICKEN $7.00
- chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
- Supremo Hamburger (120gm supremo meat patty) $5.50
- Hot dog on stick $3.00
- Stir-fried Duck Meat $24.00
- Chicken with Mushroom $13.90
- Pork with vegetables in black bean sauce $13.90
- Apple turnover $2.20
- One filling(no meat $3.50
- Chicken Pineapple $13.90
- Teriyaki chicken(Meal only) $17.00
- Burger or Fish & Chips & Dessert combo $15.00
- Beetroot Relish $1.50
- Pilsner Cheese Sauce $1.00
- Mushrooms $4.00
- Pickles $1.50
- Diet Fries $2.50
- 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
-
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
-
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
-
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
-
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
-
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
-
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
-
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
-
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
-
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
-
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
-
Organic Chicken Breast $28.00
- w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
- - 2 eggs $10.00
-
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
-
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney
-
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
- Spinach, avocado, mushrooms or tomato $3.50
-
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
-
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
-
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half
- House-cured salmon $6.00
- Plan Pasta Rummo linguini $5.00
-
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
- Fresh Cream Lamingtons (boxed) $7.50
- Custard Squares $3.00
- Chocolate Dipped $3.20
- Chicken Roll $4.50
- - Apricot $3.20
- Chicken Rolls $1.70
- Danish Pastries
- Large Raspberry Jam Buns $5.40
- Combo $12.00
- Garlic Bread $3.00
- Lamb Shish $13.00
-
Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
- Combo $11.00
- Falafel $8.00
- Macaroni Chick $9.00
-
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
Zibibbo Restaurant & Bar
Phone
043856650
Opened hours
Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Spanish , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , High Tea , Waitstaff , Takeout , Vegan Options , Private Dining , Wine and Beer , Cash , Serves Halal , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Pub Food Menus
- Wellington Spanish Menus
- Wellington Vegetarian Menus
- Wellington Region Bar Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Pub Food Menus
- Wellington Region Spanish Menus
- Wellington Region Vegetarian Menus