Wine Bar South Island Restaurants and Takeaway Menus

Bar, European, New Zealand, Pub Food, Vegetarian, Wine Bar

28 Cathedral Square, Christchurch 8011, New Zealand

O.G.Bsample menu

• Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
• Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
• Freekeh, farro, barberries, smoked almonds, fava beans $18
• Seasonal Vegetables $8
• Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
• Celeriac, nashi pear, rocket, watercress, truffle $10
• Beef or tomato tartare, truffle, fermented hot sauce, egg $18
• Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar

9 Marine Parade, Queenstown, Queenstown Central, Queenstown

The Grille by Eichardt’ssample menu

• Homemade pastrami, mustard, caramelized onion $16.00
• Grilled Chicken Caesar $14.00/$26.00
• Little Rabbit Hotpot $16.00
• Sautéed Sole $26.00
• ANGUS EYE FILLET ON THE BONE $47.00
• venison Liver & Pinot Noir Pate $16.00
• Beetroot Salad V $13.00/$24.00
• Wild Venison Shepherd's Pie $30.00

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

11 Rapaura Road, Rapaura, Blenheim, Marlborough, 7273, New Zealand

Wairau River Winessample menu

• Available Gluten Free (AVG)
• Hot smoked salmon s (gf) $28
• Soufflé $25
• Gluten Free (GF)
• Fries $8
• Chowder $12
• Cheese board (avg) $25
• Side salad $10

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Affogato N/A
• Wakanui filet N/A
• Spring garden flowers N/A
• Sides N/A
• Northland piper N/A
• Artichokes N/A
• Kumara N/A
• Burnt meringue N/A

Bar, Gastropub, Gluten Free, New Zealand, Seafood, Vegan, Vegetarian, Wine Bar

278 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

Urban Oyster Bar and Eaterysample menu

• Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
• New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
• Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
• Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
• Two cheeses, homemade chutney, lavroche biscuits $14.00
• Urban's marinated bowl of olives $6.00
• Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
• Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar

1 Athol Street, Queenstown, Otago, 9300, New Zealand

Brazz Steakhouse Bar & Grillsample menu

• BREAKFAST SAUSAGES $4.00
• 200g.SIRLOIN $29.50
• GRILLED BREADS & DIPS $15.00
• CAESAR SALAD $15.00
• CARBONARA $15.00
• CALAMARI $12.50
• 200 g. FILLET $35.50
• PANCAKES $15.00

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

First Floor 12 50 The Octagon, Dunedin 9016, New Zealand

Bacchus Wine Barsample menu

• Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
• 15% surcharge applies for public holidays
• Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
• Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
• Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
• Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
• Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
• Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50

Gluten Free, International, New Zealand, Vegetarian, Wine Bar

13 Selmes Road, Rapaura, Rapaura, Marlborough, 7273, New Zealand

Saint Clair Vineyard Kitchensample menu

• Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
• Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
• Platter of Bread and Dip $12.00
• 350 gram Wakanui Ribeye $39.50
• From the Land $27.00
• Wine Barrel Smoked Wakanui Ribeye Beef
• Chocolate Encased Mousse $14.50
• Celebration Of Marlborough $55.00

Gastropub, Spanish, Vegetarian, Wine Bar

26 Camp Street, Queenstown, Otago, 9300, New Zealand

Bungalowsample menu

• Garlic bread & dips $6.00
• Bowl of fries $6.00
• Cold smoked Aoraki salmon, capers & cream cheese
• Cheese and antipasto platter 2-4 people $30.00
• Cured pastrami, grilled mozzarella& aioli
• Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
• Avocado, grilled halloumi & tomato
• all toasted sandwiches served with chips and aioli

Gluten Free, New Zealand, Vegetarian, Wine Bar

614 Omihi Road, Waipara, Canterbury, 7483, New Zealand

Black Estate Winesample menu

• Spring asparagus, miso butter & poached egg. $16
• Catch of the day w/ fennel salad $36
• House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
• Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
• Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
• Pickled & roasted seasonal vegetable w/ smoked egg, white bean puree & tomato kasundi. $18
• Local & wild organic leafy greens $9
• Rachel Scott ciabatta, w/ Athena olive oil. $10

European, Gluten Free, New Zealand, Others, Wine Bar

Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand

Jacks Pointsample menu

• Hand Cut Chips $12
• Chicken Burger $28
• Spring omelette $19
• Bacon butty $12
• Buttermilk pancakes $16
• Jack's Beef Burger $26
• Manuka smoked Marlborough salmon $19
• Build your own breakfast or add a side $6

Bar, European, Gluten Free, New Zealand, Vegetarian, Wine Bar

26 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Scotch Barsample menu

• Rib eye steak $34
• Ratatouille $10
• Buttermilk chicken $15
• Gourmet hotdog $12
• Hand cut fries $9
• Chocolate cake $12
• Lamb Rack $36
• Cheese Board $24

European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

80 Hammerichs Road, Rapaura, Blenheim, Marlborough, 7272, New Zealand

Rock Ferry Wines Restaurantsample menu

• Fish of the Day $26
• Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
• Waitoa free range herb marinated chicken $26
• A selection of warm artisan breads with flavoured butter $11
• Organic steak sandwich $28
• Desserts N/A
• Roasted Aoraki salmon with kalamata olive and caper topping $28
• A selection of cheeses with bread and home-made relish $21

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries

73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand

Mt Difficulty Winessample menu

• -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
• Mt Difficulty platter $32.50
• Chargrilled Angus ribeye (GF) $38.50
• Warm chocolate brownie $17.50
• Cheese board $35.00
• Lemon cheesecake mousse (GFR) $13.50
• Breads and Spreads $20.00
• (GF) = gluten free / (GFR)= gluten free on request

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

263 Stockgrove Road, RD 2 Amberley, Waipara, Waipara, Canterbury, 7482, New Zealand

Pegasus Bay Winery Restaurantsample menu

• Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
• North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
• Seasonal potatoes $10.00
• Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
• Marinated olives (home grown & European) and cheese straws $16.00
• Pegasus Bay Platter for Two $80.00
• Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
• Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar

2 Marine Parade, Queenstown, Otago, 9348, New Zealand

Eichardt's Barsample menu

• Pancakes $18.00
• Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
• Bacon & Eggs $18.00
• Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
• Toast $11.00
• Mushrooms & Hollandaise $19.00
• Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
• Grilled bruschetta of local wild mushrooms, thyme & feta $11.50

Cafe Food, Gluten Free, New Zealand, Wine Bar

Shop 25, Merivale Mall, Merivale, Christchurch, Canterbury, 8014, New Zealand

Savoire Cafe of Merivalesample menu

• B.L.A.T. Open Sandwich $17.90
• Omelette $18.90
• Home Made Toasted Muesli (gluten free) $13.90
• French Toast $18.90
• Tomatoes $3.50
• Open Steak Sandwich $22.90
• Eggs Benedict $18.90
• Nachos $15.50

Bar, Cafe Food, Contemporary, Pub Food, Wine Bar

134 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

Blackstone Cafe and Barsample menu

• Blackstone muesli (v) $12.50
• Eggs benedict w /bacon (gf*) $18.50
• Soup of the day $11.50
• Pancakes (v) $17.90
• Blt (gf*) $16.50
• (v ) vegetarian (gf* ) gluten free on request – add $2.00
• Seafood chowder $16.50
• Venison burger $18.50

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

180 Brancott Road, Fairhall, Springlands, Fairhall, Marlborough, 7272, New Zealand

Brancott Estate Heritage Centresample menu

• -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
• -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
• -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
• -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
• Cheese Board for Two (V), (GF Optional). $27.50
• -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
• Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
• Affogato $16.50

European, Spanish, Wine Bar

4 Papanui Road, Merivale, Christchurch, 8014, New Zealand

Vesuviosample menu

• Roast Salmon Bruschettini $18.50
• Dukkha, Lamb or Vegetarian $32.50
• Add Pate $6.50
• Add Cheese $9.50
• Atlantic Caviar Tivoli $21.50
• Maroccan Spiced Lamb $18.50
• Late Night Cheese $16.50
• Albarino Scallops w. Pernod Gremolata $21.50

Cafe Food, Deli, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

84 Revell Street, Hokitika, West Coast, 7810, New Zealand

Stella Cafe Hokitika in West Coast has no menu available, but can choose from many other options such as Garlic Ale House Loaf (V) or Cheesy Garlic Ale House Loaf (V) from Speights Ale House. Stacks Pub offers many options including Soup of the Day and Calamari Salad. McDonald's Family Restaurants includes a wide range like BLT Bagel or NYC Benedict Bagel®. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Briggston Fish Supply and Cashew Nuts.

Gluten Free, Mediterranean, New Zealand, Pizza, Wine Bar, Wineries

6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand

Rimu Wine Barsample menu

• Flatbread $14.00
• Prosciutto $9.00
• Kalamata Olives $2.50 /$5.00
• Thorvald Camembert Cheese $19.00
• Cheese Plates $19.00
• Nonna Perano $20.00
• Dolmades $5.00
• Nuts: - Small or Large Bowl $3.00 / $6.00

American, Gluten Free, New Zealand, Vegetarian, Wine Bar

2 Gladsmuir Road, Queensberry, Otago, 9383, New Zealand

Lazy Dogsample menu

• Gone Fishing $25.50
• Station Prime (GF) $35.75
• Cheesy Pizza Bread (V, GFO) $14.00
• Bendigo Brie (V) $25.50
• Kids Platter $14.50
• Preserved Fruit (GF) $14.00
• Combination Prawns $31.50
• Garlic & Rosemary Pizza Bread (V, GFO) $12.50

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Big Breakfast $21
• BLT $10
• Eggs any style with your choice of toast $12
• Top of the morning porridge $12
• Three Egg Omelette $13
• Fresh Salad Plate $9.50/$13.50
• Soup of the day with toast $12
• Breakfast Salad $18.50

Bar, Cafe Food, New Zealand, Pub Food, Seafood, Soups, Wine Bar

86 Gore Street, Bluff, Bluff, Southland, 9814, New Zealand

Anchorage Cafe & Wine Barsample menu

• Stewart Island Mussels (Steamed) $12.50
• Ice Cream Sundae $9.50
• Crumbed Scallops & Tartare $12.00
• Shrimp Cocktail $9.50
• Bacon & Egg Muffin $8.50
• Mini Pavlova & Fruit Salad
• - 2 person $53.00
• Captains Choice $12.50

Bar Food, European, Gluten Free, New Zealand, Wine Bar, Wineries

2/101 The Terrace, 139 Johnson Road, West Melton, Christchurch, Canterbury, 7675, New Zealand

Melton Estatesample menu

• Peppermint $4
• Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
• Melton Estate Riesling 2011 $20
• Cappuccino $4
• Melton Estate Pinot Gris 2011 A dry style with hints of pear and summer fruits. The palate has spice influences and a supple finish. $8/glass
• Melton Estate Sparkling Riesling 2012 – 375ml Picnic Pack $27
• Melton Estate Pinot Noir 2011 Aged in new French oak to add to the complexity of the wine. Cherry fruits, smooth tannins and just a hint of spice to discover. $9/glass
• Chocolate Bavarois with Summer Love macerated berries, white chocolate crème fraîche. $15

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar

76A Golf Course Road, Wanaka, Otago, 9305, New Zealand

Bistro Gentilsample menu

• Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
• French onion soup, gruyère crouton n/a
• 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
• Potato Gratin $7.00
• Homegrown mixed leaf and herb salad $7.00
• Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
• Creamy leek & silverbeet $7.00
• Emmental croquettes, mushroom, pepperdews, kale $38.00

Cafe Food, Deli, European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

79 Peninsula Road, Kelvin Heights, Queenstown, Otago, 9300, New Zealand

Wakatipu Grillsample menu

• Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
• Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
• Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
• Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
• Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
• Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
• Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
• Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17

Barbeque, Cafe Food, New Zealand, Vegan, Vegetarian, Wine Bar

193 Rapaura Road, Rapaura, Blenheim 7273, New Zealand

The Vines Village Cafe in Marlborough has no menu available, but can choose from many other options such as Saturday & sunday till 2pm or Havens big kai time from Haven Cafe. Jolly Roger Bar and Cafe offers many options including Garlic Bread and Cheesy Mu Bread. Cafe Home includes a wide range like -Ham, tomato & Cheddar or -Chicken, cranberry & brie. Salad and Shrimp cocktail from . Picton RSA offers Captain's Daughter and 8-11 AM.

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar

179 Victoria Street, Carlton Butchery Building, Christchurch Central, Christchurch, Canterbury, 8014, New Zealand

Saggio di vinosample menu

• Persian Feta and Lemon salad $25.00
• Basil parfait $18.00
• Carpaccio $24.00
• Steak tartare $24.00
• Lemon Curd $16.00
• Rachel Scott Ciabatta $8.00
• Pan-fried Duck breast $44.00
• Pan fried Grouper $43.00

Cafe Food, New Zealand, Wine Bar

603 Rapaura Road, Rapaura, Marlborough, 7273, New Zealand

Hunter's Garden Cafesample menu

• Trio of New Zealand Gourmet Ice Cream $13.00
• Seafood Chowder $16.00
• Kid's Sundae $5.50
• Venison Sausage (120g) $19.50
• Wild Pork and Veal Terrine $19.50
• Crumbed Pork Loin Schnitzel (180g) $26.00
• Fries with Tomato Sauce $7.00
• Chicken Nuggets $9.50

Cafe Food, Contemporary, European, Gluten Free, New Zealand, Soups, Vegetarian, Wine Bar

229 Jacksons Road, RD3, Rapaura, Marlborough, 7273, New Zealand

Twelve Treessample menu

• House Rolled Chocolate Truffles $4.00
• Razors Edge Marlborough Salmon $29.50
• Marlborough Seafood Chowder $19.50
• Prawn Panzanella $24.50
• Garlic Bread with Twelve Trees Dukkah $6.50
• Marlborough Seafood Chowder $13.50
• Creme Brulee $14.50
• Warmed Citrus Marinated Olives $10.00

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar

7 Rees Street, Queenstown East, Otago, 9300, New Zealand

Surreal Bar Restaurantsample menu

• Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
• Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
• Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
• Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
• Roasted Root Vegetables $8
• Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
• All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
• Fries - Chunky Cut $6, with gravy: $7

Bar Food, Contemporary, European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian, Wine Bar

155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand

VKnow Restaurant & Barsample menu

• Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
• Large $27.00
• Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
• VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
• Chilli prawn & blue cod with lemon
• Small $22.00
• VKNOW's Tomato Bruschetta & Basil jus $12.00
• Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00

Cafe Food, Deli, European, Wine Bar

5292 Kurow-Duntroon Road, Kurow, Otago, 9494, New Zealand

The Pasquale Kurow Winerysample menu

• EGGS(V)(GF) $10.00
• TEA & TOAST(V)(GF) $10.00
• TASTING PLATE(V)(GF) $20.00
• CHEESE PIZZA $12.00
• SOUTHERN FRIED OHIOKEN $16.00
• VEGETARIAN BURGER $16.00
• PLATTER FOR TWO $50.00
• HAM SANDWICH $12.00

Pizza, Wine Bar

46 Main Street, Oxford, Canterbury, 7430, New Zealand

Black Beech Wine Barsample menu

• Mt Thomas $25
• Mt Grey $25
• Pizza Breads $11.5
• Castle Hill $25
• Mt Oxford $25
• Foggy Peak $25
• Mt Somers $25
• Burnt Hill $25

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

26 Rapaura Road, Blenheim, Marlborough, 7273, New Zealand

Giesen Cellar Door in Marlborough has no menu available, but can choose from many other options such as Nelson scallops, pea, black pudding and egg or Seared King Fish with celery tobiko and smoked eel from The Foredeck Restaurant. Cafe Cortado offers many options including Organic Granola and Lemon Poppyseed Pancakes. Flaxbourne Tearooms includes a wide range like *The Big Breakfast or Pancakes. Garlic Bread and Prawn Cocktail from . Marlborough RSA offers Woodbourne Tavern and Chunky Chips.

European, French, Gluten Free, Italian, Mediterranean, New Zealand, Vegetarian, Wine Bar

27 Brookby Road, Springlands, Hawkesbury, Marlborough, 7272, New Zealand

Highfield TerraVin Vineyard Restaurantsample menu

• Brushetta Di Mare $17.00
• Involtini Di Pollo $17.50
• Luscious Orange Semolina Cake $14.00
• A delightful mouth-watering selection of summer Tapas to share $55.00
• Homemade fish fingers with crispy potatoes $15.00
• Italian Homemade Ciabatta $13.00
• Potato Gnocchi $24.50
• Warmed Marlborough Olives $9.50

Cafe Food, European, French, Gastropub, Gluten Free, Wine Bar

65 Graveyard Gully Road, Alexandra, Bridge Hill, Alexandra, Otago, 9320, New Zealand

Shaky Bridge Vineyard Cafesample menu

• -Thyme Creme Brûlée $9
• -Homemade crumbed free range chicken fillets with French fries OR:
• -Caesar $18
• Charcuterie et fromage/mixed platter $35
• -La végétarienne $12
• Plateau de fromage/cheese platter
• -Tarte Tatin and whipped cream $10
• Saumon « áma facon »/ salmon my way $25

Cafe Food, European, Gluten Free, Grill, Others, Pizza, Wine Bar

6 Barry Avenue, Cromwell, Cromwell, Otago, 9310, New Zealand

Golden Gate Lodge Restaurantsample menu

• CHOCOLATE LUSH $12.00
• THE GOLDEN DUCK $34.00
• BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
• THE TROPHY $36.00
• THE GAMEKEEPER $58.00
• MACKENZIE SALMON $33.00
• BERRY BERRY SORBET $9.00
• ROAR SALAD $15.50

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
• House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
• Marinated olives $8.50
• Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
• Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
• Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
• Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
• Goats cheese palmiers $15.50

Breakfast, Brunch, Contemporary, European, Gluten Free, Kiwi, Latin American, Pizza, Pizza & Pasta, Seafood, South American, Spanish, Tapas, Vegetarian, Wine Bar

152 Somerfield Street, Somerfield, Christchurch, Canterbury, 8024, New Zealand

Cortado Restaurant Bar and Cafesample menu

• Cortado fondue (for 2) $20.00
• The pancake stack $16.00
• Churros $12.00
• Smoked salmon $18.00/ $25.00
• NZ green lip mussels $16.00
• Sherry mushrooms $11.00
• Chicken liver pate $11.00
• Margarita $18.00/ $25.00

Finger Food, Wine Bar

79 Peninsula Road, Hilton Queenstown Resort & Spa, Kawarau Village, Queenstown, Otago, 9300, New Zealand

Cru Wine Bar & Lounge in Queenstown has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Whole Chicken and - On its own from . Nando's offers Naturalley and Health Burger - Daily Special.

Bar, Pub Food, Wine Bar

151 Cambridge Terrace, Christchurch 8013, New Zealand

Whet Drinking Room in Christchurch has no menu available, but can choose from many other options such as Martabak or Original - Beef from Savour Sumatra. Vespa offers many options including The Big Meaty and Fresh Exotica. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. All day breakfast and Soup & toastie from . Whitford's Cafe offers Mosaic By Simo and Orange Almond Cake (GF).

Bar, Grill, Pub Food, Wine Bar

87A Main Road, Redcliffs, Christchurch, Canterbury, 8081, New Zealand

Gilly's Wine Bar in Christchurch has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Pepe’s offers many options including Burrito and Tacos. Three Cows includes a wide range like GARLIC BREAD or FLATBREAD. Club Sandwiches and Assorted mixed daily Sandwiches from . St George's Cafe offers The Naked Baker and Small Club Sandwich Platter.

Bar, Cafe Food, European, Gluten Free, New Zealand, Pacific Rim, Pizza, Seafood, Vegetarian, Wine Bar

107 Appleby Highway, Richmond, Nelson, Tasman, 7081, New Zealand

The Cellar Door Restaurant & Cafesample menu

• TCD burger, handmade bun & relish $19.50
• Prawns $5.00
• Bacon $5.00
• Pizza Caprese $22.00
• TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
• Profiteroles, Icecream and Chocolate Ganache N/A
• House Vinaigrette $7.00
• Garlic flat bread $12.00

European, Gluten Free, Wine Bar

3 Garlands Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Gustav'ssample menu

• Chocolate truffle fudge cake $12.50
• Caesar Salad $18.00
• Lemon meringue cake with vanilla ice-cream $12.50
• Selection of sweet treats in the dessert cabinet
• Bruschetta $11.50
• 1/2 Dozen $15.50
• Add chicken $7.50
• Cheesecake of the Day $12.50

Cafe Food, European, Gluten Free, New Zealand, Wine Bar

212 Aucks Road, Russell, Northland, 0272, New Zealand

Omata Estate Vineyard in Southland has no menu available, but can choose from many other options such as Garlic or salami & cheese pita bread or Soup of the Day from Howl At The Moon. Capri Restaurant offers many options including EGGS BENEDICT and TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG. Mamma Lina includes a wide range like Bruschetta or Selezione Di Salumi. Asian slaw and Nachos from . Sound offers Black Dog Bar and Kiwi style tapas - 4pm til 9pm.

Bar, Bar Food, Finger Food, Gluten Free, Pizza, Pub Food, Wine Bar

88 Beach Street, Corner of Shotover Street & Beach Street, Queenstown, Queenstown, Otago, 9300, New Zealand

The Boiler Room in Queenstown-Lakes has no menu available, but can choose from many other options such as Tacos or Burritos from Burt.Ritos. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Monteiths Brewery Bar Alexandra includes a wide range like Available 11am - 5pm or Sweet pancakes. Prawn cocktail and Scallops from . Poolhouse Restaurant offers Hillary's Restaurant and Smoky bacon and egg pie.

Cafe Food, European, Gluten Free, New Zealand, Vegetarian, Wine Bar

28 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

Stables Restaurantsample menu

• Pie of the Day $16
• Kumara Fries with Aioli $9
• Soup of the Day $12
• Eggs Benedict $16
• Stables Burger $18.50
• Classic Steak $18
• Fresh Pasta $22
• Homemade Aioli $0.80

Brew Pub, New Zealand, Pub Food, Wine Bar

24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand

Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.

Bar, Pub Food, Wine Bar

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

Ponsonby Rd Lounge Barsample menu

• Fries $6.50
• Open Beef Sandwich $18.90
• Garlic Bread $7.90
• Chicken Panini $18.90
• Bacon Clubhouse $17.90
• Bruschetta $9.50
• Wedges $12.50
• Cheese Platter $26.00

Cafe Food, European, Health Food, International, Wine Bar

68 Airport Road, Omarama, Otago, 9448, New Zealand

Kahu Cafesample menu

• Poppy Seed Bread Pudding $13.00
• Prawn Cocktail $18.00
• Bacon and Eggs with Toasted Ciabatta $16.00
• Salad of the Week N/A
• Baguette or Wrap of the Week N/A
• Caprese Salad $10.50
• Garlic Prawn and Sweet Basil Risotto $32.50
• Raspberry Chocolate Brownie $9.00

Wine Bar

14 Beach Street, Otago, Queenstown, 9300, New Zealand

The Winery in Queenstown has no menu available, but can choose from many other options such as Continental Breakfast or Cereals from The Observatory Millennium Queenstown. The Esplanade Restaurant offers many options including Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt. Armando's Kitchen includes a wide range like Free Range Scrambled Eggs or Free Range Scrambled Eggs. Fried alamari, baby rocket, aioli and Potato bravas, chilli tomato sauce, aioli from . La Rumbla offers Bistro Gentil and French onion soup, gruyère crouton.

Wine Bar

108 Revell Street, Hokitika, West Coast, 7810, New Zealand

West Coast Wine Company in West Coast has no menu available, but can choose from many other options such as KOORI or OMELETTE from The Lotus-Heart Cafe. Herzog Winery Bistro offers many options including House Baked Bread and House Smoked Aoraki Salmon. Maharaja Indian Restaurant includes a wide range like Beef vindaloo or Beef madras. MANGO CHUTNEY and POPADOMS from . Tikka Talk Indian Restaurant offers Suzie Q Tapas Kitchen and Bar and Served as they prepared.

Continental, New Zealand, Wine Bar

12 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

Bacchus Wine Bar & Restaurantsample menu

• Mesclun Fresh Salad
• Beef cheeks braised in pedro ximenez sherry, red wine, garlic and thyme served on parsnip puree $22.50
• Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $37.50
• Chocolate Brownie with vanilla ice cream and chocolate sauce
• Komene Kass
• Flowerpot Bread $6.00
• Mains
• Jersey Benne Potatoes

Mediterranean, Wine Bar

42 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Meniscus Wine Lounge in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bread Selection from Pattersons Restaurant & Bar. Yu Hua Takeaways offers many options including Lemon Chicken and Sweet ‘N Sour Chicken. L'Escargot Rouge includes a wide range like “Le Parisien” Breakfast or Baguette with Jam & Butter. Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Cuoletts Takeaways and Fish.

European, French, Gluten Free, Italian, Vegetarian, Wine Bar

73 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Gaslight Restaurant & Wine Barsample menu

• Lunch Menu 11.30-3pm
• Inferno (v) $22
• Grilled Garlic Bread $7
• ●Fettuccini
• Antipasto Platter $22
• Affogato $13
• French Fries $7
• Marinated Mix $9

New Zealand, Wine Bar

14 Scott Street, Blenheim, Marlborough, 7201, New Zealand

MIA - Dining & Wine Cellarsample menu

• Minted Green Tea Sorbet $15.00
• MIA KAI (Available on request) $P.O.A
• Fresh Cut Coleslaw $12.50
• Pan Seared Scallops (GF) $24.00
• All desserts are served with vanilla bean ice cream & whipped cream. House Dessert wine /Port / Sherry / Dessert Cocktail
• MIA Kaimoana Curry $36.00
• Crisp Fried Market Fish (GF) $18.50
• Duo of Local Artisan cheese $22.00

Asian, Thai, Vegetarian, Wine Bar

135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand

Abalone Thai Restaurantsample menu

• Spring Rolls
• P5. Pad Nam Mun Hoy (Chicken, Pork or Beef)
• Fish cake
• N5. Pad Thai Hor Kai (Chicken, Pork or Beef)
• R4. Koh Pad Hed Hom (Chicken, Pork or Beef)
• Crumbed Prawn Cutlets
• C2. Gang Dang - Red Curry (Chicken, Pork or Beef)
• R2. Kao Pad Kra Prow (Chicken, Pork or Beef)

European, Wine Bar

804 Opihi Road, Pleasant Point, Canterbury, 7982, New Zealand

Opihi Vineyard Cafe in Canterbury has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Maruia Springs offers many options including Banana Cinnamon Pancake and Eggs Benedict. Nor'Wester Cafe and Bar includes a wide range like Home-made jam , cream cheese or Sun-dried tomato pesto, cream cheese. All Day Breakfast and Seafood Basket (Enough for two) from . Hard Antler Bar & Restaurant offers Tudors on Papanui and CONTINENTAL BUFFET.

Bar Food, Health Food, Wine Bar

3 Harbour Street, South Hill, Oamaru, Otago, 9400, New Zealand

Birdlands Wine Company in Otago has no menu available, but can choose from many other options such as Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato from Yello Cafe. The Serious Sandwich offers many options including Serious Fries and The Special (B.L.T Pictured). Fendalton Takeaways includes a wide range like Vegetable Samosa (2 Pcs) or Onion Bhaji (4 Pcs). 3. Deep Fried Squid Rings (Medium/Large) and 1. Wonton with Sweet and Sour Sauce (Medium /Large) from . New Asia Chinese Restaurant offers Hillview Fish Supply and Chocolate or Jam Donut.

Brunch, Cafe Food, Deli, European, Vegetarian, Wine Bar

1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand

Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.

European, Gluten Free, Italian, Pizza, Vegan, Vegetarian, Wine Bar

8 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

Etrusco at the Savoysample menu

• Carbonara M$17.50L$23.50
• Price Per Person Includes Gst.
• Marinara M$20.90L$26.50
• Fettunta 1-2 p$5.50
• Pasta Mista M$39.00L$45.00
• Verde* M$17.90L$23.50
• Schiacciate Pane Allaglio (Secondo Piatto - Second Course)
• Torta Al Cioccolato

Wine Bar, Wineries

608 Burnham School Road, Christchurch, New Zealand, New Zealand

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.

Bar, Finger Food, Pub Food, Wine Bar

38-54 Lake Esplanade, Queenstown Central, Queenstown

Reds in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Filadelfio's Restaurant and Bar. Carrick Wines offers many options including Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction. Chilli Planet Thai Restaurant includes a wide range like 4 x Purry Puffs / 5 x Fried Chicken Wings or 8 x Fried Mini Spring Rolls. MARGARITA and PEPPERONI PIZZA from . Slice Pizza offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..

Bar, Contemporary, New Zealand, Wine Bar

5 The Lane, Next to Fiordland Cinema, Te Anau, Fiordland National Park 9600, New Zealand

Black Dog Barsample menu

• Chicken liver pate $12.00
• Polenta crusted prawns(GF) (V) $16.00
• Venison pintxos(GF) (DF) $16.50
• Pan seared scallops(GF) $17.50
• Whitebait $18.00
• Most dishes can be made gluten free - ask staff for details
• Skirt steak kebab(GF) $15.50
• Cauliflower cottage cheese fritters(GF) (V) $14.00

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Affogato, espresso, vanilla icecream, tozzetti $14
• Gorgonzola stuffed mushrooms, balsamic glaze N/A
• King prawns, stuffed olive, pimento N/A
• Spiced shrimp cakes, hot smoked salmon, kale, paprika dressing, lime gel $18
• Oregano lamb, pimento, romesco N/A
• Market fish escabeche bruschetta $17 / $24
• Beef short rib, cavelo nero, citrus gremolata, glazed onion $26
• Oven baked flat bread, olives and dips $10

Bar, Contemporary, Wine Bar

19 New St, Nelson, New Zealand

Rhythm and Brown in Nelson has no menu available, but can choose from many other options such as Chicken or Hawaiian from Swell Cafe & Bar. Masa's Restaurant & Sake Bar offers many options including EDAMAME and SESAME SEAWEED. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. Lasagne Topper and Chicken Cordon-Bleu from . CJ's Atawhai Takeaways offers Moutere Inn and Garlic Bread.

Cafe Food, European, New Zealand, Vegetarian, Wine Bar

30 Buckingham Street

A Taste of Gibbston Valley in Otago has no menu available, but can choose from many other options such as Curry Pork or "Hokien" Fried Noodles from Corner House Restaurant. Mamma Lina offers many options including Bruschetta and Selezione Di Salumi. Tommy Taco includes a wide range like Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo or 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce. Raisin toast and Bacon & Eggs from . Five Rivers Cafe offers Gatherings and Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available..

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegetarian, Wine Bar, Wineries

803 Kawarau Gorge Road, Cromwell, Cromwell, Otago, 9384, New Zealand

Wild Earth Winessample menu

• Merino Lamb, Rump marinated in Wild Earth Pinot Noir, twice barrel cooked served with roast vegetable cous cous, courgette & pinot jus. $24
• Akaroa Salmon, Pinot glazed, barrel hot smoked on fennel slaw $25
• BARREL FOOD PLATTER FOR TWO, Selected from our A La Carte menu a sample of 5 dishes. Each dish has been designed to match one of 5 of our award winning wines $54
• Wild 'Hairy' Legs, Confit wild hare legs, otago honey glazed carrots and blue cheese. $25
• Free Farm Pork, 5 spice marinated pork belly barrel braised served wth polenta, bak choy & bbq plum reduction. $25

European, Kiwi, New Zealand, Wine Bar

8 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Shop Eight Food & Winesample menu

• *Our menu changes with the season and is often weather dependant so is subject to short notice changes.
• Our fav local cheese / macerated fruits / toast $16.00
• Smoked warehou croquette / lemon caper mayo $16.00
• Preserved fig / haloumi / prosciutto / green salsa $15.00
• Tea cured salmon / gin cucumber / pink onions / labne $15.50
• Polpette / romesco / pecorino / parsley $17.00
• Lemon sable / rhubarb/ citrus curd / mascarpone $14.00
• Green pea / fresh mozzarella / fava bean / coppa $14.00

Bar Food, European, Gluten Free, New Zealand, Vegetarian, Wine Bar, Wineries

211 New Renwick Road, Burleigh, Fairhall, Marlborough, 7272, New Zealand

Wither Hills Vineyards Marlboroughsample menu

• Bruce’s Road Duck Salad 27
• Bread 14.5
• Pumpkin Risotto GF on request
• North Canterbury Lamb 27
• Rai Valley Pork Belly 22
• Havelock Mussel Fritters 18
• Coconut & Passionfruit Cheesecake 12
• Top of the South Cheese 22

Cafe Food, European, Mediterranean, Spanish, Wine Bar

4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Vesuvio Cafesample menu

• Roast Salmon Salad (COLD) $18.90
• Moroccan Olives, Country Pate & Roast Ciabatta $17.50
• Black Tiger Prawns & Queen Scallops al Andalus $23.50
• Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
• Charcuterie w. Cured Meats, Terrine, Pate & Pickles $38.50
• Chargrilled Moroccan Lamb w. Cilantro & Harissa Aio $18.50
• Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
• Chargrilled Chorizo & Spiced Meatballs al Alicante $18.50

Cafe Food, Wine Bar

49-59 Worcester Boulevard, Christchurch Central, Christchurch City, CA, New Zealand

Alchemy Restaurant and Barsample menu

• ROASTED RACK OF CANTERBURY LAMB Kalamata olive rub, served on ratatouille with red wine jus. $36.00
• DUCK LIVER PARFAIT served on toasted ciabatta with pickled cucumber and petite salad $17.50
• GOATS CHEESE AND FIG FILO baked golden, served with saffron poached pears, petite salad, dressed with balsamic glaze. $15.00
• BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise $19.50
• SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. $21.00
• CHICKEN FILO PARCE Free range chicken, sundried tomato, apricots and feta cheese, wrapped in filo pastry. Served with apricot chutney and petite salad. $18.00
• AKAROA SALMON FILLET on herbed lemon polenta with soused scallops, chive butter sauce and pinot reduction. $35.00
• SAFFRON SCENTED RISOTTO with Swiss Brown button mushrooms and summer asparagus finished with shredded parmesan $24.50