Address
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar in Wellington Menu
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STARTERS-
Zibibbo Tapas Platter to share $38.00 / $52.00
- House speciality (For two people/For three people)
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House Baked Bread $12.50
- Rosemary & olive beurre noisette, Gladstone Olive Company extra virgin olive oil
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Warm Roasted Olives $9.00
- Marinated in fennel, orange, rosemary
-
Westcoast whitebait fritter $25.00 / $45.00
- Petite herb salad, harissa aioli (Entree / Main)
-
Duck Liver Parfait Baked Beignet $18.00
- Pickled beetroot, black garlic, raspberry vinaigrette
-
Ora King Salmon, Citrus Cured & Olive Oil Confit $21.50
- Toasted almond, fresh grapefruit, grated wasabi, wild onion
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Spring Tomato and Cucumber Tzatziki $18.00
- Cucumber gazpacho, pickled cucumber, lemon ricotta, toasted Kalamata olive crumb, rosemary lavosh
PIZZA FROM OUR WOOD-FIRED OVEN- Wood-roasted tomatoes, mozzarella, fresh basil, Gladstone Olive Co EV olive oil $24.00
- Prawn, goats cheese, candied bacon, white sauce, salsa verde, chilli oil $25.00
- Spicy sausage, cheese sauce, mozzarella, onion jam, chilli oil $24.00
- Four cheeses: mozzarella, goats cheese, blue cheese, lemon ricotta $24.00
- Chicken, jalapeno, capsicum, sesame BBQ sauce $24.00
- Design your own pizza - four ingredients $25.00
MAINS-
Pork Belly, Wood-Fired $35.00
- Spiced citrus glaze, fennel puree, roasted grapes, dukkah, house made piccalilli
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Chicken Ballotine, Pan-Roasted $34.00
- Salad of ancient grains, beetroot & feta, red wine jus
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Wairarapa Lamb, Harissa Spiced & Charcoal Grilled $36.00
- Flame grilled caponata, hand-chopped green pea chimichurri
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Market Fish, Pan-Roasted MP
- Warm grilled calamari salad, watercress veloute
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Beef Rump Cap, Wood-Fired $36.50
- Sweet potato macaire, agria mille-feuille, horseradish cream, mushroom ragu
-
Sweet Potato + Parmesan Gnocchi $29.50
- Buttered spring peas, edamame beans, honey-confit carrot, saffron chardonnay beurre blanc
SIDES-
Asparagus, chilli butter, dukkah $9.00 / $13.50
- Small / Large
-
Rocket, poached pear, candied walnut, parmesan, saffron vinaigrette $8.00 / $12.00
- Small / Large
-
Wood-baked baby gourmet potatoes, caramelised onion, blue cheese $9.00 / $13.00
- Small / Large
-
Triple cooked chips, harissa aioli $7.00 / $10.00
- Small / Large
Nearby Sample Menus
- - For One $14.00
- Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
- Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
- For Two $22.00
- Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
- Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
- Freshly Baked Breads w Butter & Oil $9.00
- Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
- Chicken pinchos w chimichurri $14.50
- Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
- Marinated octopus salad w fresh lemon $16.00
- Warmed mixed olives $8.50
- Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
- Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
- Lamb pinchos w chimichurri $16.00
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Spicy Chicken Ramen $16
- dry ramen noodles, spicy minced chicken, vegetables
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Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
-
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
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Beef Udon $16
- udon noodle soup with beef
- Salmon or Tuna Sashimi 12pcs $22.50
-
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
-
Tempura Udon $17
- udon noodle soup with battered prawns & vegetables
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Hiyashi Wakame $7
- chilled Japanese seaweed salad
- CHEESE $4.20
- STEAK ROLL $2.50
- VEGE ROLL $2.50
- SEAFOOD SATAY SAUCE $12.00
- STEAK $11.50
- HOTDOGS $2.20
- EGG $4.20
- PAUA FRITTERS $3.50
-
Cheese Burger $5.90
- 6pk
- 1Pm till late
-
Hand Cut Wedges $8.00
- With Aioli
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Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
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Corn Chips $7.00
- With Salsa and Sour Cream
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Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
- 4Pm till late
-
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
-
-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
-
Agria potato hand cut chips $8,50
- W cajun seasoning
- Winter salad w toasted seeds $7,50
-
Freshly baked bread $7,50
- Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
- ●Land
- -add smoked salmon $5,00
-
Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
- Served from 5pm
-
Taro ball no2 $8.00
- sweet potato + barley + boba
- Tofu Pudding with taro ball $8.00
- Taro shaved ice w/condensed milk $11.80
- Red bean crushed ice w/matcha $13.80
-
Taro ball no3 $8.00
- red bean + peanut + boba
- Red bean soup w/taro ball $8.00
- Red bean soup $5.50
-
Herbal jelly no 1 $8.00
- mung bean + barley + boba
- ●Cashew Nuts and Pineapples
- -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
- Lamb Chops in Pepper Sauce on a Hot Plate $33.00
- Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
- -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
- Steamed King Prawns $30.00
- Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
- Steamed chicken served cold
-
Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
- Muesli, roast apricots, coconut yoghurt, soy milk $15
- Hardieboys fresh orange juice $6
- Marinated sardines on char-grilled sourdough $15
- Mount Eliza Red Leicester cheese scone $6
- Treacle tart, ginger ice cream $14
- Toasted tea cake, orange & cinnamon butter $6
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
-
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- 2 courses $35
- Confit potatoes $9
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- Mixed leaf salad $9
-
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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Assiette De Fromages $18.00
- Selection of three Cheeses from France
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
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Com Trang $3.00
- Bowl of steamed rice (GF)
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Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
- Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
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Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
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Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
- • French Wholegrain Mustard
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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
- • Tomato Sauce (Ketchup)
- • Honey Mustard
- • Dijon Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Hot English Mustard
- • Sweet Chilli Sauce
- Grilled Pork Roll $6.50
- Tuna Salad Sandwich $4.00
- Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
- Continental Breakfast $5.00
- Egg Sandwich $3.00
- Big Bacon Breakfast $12.00
-
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Hash Brown / Spicy Spanish Chorizo $1.00
- Chicken Satay $7.50
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Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
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Spring Rolls $6.00
- Deep fried spring rolls
- Cashew Nuts $3.00
- Curry Puff $6.00
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
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Tod Mun Pla $8.50
- Thai fish cakes
- Roti $3.00
- roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
- olives, orange zest, fennel seed v g d $8.00
- josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
- salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
- cajun chicken schnitzel, chipotle apple slaw, peanut, sesame seeds, truffle potatoes $25.00
- margherita, tomato, mozzarella, basil v $17.00
Zibibbo Restaurant & Bar
Phone
043856650
Opened hours
Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Mediterranean , New Zealand , Pub Food , Spanish , Vegetarian
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , High Tea , Waitstaff , Takeout , Vegan Options , Private Dining , Wine and Beer , Cash , Serves Halal , Groups , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Highchairs Available , Shared Plates , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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